Not exact matches
Nothing has been refined so
things like dates, nuts and
pure maple syrup contain a whole lot of nutrients and health benefits.
Hi Ana, yes I've been reading about these
things too which is why all my recent recipes use
pure maple syrup, I just haven't been able to go through and change everything else yet.
Thank you so much, I'm so glad that you love the blog I'm assuming that since you're on the anti-candida diet you're not eating any sweeteners like
pure maple syrup either, so I would say that really over ripe banana would be the best
thing here instead of the dates and I'm sure that carob powder would work perfectly too.
The bottom layer keeps the whole
thing together, it's the firmest and acts like an almond and pecan biscuit; the middle is then the sweetest and creamiest and tastes just like a fudgy,
maple infused caramel; and then the top is just
pure chocolatey goodness, just like your classic chocolate bar!
I add 2 Tbsp
pure maple syrup or honey (you can use agave or apple honey) to add flavor, but the brown rice syrup will really help hold
things together.
But I kind of like keeping
things pure and holy... and besides, the
maple syrup will bring plenty of sweetness to the table.
I added extra blueberries and some
pure maple syrup since I like
things really sweet
The
maple almond granola uses
things like almond oil and, well, almonds, coconut chips and
pure maple syrup, so it's really not cheap, you know?
The only
thing I did differently was add in about a tablespoon of
pure maple syrup.
Pure / isolated sugar would be
things like granulated sugar, brown sugar,
maple syrup, honey, agave nectar, etc..
To keep
things strictly mean you can use
pure maple or brown rice syrup in place of the honey.
The
thing is, though, you need 40 liters of sap in order to produce 1 liter of
pure maple syrup.
Replacing refined sugar with
pure, quality
maple syrup is likely to yield a net health benefit, but adding it to your diet will just make
things worse.
Instead of using agave, I recommend using inulin powder,
pure maple syrup, or raw honey to naturally sweeten
things up.
Only
thing i did different was
pure maple syrup.