Land is Life is a global coalition of communities, organizations, and activists working together to protect the rights of indigenous peoples
through food sovereignty, women's rights, economic empowerment, land rights and climate action.
Not exact matches
It is also clear about the solution, stating that agroecology, within a
food sovereignty framework, offers us a collective path
through the current
food crisis.
It does this by promoting rural growth
through «
food sovereignty,» creating sales channels with small producers and strengthening education, nutrition, entrepreneurship and tourism in ethnic localities
The IPC does this
through the principles of
food sovereignty.
Through AFSA's ongoing engagement with the international organisation, La Via Campesina, we stand in strong solidarity with the global movement for recognition and inclusion of indigenous and First Nation Peoples everywhere, without whom there can be no true
food sovereignty.
Important considerations here are that
food security (and
sovereignty) requires as much of the provisioning as possible to happen
through localized production and consumption networks, that agriculture is based on organic, biologically diverse inputs, that the enormous waste of
food characterizing the consumerist class is eliminated, and that for the extreme poor who do not have access to either the means of production or
food itself, there needs to be rights - based schemes ensuring such access.
Through her work on the Collective Leadership with La Via Campesina North America (LVC - NA) region as a representative of the Rural Coalition, she has collectively developed strategies that advocate for a stronger civil society voice on
food sovereignty and in negotiations that represented the Global south in the North.
The country has that potential, however, and is making impressive strides toward improving
food sovereignty and security
through interesting measures restricting
food waste and encouraging climate - friendly eating.