Sentences with phrase «through baking time»

Use one baking sheet at a time in the oven, rotating baking sheet halfway through baking time.

Bake the squash until just softened, turning the squash halfway through the baking time, about 20 - 25 minutes.

Bake, rotating pans halfway through the baking time, until a cake tester inserted in the center of a cupcake comes out clean, 20 to 25 minutes.

Find what temperature and time works for your oven and macarons — mine was 325 degrees and baking them for 8 - 10 minutes, turning the pan halfway through the baking time.

I often make this recipe but the whites always fall halfway through the baking time (and it takes about twice as long to bake as you report.)

Bake the cupcakes for 17 to 20 minutes, rotating the pans halfway through the baking time, until a toothpick inserted in the center of a cupcake comes out clean.

Bake in a preheated 400 degree F oven for 15 minutes, turning partway through baking time.

When you're flipping the fries halfway through the baking time, swap the placement of the baking trays, for more even cooking.

I baked them about 34 minutes, switching the top tray to the bottom half way through the baking time.

I can't say for sure but it's usually good to check in halfway through the baking time.

Place the marinated tempeh on a parchment lined baking sheet and bake for 30 minutes, flipping halfway through the baking time.

Place in the oven for about 20 - 30 minutes, giving the almonds a good stir halfway through the baking time.

Bake in a preheated 400 degree F oven for 15 minutes, turning partway through baking time.

Preheat oven to 300 degrees F. Bake for 15 - 20 minutes or until shells harden, rotating cookie sheets halfway through baking time.

Prick the bottoms of the crusts all over with the tines of a fork and bake for 12 to 15 minutes, rotating the pan halfway through the baking time, until the crusts are dry, blistery, and firm.

Bake until muffin tops are golden, 17 to 19 minutes, rotating muffin tin 180o halfway through baking time.

About halfway through the baking time, stir the farro in with the veggies and let it get nice and toasty as the veggies roast.

Bake for 10 - 12 minutes, turning halfway through baking time.

Place them on a lined baking tray and bake in the oven for roughly 25 minutes or until they are golden brown, flipping halfway through the baking time.

If you bake both pans of cookies at the same time, rotate the pans in the oven halfway through baking time for even browning.

About halfway through the baking time, you'll want to check the bread and possibly tent it with foil to prevent the top from becoming overly brown before it's baked through.

Bake rolls for 18 - 20 minutes, flipping and rotating baking sheets halfway through the baking time.

Rotate the pans halfway through the baking time.

Bake at 400F for about 10 minutes, rotating sheets halfway through the baking time, until the cookies are set in the center and begin to crack.

Bake 8 - 12 minutes (I baked them 8 minutes) in a 350F oven, rotating pan halfway through baking time if your oven cooks unevenly.

Turn the baking sheet halfway through the baking time for evenly browned cookies.

Bake for 16 minutes, or until crispy and golden brown, flipping the shrimp halfway through the baking time.

My oven also had spots, near the rear wall, that is hotter than near the door, so I made sure to rotate my baking pan halfway through baking time.

About halfway through the baking time, if the shortbread has puffed up, lightly prick the bottom of each shortbread with the tines of a fork.

Spray large sheet of foil with cooking spray and cover lasagna; bake until edges are bubbling, about 25 - 30 minutes, rotating pan halfway through baking time.

Rotate your baking sheet front to back about halfway through the baking time.

About 1/2 way through the baking time, take the hot cookie sheet out of the oven.

Bake for about 16 minutes, until golden but not too dark, rotating the pan midway through the baking time.

Halfway through the baking time, rotate pans in the oven.

Bake until fragrant and medium brown, about 15 minutes, rotating pie shell halfway through baking time.

If necessary, flip them upside down halfway through the baking time if the tops appear to be cooking faster than the bottoms.

Then, about halfway through the baking time, we pull the cake from the oven and quickly place some cherries, that have been cut in half, on top of the partially baked cake.

About mid way through the baking time, I turn the tortilla chips to make sure the nice and brown on both sides.

Rotate them half way through the baking time.

Transfer to prepared baking pan; bake 12 - 14 minutes stirring halfway through baking time.

Bake until crisp, about 16 - 20 minutes, turning biscotti over halfway through baking time.

Halfway through the baking time, open the door, slide racks out, and carefully brush the edges of the crusts with the rosemary olive oil and dot over pizzas, especially over the walnuts.

Bake the cookies for about 14 - 16 minutes, rotating the baking sheet front to back about half way through the baking time.

I don't have a very large baking tray so I used two trays and swapped them round half way through baking time.

Bake cookies until set in centers and dough barely retains imprint when touched very gently with fingertip, 8 to 11 minutes, rotating cookie sheets front to back and switching positions top to bottom halfway through baking time.

Arrange patties on the baking sheet and bake for 25 - 30 minutes, turning them over once halfway through baking time.

Baking time in your oven may vary — check in on the bread when it is 2/3 to 3/4 of the way through the baking time to make sure it has not super-speedily baked.

Bake until fragrant and medium brown, about 18 - 20 minutes, rotating tart shell halfway through baking time.

Halfway through the baking time, be sure to rotate the muffin tin.

Also, rotate pans halfway through the baking time for even browning.