Maybe
throw it all in the food processor so you don't get chunks of cilantro and it will all just be apart of the sauce.
Depending on what I'm making the sauce for I may
throw it in the food processor for a second or two (like for a marinara dipping sauce).
After gutting the tomatoes I just
threw them in the food processor and then drained a bit of the liquid to get a nice even size of tomato chunks and avoid my salsa being too watery.
When chocolate has cooled,
throw in a food processor with the hazelnuts, blend until smooth.
Squeeze out the roasted garlic from its skin,
throw in a food processor along with shallots, ginger, chilies and the rest of the ingredients.
You basically peel some apples, throw them and your other ingredients in your slow cooker and go to bed, when you wake up all you'll have to do is add some vanilla let it finish up while your start your day and then
throw it in the food processor and puree it.
I even
threw them in the food processor once, and ended up with a gluey substance perfect for wallpapering the kitchen.
You want to make sure they are finely chopped so they don't overwhelm the cookies so just take a handful and
throw them in your food processor.
Simply steam or soften the vegetables and then
throw them in a food processor or otherwise pulverize them.
Shred the turkey up, or
throw in the food processor to make it ground turkey.
I'm sure I'll make this again but next time I think I'll soak the bread and
throw it in the food processor before adding to the soup to get the bread really broken down.
Two questions: how do you know how many wafers and pecans to
throw in the food processor without measuring them when they are actually crumbs, and I used 1/2 cup of butter, but my crumbs feel TOO moist, any solutions for this?
2 cups grated carrots (I just washed and peeled a bunch of carrots and
threw them in my food processor to shred them up and then measured out 2 cups for this recipe)
Pudding: drain the tofu and
throw in a food processor, blend until smooth.
Just cook it and
throw it in the food processor with your cheese mix and you have yourself a «healthy» pasta filling (vegetables = healthy in my book).
I used raw (just
threw it in the food processor), and then added the egg and cheese to the FP and gave it a whirl.
For my kiddos, I usually bake some extra potatoes that
I throw in the food processor with a little butter, cinnamon and maple syrup.
I threw them in the food processor to see what would happen.
Its actually frozen bananas
thrown in the food processor until they reach the consistency of soft serve ice cream.
1/2 cup almond flour (just take almonds and
throw them in your food processor until they resemble a «crumb - y» flour)
Take your favorite GF cookies and
throw them in the food processor (~ 1 1/2 cups of crumbs should do, add more if needed).
Bonus points for roasting or grilling veg like scallions and broccoli rabe before
throwing them in the food processor (or blender, or mortar), which will add some nice caramelized flavor.
And five ingredients that all get
thrown in a food processor, how much easier can you get?
If you don't have a spiralizer to make the long pasta noodles from the zucchini,
throw it in the food processor for shorter strips — similar to a raw penne.
If they don't grind it for you, just cut it up into large chunks and then
throw it in your food processor.
ginger: I buy several whole roots at once, peel them up, and
throw them in the food processor.
or do you just peel, chop, and
throw in the food processor with some water?
So I chopped them up and
threw them in the food processor with some walnuts, and after a few pulses, the mixture actually resembled ground beef.
I actually took a couple of scoops and
threw it in the food processor for my 1 year old.
(You could also
throw it all in a food processor to mix it if you prefer!)
Cut chicken into cubes and
throw in food processor.
I made them with whole almonds that
I threw in my food processor with more banana, no maple syrup.
Throw in a food processor the beans, flax mixture and blend.
Not exact matches
You basically just
throw the dates and water (and salt and vanilla, if using)
in a
food processor and blitz the heck out of them.
And then it requires hardly any chopping at all as you
throw everything
in the blender /
food -
processor and let it do the work for you.
I didn't follow the directions correctly and
threw everything
in the
food processor all at once, and they still came out perfectly (next time I will do it right haha).
But really all you need to do is just
throw everything
in the blender (or
food processor) and blend.
It's simple — another
throw - it - all -
in - the -
food -
processor situation.
Essentially what you could do is
throw peanut butter and oats
in a
food processor and create more of a cookie dough.
On my first pass I
threw the following
in the
food processor:
Strain the apricots and dates from the water without
throwing it away and put them
in a
food processor or blender.
Instead of
throwing the ruined cookie out I chopped it fine
in the
food processor and used it for the cookie crust.
I use a
food processor and
throw the dates
in first so they are nice and pureed.
It is so easy to
throw together
in the
food processor which makes it so simple.
I used some leftover canned red beans I had and
threw everything
in the
food processor.
in a
food processor throw in the rice and nut milk.
For instance I just finished baking up a ton of your «thin mints», and was low on Almond Flour, so I just
threw in what I had, about a cup, and then added a half a cup of raw Pecans to the
food processor and continued as directed on the recipe.
After everything is cooked
throw everything
in a blender or
food processor.
I started to just
throw things
in my
food processor, and low and behold the result was actually quite delicious and very filling.
You really just
throw all the ingredients into your
food processor or blender, and
in 5 minutes you have a crumbly mixture that you just roll into balls and refrigerate.