Regardless of how you organize them, it's best to fold towels in
thirds lengthwise, then into a rectangle.
Fold into
thirds lengthwise.
Fold the sheet into
thirds lengthwise and again butter.
I cut the chicken breast in
thirds lengthwise and then in thin slices across.
Cut into
thirds lengthwise, then into fifths crosswise (you should have 15 pieces).
Cut into
thirds lengthwise, and then into thirds across to make nine 4 x 6 inch rectangles.
Not exact matches
Peel plantains and cut in 1/2
lengthwise, then slice each 1/2 into
thirds on an angle.
Chicken breast sliced
lengthwise about two
thirds of the way through the chicken and then stuffed with goat cheese and sun - dried tomatoes
Fold the two layers of banana leaves
lengthwise in
thirds, then fold the ends up to the top and secure with toothpicks.
Fold your dough into
thirds and feed it through the pasta machine
lengthwise.
Take the short edge of the rectangle and fold the dough
lengthwise into
thirds, like you're folding a letter.
Thinly slice the
third jalapeño
lengthwise and set aside.
Slice steak
lengthwise into
thirds, then crosswise into 1 / 4 - inch thick pieces.
Cut steaks
lengthwise in
thirds, then crosswise into 1/4 - inch thick pieces.
Cut eggplant in half
lengthwise and then slice each half into
thirds like eggplant smiles, brush with olive oil and season with salt.
Working quickly so ice cream doesn't melt, cut block
lengthwise into 5 equal rows and then crosswise into
thirds so you have 15 pieces measuring about 4x1 1/2» Working with 1 brick of ice cream at a time, use a thin metal spatula to place on a flat - side - up cookie and top with a right - side up cookie.
Cut off top
third from artichokes, then halve
lengthwise and transfer to lemon water.
Working quickly so ice cream doesn't melt, cut block
lengthwise into 5 equal rows and then crosswise into
thirds so you have 15 pieces measuring about 4x1 1/2».
Cut the Chocolate Mint Original bar in
thirds,
lengthwise and add to smoothie for garnish along with a fresh mint sprig.
I divided my focaccia into fourths from top - to - bottom and into
thirds across
lengthwise, yielding 12 pieces.
Unrefined, cold - pressed extra-virgin olive oil Sea salt Freshly ground black pepper to taste 2 sweet bell peppers, cut in half, cored and halves cut in half 2 medium zucchini, trimmed and sliced
lengthwise in half or into
thirds 1 medium eggplant, trimmed and sliced crosswise into 1/2 - inch slices 1 red onion, cut cross-wise into 1/4 - inch slices
Make several
lengthwise slits in each piece, making skinny strings, cutting only about a
third of the length.