She is not a fan of extra chunky substances whatsoever so this turned out to be more of a thick drink,
thinner than a smoothie blended with ice and thinner than plain yogurt though.
Not exact matches
The main thing I noticed when I first started making my
smoothies regularly years ago was that a thicker, colder
smoothie always tasted better
than a
thin, mildly cold one.
If needed, or if you would like a
thinner smoothie, add a touch more almond milk
than the recipe calls for.
Smoothies that are almost like a
thin custard, rather
than a watery juice.
I generally like
smoothies to be a
thin, rather
than on the thicker side.