Still
think breakfast hash is all about greasy potatoes?
Not exact matches
I like to top my carrot
breakfast hash with a runny - yolk egg and will sometimes even add in a heaping handful of a shredded leafy green (
think: kale, collards, chard, spinach) for bonus nutrients.
I told him I was making him «
breakfast», used as a general term, and his first reaction was that he
thought he was getting a
hash that I make every once in a while.
While many people enjoy
hash browns or home fries for
breakfast, we typically don't
think of a baked potato as a go - to morning meal.
We have leftovers so I
think I'll toast them up as I would
hash brown potatoes for
breakfast as someone else suggested.
I really feel like I needed to up my savory brunch game so I
thought I'd take this opportunity to try out a recipe for Steak and Eggs
Breakfast Hash.
Since we're using beef I
thought a Steak and Eggs
Breakfast Hash would be the way to go.