Sentences with phrase «thought blanched almond flour»

I thought blanched almond flour removes the phytic acid, because of the process it goes through?

Not exact matches

Do you think you could use blanched almond flour or coconut flour in the sauce?

- Used almond meal from Trader Joe's instead of blanched almond flour (added some flour at the end when I was mixing it all together because it was a little wetter than I thought it should be)- Used mostly agave with about 1/8 C of maple syrup instead of yacon - Used 1 tsp powdered ground ginger / 1 tsp real grated ginger - Used a little less than 1/2 C grapeseed oil (didn't measure — just read some of the above comments and didn't want to use too much oil

The bulk of the dry ingredients is actually the blanched almond flour which I think makes the bread have this wonderful nutty flavor and gorgeous texture.

And I don't believe almond flour is as high in phytates as you might think, since it has been blanched and the skin removed (where most of the phytic acid is).

I don't think it's the same, «blanched» refers to almond flour that has been made from blanched almonds (without skin) / unblanched is made from almonds that still have skin on.

This looks delicious; do you think I can make it using blanched almond flour rather than almond meal?