Sentences with phrase «thought about making»

In fact, I thought about making it Monday.

I just opened my freezer to see if I had a box of puff pastry... never even thought about making it on my own!

I love English muffins and have thought about making them.

Not too long ago, Sarah dropped me a line on Facebook asking if I had ever thought about making an oatmeal cookie flavored baked oatmeal.

Tonight we thought about making potato cakes with summer squash.

I had never really thought about making my own scones until I was chatting with a blog friend of mine about ways to use her awesome basil simple syrup.

I never thought about making cookies with avocado.

It's funny because I just thought about making this the other day.

I've made an «icing» for a cake similar to this and have thought about making it into some sort of ice cream.

Have you thought about making your own?

I thought about making gravy from scratch, but I think one of the things people love most about the Bubble Up casseroles is how fast and easy they are for weeknight meals, and I think the Heinz jarred gravy I used worked really well.

When I first thought about making Buffalo Chicken Enchiladas I was just thinking of using straight Buffalo wing - type ingredients: wing sauce, celery, blue cheese, etc..

I thought about making my Whole Wheat Apple Cinnamon Waffles, but knew that I would have a hard time resisting them since I've been trying to avoid gluten lately.

I never even thought about making Nutella into pieces and recently saw this brilliant idea from Recipe Boy.

Hi Beth, I've never thought about making homemade hoisin sauce, but that's not a bad idea!

I have also thought about making this combination but didn't know how I'd pull it off.

I almost thought about making my blog vacation all about chickpea flour.

but have gotten out of the habit of it, I thought about making one of our favorites..

I never thought about making a panini out of it!

mhmm i love the goji berry cups... i actually thought about making some last night but did nt have cacao powder, i ran out after making so many truffles and muffins last week.

I love baba ganoush but have never even thought about making it at home!

I hope you LOVE the cookbook I actually haven't thought about making a cookbook of the recipes already on the blog.

I finally thought about making a matcha tea - flavored fudge, because that way I could use my Coconut Fudge as a base.

Thought about making one soon.

so funny — i went to a potluck last night and thought about making the delicious pasta w. harissa, kale + olives you made a while back (one of my favorite things — i add feta + hard boiled eggs).

I thought about making raspberry puree in the blender then mixing it into the whipped cream, but let's be honest, I'm always looking for ways to make a recipe as simple as possible!

I've never even thought about making breakfast burritos and freezing them!

I hadn't thought about making a mixture to marinate the veg in before, it's such a good idea.

To be honest I never thought about making my own.

I use to make one when we lived in Texas but for some reason I haven't thought about making it since.

I found this recipe on pinterest and thought about making it for a friend who just had a baby but I will need to do everything tonight except put it in the oven, she will be finishing it up tomorrow.

I thought about making them for others but the thought of sharing seems a difficult one.

The only time I have had spatzle was a German pub, it was good but I never thought about making it.

I already noted your event post, the day you posted it - and no way I'm missing it:) I had thought about making this weekend breakfast blogging public, but was wondering about the response as my blog isn't one of the hottest visited ones yet - But if you think it can be done, it will be a wonderful idea... Do give me a few tips;)

I had many ice creams and sorbets in the freezer so immediately thought about making chocolate and vanilla ice cream cones with the sugar tuile recipe.

Hi Alyssa, I never thought about making my meatloaf this way.

How many times have you thought about making a beef roast for the Holidays but changed your mind?

So, I thought about making these low - carb cauliflower bites because they are all what we are looking for, which means they are low - carb, gluten - free, easy to make... And on top of that, you will find the ingredients are simples to find in any food store such as cauliflower, Parmesan and mozzarella cheese, bacon, eggs, tomatoes and avocado.

When I thought about making a Cherry Pie Crumble Bars...

I thought about making these into carrot cake muffins, but then the angel sitting on my shoulder, who loves all things dessert, took over.

(And no judgement... that's how I felt the first few times I thought about making lotion and toothpaste too!).

I never really thought about making it during the week.

We have always thought about making black eyed peas and greens on New Year's Eve but I wasn't sure if I liked black eyed peas.

I've never thought about making french onion soup in the crock pot — I may need to try this before the end of the season, thanks for sharing.

I thought about making Banana Cupcakes, but I was craving peanut butter.

I thought about making this dessert because I love molten cake, but also because I was dreaming of the sour cherry packed layered chocolate cake my Grandma used to...

I've never even thought about making it at home.

I had actually thought about making a curry... you never see tuna in them, do you?

I bet that «Mexican» pasta was good though?!?! I never thought about making salsa and freezing it!

I would have never thought about making milk this way.