Cook over medium heat, still whisking, until mixture is considerably thickened with the occasional bubble rising to the surface (
think chocolate pudding), about 4 minutes.
Not exact matches
I've used avocado to make
chocolate pudding and lime
pudding, but would never have
thought to make Popsicles with it!
Think seeds, nuts, puffed quinoa or amaranth, shredded coconut, edible flowers, raw cacao nibs or dark
chocolate, granola, rawnola, or chia
pudding.
So I
thought I would share with you a way you could use it in a recipe if you happen to have some left over, like from one of these recipes: Gluten - Free Vegan No - Bake Brownie Bottom Cheesecake or Gluten - Free Vegan
Chocolate Pudding and Brownie Parfait.
Saucy
chocolate pudding is easier than you
think to make, but with rich, oozing results that will impress your guests.
Our
chocolate cream pie was, I
think, basically
chocolate pudding in a pre made pie crust with loads of whipped cream on top.
I didn't realize how much the fruit would yield but I love pom with
chocolate so I'm
thinking of making little
chocolate coated clusters or using them to top a
chocolate chia
pudding or smoothie...
I was going to name this «Figgy
Pudding» as I think it sounds cuter than chocolate fig pudding, but I thought it would confuse people as it in no way resembles the traditional figgy p
Pudding» as I
think it sounds cuter than
chocolate fig
pudding, but I thought it would confuse people as it in no way resembles the traditional figgy p
pudding, but I
thought it would confuse people as it in no way resembles the traditional figgy
puddingpudding.
At first, I
thought she meant «
pudding» as in
chocolate or vanilla
pudding that you eat with a spoon or Nilla wafer, then I googled it and realized that it's actually a bread - type
pudding, and I love bread
puddings, so I
thought» oh yeahhh.
I
thought about calling this «
Chocolate Chia Seed
Pudding.»
I
think I have a
chocolate chia
pudding recipe.
But then I
thought: I am a bread
pudding convert (thanks to Nigella and Donna Hay), love both pecans and coconut and do not mind a little
chocolate on the side.
I'm
thinking I could switch up the
puddings and use like banana or another kind that would go with
chocolate.
So far my favorite flavor is the Pumpkin bread
pudding with caramel - pecan sauce, but I
think this
chocolate with the cinnamon bread in will be a close second!
Anyway, I don't like to
think of this as fake meat any more than I
think of
chocolate peanut butter tofu
pudding as fake dairy.
For this recipe, I
thought a Mexican
chocolate pudding would be a perfect match.
This year I
think I'm just going to make him some kind of warm
chocolate brownie
pudding and homemade ice cream.
At first I
thought these were frozen bananas with mini
chocolate chips pushed into them, but banana
pudding — whoa!
Part of me
thought that I shouldn't even post this Vegan Almond Butter Avocado
Chocolate Pudding recipe because there are like a MILLION recipes on the Internet.
In his position I
think I would have asked for a molten
chocolate pudding and maybe a salted caramel creme brûlée!
I
think next time I make this
chocolate pudding I will make it raspberry flavor: --RRB-
I don't know if you remember this, but many years ago, I'm talking the»70s, I
think every mom in America was required to make her children
chocolate pudding pie in a graham cracker crust and slather it with whipped cream.
I have been enjoying homemade Vegan
Chocolate Avocado
Pudding for over a year now, but it is one of those recipes that seems so easy to make that I have been hesitating to put it up on the blog... Not because I think it is too obvious to share, on the contrary, I think people are quite surprised by the idea of making pudding out of av
Pudding for over a year now, but it is one of those recipes that seems so easy to make that I have been hesitating to put it up on the blog... Not because I
think it is too obvious to share, on the contrary, I
think people are quite surprised by the idea of making
pudding out of av
pudding out of avocados.
We're talking more than just salads here —
think cinnamon roll oatmeal, mango chia
pudding, smoothies galore, mini sweet potato burgers, thai lettuce wraps, lots of quinoa recipes, healthy soups and healthy snacks, as well as healthy
chocolate desserts, creamy banana soft serve ice cream and more.
I just made a
chocolate pudding / mousse which is now my go to dessert I
think with avocado.
When I mentioned to my friend that I was making
chocolate pudding she said, «I just make mine from a box», which got me
thinking that I need to come up with a recipe that is almost just as easy, and this one really, truly is.
I recently made a beetroot and
chocolate cake, which I
think was a little more
pudding - y as well as opposed to cake - y.
I threw some chia seeds into the wannabe ganache and stuck it in the fridge,
thinking I'd at least have some
chocolate chia seed
pudding to enjoy later, and went back to the drawing board.
I'm
thinking of dropping a few of these balls into my Mexican
Chocolate pudding... what do you
think?!
I'm
thinking of using this with the
chocolate pudding pie you posted.
I
think the Mexican Mix would make for some awesome tacos and I already have ideas about using the Neat Egg in a vegan
chocolate pudding recipe.
I was
thinking of maybe crumbling to use as a pie crust with some melted butter — and then filling with
chocolate pudding or maybe some sort of
pudding trifle type thing??? (I actually
think a blog post on repurposing baking disasters like this wouldn't be a bad idea....)
But until then I'm here with my rain boots and bleach spray,
thinking about how good the
chocolate pudding was in the maternity ward, disgusted by how that joke would play out now.
I
thought I would share with you a healthy spin on
chocolate pudding.
Unfortunately, that is NOT the case and it's common sense - what do you
think would help you lose fat better... that 1000 calories of
chocolate pudding or 1000 calories of lean chicken breast, vegetables and brown rice?
Part of me
thought that I shouldn't even post this Vegan Almond Butter Avocado
Chocolate Pudding recipe because there are like a MILLION recipes on the Internet.
My Mum used to make this
pudding for us as kids but she called it
Chocolate Blancmange (a very 70s thing I
think) and we loved it!
-LSB-...] you have
thought to use your mixer for whipping cream, making
pudding, or homemade
chocolate cake.
I'm
thinking of doing
Chocolate Mousse, Banana Cream
Pudding, and Pumpkin Cheesecake shooters.