Sentences with phrase «through food consumption»

About half of these are naturally occurring within your pet's body, but the remainder must be supplemented through their food consumption.
For example, if an active person were to eat in a calorie - deficit suitable for a very lightly active person, then the body is likely to slow the metabolism and this will result in the body holding onto unwanted fat (or stubborn fat) because it does not think it will receive enough energy to complete daily tasks through food consumption.
Because the normal person does not get all of their daily nutrients through food consumption.

Not exact matches

The personal consumption expenditures index, excluding food and energy, rose 1.3 percent in the 12 months through August, according to the Department of Commerce.
I don't trust government - reported statistics, thus I'd watch numbers that the Chinese government is less likely to fudge: electricity consumption, which was down during the global recession, same - store sales of American fast food restaurants in China, tonnage of goods shipped through railroads, and, though they may lag, sales by American and European companies in China.
Not only that, but we subsidize consumption, through food stamps and subsidies to farmers, thereby repealing scarcity by making true prices irrelevant.
Adherence was monitored with the use of food - frequency questionnaires during the study and was corroborated at the end of the study through the measurement of peanut in bed dust, an objective and previously validated surrogate for consumption.23, 24
«The prevention of food waste can be positioned not only as a good way for consumers to save money, but also as a way to work toward reversing the growing food waste trend through conscious consumption
Packaging is known to protect food from transit through consumption, preserve food for a longer shelf life and enable single - serving meals that reduce consumer waste.
The only way to prepare soy for human consumption is through a long, slow fermentation process as represented in traditional foods such as natto, tempeh, miso and tamari sauce.
You always want to expose the kids to new things, new experiences, and aid their development through healthy and edifying consumption, but sometimes you also just want them to go to sleep so you can have a glass of wine and stuff your face with delicious food.
We waste food in a number of small but accumulating ways from purchase through consumption, all of which a vacuum sealer can help with.
The theme of this year's exhibition and technical program — resource efficiency — will be showcased through topics such as optimizing production processes, reducing energy and water consumption, and minimizing food loss through ingredient, process and package technology.
Through investment in the right water treatment technologies, food processors can significantly reduce water consumption which can impact hugely on their utility -LSB-...]
People are making conscious decisions to improve their overall health through healthier food consumption.
Consumption happens only in biological cycles, where food and biologically - based materials (such as cotton or wood) are designed to feed back into the system through processes like composting and anaerobic digestion.
HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.
Today's post will take you through one day of my training and food consumption.
Those studies show that BPA is a powerful hormone disruptor that affects multiple hormonal systems and that can enter the body through the skin or other pathways beyond food consumption.
In addition, food for special medical purposes is to be used under medical supervision and its consumption should not be promoted through the use of nutrition and health claims directly targeting consumers.
When parents at other schools in the district asked for the same change without going through the debate stage, milk consumption fell so drastically that the food service provider insisted on restoring the chocolate.
Through participation, consumers tended to increase their consumption of fruit and vegetables, and improve their cooking skills and knowledge about food.
He said such pollution can lead to unclean drinking water, an unhealthy food supply through fish consumption and the flow of contaminated water into smaller waterways.
Selected participants did not have diabetes or prediabetes during an initial baseline examination and self - reported their long - term sugar - sweetened beverage and diet soda consumption habits through food frequency questionnaires.
They benefit animals and plants, whether through direct consumption or because nutrients find their way into plants and other food, including larval mayflies and other insects for which the dipper dives.
It is transmitted to humans primarily through consumption of contaminated foods.
Researchers at BU are working in collaboration with Bournemouth and Poole's Sustainable Food City partnership to tackle some of these issues through a new project designed to look at how we can encourage sustainable food and eating practices, particularly through the growth and consumption of local foFood City partnership to tackle some of these issues through a new project designed to look at how we can encourage sustainable food and eating practices, particularly through the growth and consumption of local fofood and eating practices, particularly through the growth and consumption of local foods.
Dr Boyland, said: «Through our analysis of these published studies I have shown that food advertising doesn't just affect brand preference — it drives consumption.
«Generally, it is important to maintain an adequate weight through life by controlling caloric intake, reducing consumption of energy - dense foods,» said study co-author Dr. Marina Pollan, a cancer epidemiologist at the National Center of Epidemiology in Madrid.
This is a vicious cycle that can be disrupted with the consumption of fermented foods, in particular herbs, which seek to rebuild the GI tract through increased solubility and bioavailability of healing nutrients to assist with digestion and GI healing.
The only way that we could have the necessary amount of lysine in our system would be through consumption of lysine - rich food.
One study showed that calorie reduction AND consumption of adequate nutrient intake through healthy foods play an important role in healing Polysistic Ovary Syndrome.
The key is to eat enough calories through a variety (to ensure a wide range of nutrient consumption) of whole - foods.
Traditional populations that were healthy and tolerated wheat well differed from us in that they also had all of the factors that would contribute to a robust microbiome, such as regular consumption of fermented foods, exposure to a variety of microbes through farming and close contact with animals, lack of antibiotic use, etc..
Emily received her M.A. in Food Studies where she spent time studying food through various disciplines, including business, culture, history, sustainable agriculture, and the journey food takes from production to consumptFood Studies where she spent time studying food through various disciplines, including business, culture, history, sustainable agriculture, and the journey food takes from production to consumptfood through various disciplines, including business, culture, history, sustainable agriculture, and the journey food takes from production to consumptfood takes from production to consumption.
And, the only way they could realistically meet the higher recommendation is through consumption of more animal foods or a choline supplement (most prenatal vitamins don't contain choline, just FYI).
Free radicals are formed through normal processes in the body, but they can also be attributed to smoking, excessive alcohol consumption, exposure to chemicals, high blood pressure, increased stress, and a poor diet with trans fats and processed foods.
But, we abuse our bodies through the consumption of modern, processed, sugary, salty, refined foods and through our modern lifestyles (stress, not enough sleep, etc).
Individuals are exposed to heavy metals through environmental exposure including lead soldering, metal amalgams, working in industry (mining, oil and gas, welding, etc.) and from food sources including the consumption of ocean fish.
The OFM focus on Nutrition and Nutritional Balancing through consumption of whole food sources which are naturally nutritionally dense and highly bio-available, in conjunction with a healthy stomach and gut, make the need for supplementation to a minimum.
However, he asserts blood pressure can be reduced through lifestyle changes that primarily consist of avoiding the consumption of sugar, processed food, trans fat and processed salt.
In humans, high rates of insulin release from the pancreas, (through the consumption of sugar - rich, processed foods and drinks), which ultimately cause weight gain.2 Because this food is already processed, it means that there isn't any fiber to slow down the absorption of these energy - dense nutrients into the system.
The studies have identified important health risk factors including: persistent organic pollutants consumed through contaminated food may be linked to diabetes; eating meat or eggs before pregnancy may raise gestational diabetes risk; taking in less than a single alcoholic drink per day may still raise the risk of breast cancer; daily consumption of the amount of cholesterol found in one egg may shorten a woman's lifespan as much as limited smoking; meat intake may be an infertility risk factor; there's a positive association between teen milk intake, especially skim milk, and teen acne; and nut consumption does not lead to expected weight gain.
The finding that egg consumption is significantly associated with levels of the penis - shrinking MEHP suggests that chickens themselves may be contaminated, and that food is not being contaminated just through packaging and processing.
The Alberta Inflammatory Bowel Disease Consortium, the group supporting this study, are researching the following nutrients - through the consumption of the following foods:
Discover how easy it can be to feel good on a daily basis through the consumption of nutritious fermented foods.
While this extra protein can be obtained through whole foods, some people choose to use supplements such as protein bars and shakes as a convenient way to increase protein consumption.
However, the effects of dietary fiber on glycemic control were considered inconsequential.1 Furthermore, the expert panel of the ADA considered it difficult to achieve a high dietary intake of soluble fiber without consuming foods or supplements fortified with fiber.1 We therefore designed the present study to determine the effects on glycemic control and plasma lipid concentrations of increasing the intake of dietary fiber in patients with type 2 diabetes exclusively through the consumption of foods not fortified with fiber (unfortified foods) to a level beyond that recommended by the ADA.
One mechanism is through avoiding processed foods and increasing consumption of fatty fish like salmon and grass fed beef.
In recent years, a good bit of controversy has unfolded about health risks involved with excessive dietary intake of phosphorus through increased consumption of soft drinks containing phosphoric acid and processed foods containing phosphate stabilizers, emulsifiers, anticaking agents, and acidity regulators.
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