Sentences with phrase «third cup of sugar»

It's fabulous to find a cake recipe using only one - third cup of sugar, 1 cup plain flour and 50 grams of butter that tastes sensational with lots of fruit.

I used a third cup of sugar rather than a half, and I used 75 percent homemade applesauce with the remaining oil to cut the fat.

Not exact matches

117 oz of baked beans (# 10 can like you get at a warehouse club)-- drain about a third of the juice if you can (it's hard as the sauce is thick — just drain what you can) 30 ounces of black beans — juice drained off 30 ounces of red kidney beans — juice drained off 18 - 20 oz of BBQ sauce 1 red onion, finely chopped 1 yellow pepper and one red pepper, chopped 1 serano pepper (substitute jalapeno) 2 lbs brown sugar 1 lb of smoked brisket, chopped 1 cup bourbon

Basil and parmesan madeleines 8 tablespoons (113g / 1 stick) unsalted butter, melted 1 cup (140g) cake flour — I used all purpose flour 3 teaspoons finely minced fresh basil 1 teaspoon fleur de sel, plus more for sprinkling 1/4 teaspoon freshly ground pepper 4 eggs 1/4 teaspoon cream of tartar 2 tablespoons sugar 1 cup grated parmesan cheese, plus more for sprinkling Position a rack in the lower third of an oven and preheat to 190ºC / 375ºF (I preferred to bake them in the higher part of the oven so they would not burn).

I don't see where the 3/4 cup of brown sugar, the third time down on the list is being used?

Equally important, only one - third cup of the beans per day was needed to provide these blood - sugar related health benefits.

I also tried making a batch with all whole - wheat flour and I think I found a way to work it: I replaced half a cup of the brown sugar with a third of a cup of maple syrup and lowering the temperature by 25 degrees.

One - third of a cup contains 4 grams of fat, 50 calories and 2 grams of sugar.

Sure, some is from the milk, but most is from sugars that add up to nearly one - third of a cup of the sweet stuff.

Compare energy density (kJs per 100 g), grams of fat per 100 g (especially saturated) and sugars per 100 g. Keep serving size to half a cup — not three quarters as some packaging recommends or the two thirds or full cup often suggested for processed cereal products.

A slice of white cake with coconut frosting, for example, contains more than 64 grams of sugar, roughly a third of a cup.

If you use granulated erythritol, baking stevia or a granulated sugar like coconut sugar, you will need about twice as much by volume (two thirds of a cup).

When substituting, use two - thirds to three - fourths of the sugar called for; and in baking, cut the total liquid by about 1/4 cup.

Equally important, only one - third cup of the beans per day was needed to provide these blood - sugar related health benefits.

5 To make the blackberry gelée, purée 2 cups of the blackberries with the sugar and the lemon juice in a blender; strain the mixture into a small saucepan and simmer over medium - low heat to reduce the liquid by a third and form a syrup.