One of the great
things about broccoli soup in any form is it is a great way to use up less than perfect heads of broccoli.
The great
thing about broccoli is it comes in many forms, broccoflower, broccoli raab and broccoli sprouts.
Another great
thing about broccoli is that it can be cooked in numerous ways.
Not exact matches
I was sceptical
about the raw
broccoli tabbouleh (not a huge fan of all
things raw) but it was delicious, and my boyfriend said they were the best falafel he's ever eaten.
It is some strange marriage of sweet
broccoli and smokey bacon that hit the sweet / savory nail on the head before anyone even knew that sweet and savory foods were
about to be a HUGE
thing.
The awesome
thing about this salad is that it is totally customize - able to whatever vegetables you have on hand — roasted Brussels sprouts, roasted zucchini,
broccoli, or cauliflower would all be awesome as toppings.
And while I rave up and down
about how much he likes
things like cauliflower and roasted
broccoli and salmon, but really, all he wants is chocolate chips and peanut butter.
I usually like to have some substance to my soup, so I set aside
about two fists of
broccoli florets and steam them up a bit to tender - crisp, then I throw them in after I've done the puree
thing.
I substituted frozen Asian mixed veggies for the
broccoli and Wu Mu noodles for the linguine, but that is one of the best
things about your recipes, you can use
things you have around your kitchen.
I've been trying to really think
about what crops we can never have enough of - for our family, it comes down to easily stored root vegetables, or
things that freeze well, like
broccoli.
There are no hard and fast rules
about foods, other than avoiding those
things that are naturally gassy, like cabbage, cauliflower,
broccoli and onions.
Most babies do fine with beans,
broccoli, chocolate, caffeine (after thefirst month), spices, and other foods you've heard bad
things about.
Nobody ever called
broccoli kid - friendly but there was a period of time when it was one of
about 5
things I would eat.
I feel like
about my daughter there are very specific
things and
broccoli was one of them, cabbage was another, but she let me know.
The other great
thing about vegetables is that they're incredibly nutrient dense and calorie light — six full servings of
broccoli (and who would eat 6 servings at once?)
While
things are getting nicely roasted / toasted in the oven, place the rest of your
broccoli florets in a steam basket and steam it over a double boiler until it turns vibrant green,
about 2 to 3 minutes.
Thanks for the answer Well
things are going better, I actually can't tolerate avocado at all so I replaced it with spinach,
broccoli, and salmon for the potassium intake.I just have 2 more questions and they may be the last 1)
About the potassium intake I don't take enough, i'm 1 week through I take about 400 through salmon and like 500 from spinach and for the rest I take like 17 99 mg potassium pills which makes like 2500 mb a day is that en
About the potassium intake I don't take enough, i'm 1 week through I take
about 400 through salmon and like 500 from spinach and for the rest I take like 17 99 mg potassium pills which makes like 2500 mb a day is that en
about 400 through salmon and like 500 from spinach and for the rest I take like 17 99 mg potassium pills which makes like 2500 mb a day is that enough?
I go to sleep the night before thinking
about it, when I randomly wake up in the middle of the night, it's the first
thing that pops into my head and I just flat out refuse to let my restaurant quality waffle maker sit unused in a corner cabinet while I eat chicken and
broccoli or some other «dinner» meal first
thing in the morning.