-LSB-...] so, i saw this blog party
thing weeks ago, way back when i could have been one of the first 100 on board.
This article is absolutely spot on, I said the same
thing weeks ago and all I got was thumbed down.
Not exact matches
When organizers of this
week's RSA computer security conference in San Francisco revealed their initial keynote speaker list a month
ago, one
thing stood out: Of the 20 scheduled speakers, only one was a woman.
And we haven't had [wider] participation — you might be getting a little bit in biotech, but one of the
things that disturbed me as we did our last report a
week ago is that we don't have the outperformance,» said Yamada.
A few
weeks ago, some observers celebrated the fact that Canadians are prodigious users of
things like Facebook and YouTube as proof that the country is somehow on the digital vanguard.
But this is faulty reasoning because the same
thing could have been said a full one or two
weeks ago.
Because, every
week, and it seems like it's much more frequently now than a year
ago, I get an email that basically says the same
thing.
«The
thing is, I lost my mother a couple
weeks ago, so I am dealing with a bunch of
things right now,» Cruz told 911.
It was the obvious
thing to do, she says, once the retailer stopped carrying Ivanka Trump's jewelry line on its website a few
weeks ago.
This chart was produced in NFTRH 3
weeks ago to illustrate the extent of participation in this echo bubble (again, the bubble is in policy, not so much stock prices this time), which is a cyclical version of the secular
thing that blew out in 2000.
We are sitting here today saying
things look expensive... but we are looking back and not forward... That's a concern whenever stocks are tearing higher like this — businesses generally aren't worth 10 % more than a few
weeks ago.
Seriously, a couple of
weeks ago things got so hectic and crazy that I didn't have time to shower for three days.
I talked with a lady just a few
weeks ago who lives in Trego and I invited her to come to church, and she said she really wants to, but Sunday is the only day she has to get the
things done around the house that she needs to, and so she can't make it to church.
Last
week there was no such
thing as the big bang because Jehovah created the Universe 6,000 years
ago..
My wife saw a church billboard a few
weeks ago that essentially meant the same
thing as your sketch here.
In Mark Driscoll's update to his Mars Hill Church some
weeks ago, he apologized for some
things he'd said and some attitudes.
It was nine years
ago this
week that Kevin Malone stayed up all night pressing onions and dicing whole tomatoes, in preparation for sharing with his coworkers the
thing in...
I know one
thing for sure, for myself, I will never take anyone seriously who claims they are hearing voices, it doesn't matter if it was 2000 years
ago or one
week ago.
Two
weeks ago First
Things hosted a lively conversation between Randy Boyagoda and Sam Tanenhaus over the new biography, Richard John Neuhaus: A Life in the Public Square.
Loving the blog and your book, I only found your site a couple of
weeks ago and I'm so excited to try out new
things!
So Allison saw this mind blowing recipe for a Cinnamon Roll Poke Cake on Cosmopolitan's snapchat story a few
weeks ago, and I think she ran to the store that day to pick up the few
things we needed to make it.
The best
thing that I had this year was Emeril's Ham Macaroni and Cheese two
weeks ago at his New Orleans Fish House in Las Vegas.
My pantry was so full a few
weeks ago, it could fit no more
things.
The best
thing I ate this year was the sweet potato biscuits I made from scratch a few
weeks ago.
The best
thing I ate in 2010 was in Paris France a few
weeks ago — we had the best Beef bourguignon ever.
To quickly kick
things off today though, I'm going to start off with something I just started a few
weeks ago...
I just did the whole restyling my bedroom and starting with my bedding
thing two
weeks ago.
< 3 I love it when people think of me when they see something cool, and another
thing I love is getting food as a gift — a friend gave me a jar of peanut butter a couple of
weeks ago and I turned it into these delicious cookies; it's a recipe by Martha Stewart, and we all know that when it comes to food Martha can do no wrong.
I did the exact same
thing a few
weeks ago when I decided to grill pizza!
I have been loving my overnight oats, buckwheat bakes, and pancakes lately, but a couple of weekends
ago I wanted to mix
things up a bit for my breakfasts for the work
week ahead.
This might be my favorite chocolate chip cookie, which is an absolutely insane
thing to say, because until about a
week ago, I thought that title belonged, forever and ever, to the New York Times chocolate chip cookie.
Made this for dinner last night, although with Trader Joe's sprouted whole wheat pasta (we were out of wild rice) and sans the pecans (got my wisdom teeth out about a
week ago; still can't quite manage
things like nuts.)
It eventually slipped off my radar — there was the vegan
thing, and then the fact that Nate expresses zero enthusiasm for scrambled eggs — and before a few
weeks ago, I hadn't made it in quite some time.
Hello ladies, I have just started gluten - free two
weeks ago and I have been trying to make
things I had success with one loaf no more, I just found your recipe and it exploded my problem is I forgot the vinegar I hope it turns out it sure smells good it's in the oven right now, are used king Arthur flour gluten - free are used it for banana bread they turned out great.
I researched
things on my own for three
weeks and then met up a few days
ago with my nutritionist.
I had my first baby a
week ago and, despite the same feeling of «Will I ever create something beautiful again», this post is a great reminder to take small pleasures in the simple
things.
I printed off the recipe a couple
weeks ago and although I can't find the statement, I'm thinking I read that I could put the dough ball to bake in a preheated Le Cruset type pot with lid and in so doing, not have to do the damp towel
thing in the door.
Mellissa — My BFF got me started 2 years
ago on LC - i've been up and down — my weakness is good beer and Rye — SO to stay strong I started really looking for easy
things — I had tried the Keto, but found myself just feeling always yucky - so I'm doing 30g — a few
weeks ago I found this smoothie and i am in LOVE I actually bag up all my ingredients and freeze them (no greens) so all I have to do is pull and blend I put about 10oz in a shaker bottle with protein powder and Chia seeds.
The party was supposed to be
weeks ago, but we had to move it because of the storm, and now I say it's another mixed blessing because (a) it took me about 5 hours to make this crazy
thing; and (b) we actually have room in the fridge for it.
Alas, I should have known better to even casually mention to a friend a couple
weeks ago that I've had a lot of recipe mojo lately, landing on
things haven't require a second run to get them right because you can now guess exactly what happened with my first round of these cupcakes, the ones I forced upon my friends: they needed some work.
Anyway, when I finally got around to putting it on the menu a few
weeks ago, as I was throwing it together — after a very long day of teaching that followed a very short night of sleep — I realized that it called for a few
things I didn't have on hand; moreover, no way was I ponying up for pine nuts at the end of the month.
I did not go as crazy as the meyer lemons a few
weeks ago but I did get two bags and the first
thing I made was this coconut key lime panna cotta.
His bottom teeth came in a few
weeks ago which is early, but the same
thing happened to my husband as a baby so I was prepared.
50 Different Foods You Can Put in a Jar -LCB- Saturday Inspiration & Ideas -RCB- A couple
weeks ago I posted 50 different
things to do with mason jars... though all the ideas were creative and fun, none of them had anything to do with food.
I was just wondering what I should to do with that spelt flour I had impulsively bought a few
weeks ago - this may be just the
thing.
I was only diagnosed Coeliac about 5
weeks ago... so I've been gluten free for not long at all, and because of all the associated health problems I've been everything else free as well (no dairy is probably the worst
thing ever).
I made these cinnamon rolls a few
weeks ago (yours look way way prettier than mine did), I had sour cream noodle bake on my to - make list next
week and the same
thing with a few other recent recipes!!!
The ratio
thing worked out well — better than the ones I tried a couple of
weeks ago.
Barely two
weeks ago, I used the following phrases to describe soup: «vegetables boiled to death,» «assaulted with too much cream,» «whatever healthy
things in there can not be tasted,» and even «what must have been a practical joke» about an especially awful one I'd ordered recently.
There's basically no sense in allowing a player leave for free.The disgraceful
thing is he's our best player and you're letting him go for free.PSG have also given us the chance to include Lucas Moura / Blaise Matuidi in the deal.Why not take Matuidi and run.Then go all out to find his replacement before the season starts.I just don't see sense in keeping him.Common sense tells us that he should be sold.You're not granted the title with or without him and just so you know, teams have won the EPL with wingers who are not better than Sanchez.Arsene should be smart before it's too late.I said
weeks ago that if he knows in his heart that he's going to sell he had better do it quickly before teams start placing mammoth prices on their players as they'll know that desperation of suitors grows towards the end of the window.