Sentences with phrase «think about every blogger»

What do you think about bloggers doing product reviews?

To top things off, whenever I think about my blogger friends, some fabulous recipes are inseparably connected to those memories and vice versa: e.g. Flo Braker's pain d'amande recipe comes to mind whenever I think about David, or take the best hangover cure I added to my recipe repertoire, always reminds me of Petra, who publishedthis herring salad recipe back in 2007.

When I think about blogger color schemes, two distinctly different, but equally powerful brands come to mind.

:] I think about my blogger friends a lot too!

Not exact matches

Thinking about the sports - media market as a supply - and - demand problem probably also pushed Bleacher Report toward its original business model, which relied heavily on amateur bloggers producing prodigious amounts of work.

However, because everyone on the planet is now a blogger (which sounds to me like a word that would better describe a bloated jogger), I thought it might be helpful to share a few tips about how to write the worst possible blog you can.

As a full - time blogger, it's hard not to think about how long blogging will last.

What did blogger Ainslie Gordon think about her personal shopper experience at Clothes Mentor West Chester?

«The right way to think about this is that the energy expenditure provides a level of protection against attacks — it establishes a price floor, currently in the many millions, to launch a 34 percent or 51 percent attack [where an attacker can block transactions and double spend bitcoins as they please],» Emin Gun Sirer, a Cornell professor and blogger at Hacking Distributed, explained in an email.

-LSB-...] of my favourite bloggers shares his thoughts on Four Questions that he has been thinking about.

This blogger talks about his journey to financial «independence» (truly a misnomer if you think about it) via passive income (an interesting concept).

Most people like to see their content accessed widely and so can learn some great tips (as well as read some good content) from these blogs, but «most popular» doesn't always mean «best» I'd say that for any blogger a key to judging your own success is to think about the purpose and intended audience of you blog — if you have a niche audience in a specific location you may not get a huge following but if you set out to acheive something worthwhile through your blog and you achieve it then that counts as success.

I have been reading several of these bloggers for about six months or so now, and am thrilled that we are thinking in the same direction.

I thought all of the hipster bloggers used a few curse words when writing about Christianity to show the secular world (their audience) how edgy and cool they are?!

and SOME place it is traditional for sheiks to pray (im thinking of some places in northern california) so it is the MAJORITY... and again... there is no imposing or forcing as the other bloggers been claiming... talk to them about it then

Now look, I truly think he knows a lot about blogging, and there truly are some tips and ideas which most bloggers overlook.

I think one of the dumbest posts a blogger can make is a post about how they are too busy to write a post... But it's a mistake almost all of us make.

But add in the aspect of being a blogger and writer who writes about All The Thoughts and Feeeeeeeeeeeelings publicly, and it gets a bit more complicated.

The Associated Press, for instance, should have perhaps thought twice about this headline, which appeared over the weekend: «Catholic Bloggers Aim to Purge Dissenters.»

You can read what the other FFwD bloggers thought about this week's recipe here.

You would think as a food blogger I would know about these holidays lol.

Hi guys and dear bloggers friends, I was thinking many days about what recipe I would make to this special time, finally I select this cake that is so yummy and not difficult, only patience, I made yesterday and daughter help me to take the pictures, this first is take by her.

If you didn't read her 5th blogiversary post either, definitely check it out for some food for thought about what's really important about being a blogger.

Then I started to think about why I love certain bloggers» stories so much.

Find out what the other FFwD bloggers thought about the cheesy pumpkin.

The food blogger in me couldn't stop thinking about how annoying it had to be to pick up all that powdered sugar when you were done shooting.

You've been so instrumental in helping open a dialogue, I think, for plant - based bloggers to talk about mental illness.

If you are a blogger and thinking about moving to WordPress, I would recommend it and I would whole - heartedly recommend bloggertowp.org to help in the migration.

I'm not a regular blogger, but recently wrote a general post about Indian cooking for my non-Indian friends that I thought you might find interesting.

(I like it enough but I don't think I'm as passionate about it as the majority of bloggers seem to be.)

As food bloggers, we think about food ALL THE TIME.

Of course, many people think of wings as breaded, BBQ, or Buffalo only, but one glance at Pinterest can tell you loads about how we food bloggers think.

I thought that blogger sounded a lot more «hard core» than me about eating naturally... admittedly because I didn't understand the reasoning behind the giveaway.

Also, since I can get a little lazy about meal planning (you'd think a food blogger wouldn't order in so much), the 2 - pound challenge forces me to plan a full day of fresh, seasonal, veggie - rich meals.

But then I remembered a fellow blogger's post who talked about using carrots and apples in her latest batch of zucchini bread and I thought, well I'll just get creative and play with this recipe.

I've been thinking a lot about connections lately — with my family, with the running community, and with my fellow bloggers.

Kolkata, India About Blog I have started my blog «Debjanir Rannaghar» in 2011 with an intention to keep records of my cooking ventures and life - stories related to food and obviously, for sharing those with like - minded foodies / food bloggers and to be precise the Blog Debjanir Rannaghar is a novice attempt for sharing Food thoughts Frequency about 2 posts per About Blog I have started my blog «Debjanir Rannaghar» in 2011 with an intention to keep records of my cooking ventures and life - stories related to food and obviously, for sharing those with like - minded foodies / food bloggers and to be precise the Blog Debjanir Rannaghar is a novice attempt for sharing Food thoughts Frequency about 2 posts per about 2 posts per week.

I think food people, and bloggers especially, have a tendency to be precious about their food.

I've been seeing food bloggers rave about roasted broccoli here and there, but I always kind of thought they were exaggerating their enthusiasm.

it is weird to be thinking about that (but totally normal for us bloggers too) we are a funny bunch!

Before we dive into the recipe, or all of the other amazing dishes and drinks made by my fellow bloggers, I think you should know something about the guest of honor.

But I have a loved one with diabetes to think about when I cook now, and I keep seeing articles from other bloggers about the tasty Vegan Parm they make and how much their families like it.

I have to admit that last year when the Food Network invited bloggers like me to share our tips, tricks and recipes for turnips I had to really think about it.

I think you should inform the other bloggers about the situation... this is not a kosher situation that you are faced with!

Well I think I understand why it's one of the ingredients bloggers go ga - ga about.

Another thing I got to thinking about was the fact that bloggers DO actually spend a lot of money on the materials for their blogs.

Last week I talked about blogger recipe development and it got me to thinking that normally when I bake things, I have to follow a specific recipe.

You know, sometimes I just stop and think about how crazy it is that I'm a food blogger.

If a blogger seems to rely on people thinking that they are a brilliant recipe developer, when really they are just good at following recipes, beautiful photographs, and have an engaging voice, their lying about the former feels gross to me.

As much as I would like to hate your comment above I have to agree with what you've said here I know there are a hardcore of bloggers on here that will be derisory and downright insulting (Keyboard warriors are always really tough) but unless we have the two new additions we need then we will sadly be another fourth spot contender again, its as simple as that the current squad is nearly there but nearly there is not THERE and I hate to say it but I think its gonna be another case of Wenger stubbornly trying to convince the world he is a genius by winning things without spending much OR by lamenting the injury problems and bad refs and being desultory about big oil funded clubs while the Club we love turns a fat profit for the board and we see no silverware at all.