Sentences with phrase «thyme honey»

Unfortunately we don't have those here, so we'll have to stick to the regular thyme honey we use in our cooking.

To finish them off, i put a blob of Greek thyme honey on the top before putting them into the over on 150 degrees Celsius.

Not exact matches

More specifically, honey - roasting with various spices will always be a winning technique, especially when you use a high - quality honey like the wild thyme blossom honey from Smiley Honey I used here.

Remove from the oven, season and garnish with watercress, thyme and an extra drizzle of honey and serve hot.

The thyme and honey also further accentuates this flavour and adds a sharp complexity when paired with the oozy melted brie and the crusty crunch of sliced bread.

I created this tartine recipe by throwing together some of my favourite in - season pairings... caramelised pears are piled on - top creamy melted brie and drizzled generously with honey and a sprinkle of thyme and smoked salt.

The pears are mouth - watering — dipped in honey, sprinkled with thyme and then roasted in a hot oven until a deep caramelisation blisters the skin.

I'm also a big fan of adding herbs to my baked goods and this killer combination of honey, pistachios, thyme and buckwheat can not be beat.

An inspired combination of figs, raspberries, fresh thyme, orange zest, and honey makes these Italian - style pies an unexpected change from the familiar.

Posted in Pasta, Recipes, Rosh Hashanah, Salad, Side Dish Tags: couscous salad, couscous vegetable salad, honey roasted carrots and parsnips, israeli couscous, roasted beets, roasted carrots, roasted carrots and parsnips, roasted parsnips, roasted root vegetables, root vegetables, rosh hashanah, rosh hashanah recipes, simanim, simanim salad, thyme & honey roasted vegetables

In a sheet pan, drizzle beets, parsnips and carrots with olive oil, honey, thyme, kosher salt, and pepper.

The addition of honey and thyme create a natural sweetness that will have you licking your fingers.

6 oz blackberries, divided 1 oz balsamic vinegar 1 tablespoon honey 1/4 teaspoon kosher salt 1 1/2 oz good quality olive oil 3 endives, leaves separated 4 cooked beets, peeled and quartered 1/4 cup thinly sliced red onion 6 oz halloumi cheese, sliced 2 tablespoons pistachios, shelled fresh thyme, for garnish

Tender apples with thyme 2 apples, cut into slim boats 2 Tbsp honey 2 Tbsp apple cider vinegar 6 sprigs of fresh thyme 1 tsp butter

Then add butter to the pan along with the apples boats, honey, cider and thyme.

Category Dairy Free, Drinks, Egg Free, GAPS, Gluten Free, Grain Free, Paleo, Refined Sugar Free, Uncategorized, Vegan, Vegetarian · Tags blackberry, drinks, herbs, honey, lemon, lemonade, picnic, summer, thyme

A touch of fresh thyme and a honey drizzle are the perfect finishing touches.

I replaced the thyme with fried sage and used honey goat cheese.

1.5 kg (3 lbs) Short ribs with bones in 1 onion 3 medium carrots 3 stalks celery 1 bay leaf 4 - 6 sprigs fresh thyme 1/2 liter (2 cups) beef stock 2 tablespoons honey Oil Salt and pepper

Put the pear cubes, honey and thyme sprigs into a saucepan.

Mix mustard, honey, and thyme in a bowl.

In a small bowl, mix the honey with thyme leaves, chopped rosemary leaves, cinnamon and nutmeg.

Filed Under: Blog, Dinner, Food & Drink, Sandwiches, Veg it up Tagged With: #vegitup, chicory, Ciabatta, cider vinegar, cucumber, dried thyme, ementhal cheese, gherkins, honey, Jamie Oliver, Jamie's 15 Minute Meals, lemon, little gem lettuce, mustard, Olive Oil, pears, portobello mushrooms, radish, Veg It Up, walnuts, watercress

Combine 1 tablespoon honey, 1/2 teaspoon chopped fresh thyme, and 1/4 teaspoon finely grated lemon rind; drizzle over Greek yogurt, and top with toasted pine nuts.

Tofu with Honey and Herbs 1, 12 - 14 ounce, package tofu 1 2 - inch piece of ginger 4 cloves garlic, peeled 2 tablespoons honey A few sprigs of fresh thyme A few sprigs of fresh rosemary, chopped 1/4 teaspoon cinnamon 1/4 teaspoon ground nutmeg Sea salt and freshly ground black pepper 3 - 4 tablespoons extra-virgin olive oil 2 teaspoons ground coriander 2 teaspoons fennel seed 1 - 2 cups vegetable stock 1 - 2 lemons, cut in wedges (save a few wedges for garnish)

Filed Under: Sauces Tagged With: Clean, Gluten - Free, Healthy Recipes, Meal Planning, Sauces, VideoIngredients: cayenne, chicken, cilantro, cumin, garlic, honey, lemon, lime, olive oil, pepper, thyme

Place them on an oven skillet, drizzle with olive oil, honey, thyme and some minced garlic.

Israeli couscous with thyme & honey roasted carrots, parsnips and beets Roasted beet & orange salad

cans whole plum tomatoes * 2 cups cooked chickpeas * 1 tablespoons chopped or dried oregano * 2 handfuls chopped fresh parsley * 4 sprigs of thyme, leaves removed * 2 tablespoons honey * 6 - 8 cups vegetable stock * 2 -LRB-- ish) cups sourdough bread, cubed * salt and pepper to taste * Basil Pesto (1/2 cup lemon basil, 1/2 cup parsley, 1/4 cup olive oil, 2 cloves garlic)

In a small saucepan over medium heat, whisk together the orange juice, zest, honey, hot sauce and thyme.

To prepare vinaigrette: Combine walnuts, sherry vinegar, Banyuls (or red - wine) vinegar, verjus (or wine), orange zest and juice, leek, Parmesan, honey, mustard, parsley, salt, rosemary, thyme and pepper in a blender.

ingredients SPICY ORANGE GLAZED CHICKEN THIGHS: 1 cup orange juice (freshly squeezed) zest of 1 orange 2 tablespoons honey 2 teaspoons hot sauce 2 teaspoons thyme (leaves only, finely chopped) 8 chicken thighs (bone in, skin - on) 1/4 cup parsley (finely chopped, to garnish) 1/2 cup store - bought tzatziki (to garnish) Kosher salt and freshly ground pepper (to taste) SHAVED CARROT SALAD: 1 orange 1 tablespoon apple cider vinegar 1 teaspoon Dijon mustard 1/2 cup olive oil 6 cups mixed greens 4 large carrots (peeled, shaved into long strips) 1 cup feta cheese (crumbled) Kosher salt and freshly ground black pepper (to taste)

I measure out the honey, add the lemon thyme leaves, a couple of tablespoons of oil and lots of garlic, then mix it all together in the measuring cup.

* Baked Tofu Trio: 1) slathered in BBQ sauce + baked beans + sauteed kale / greens / broccoli or 2) TJ's teriyaki sauce + rice / quinoa + roasted broccoli * Easy Fish: Dip fish in 1) a mix of equal parts lemon juice + honey + mustard then 2) panko or bread crumbs + thyme + s & p. Bake at 400 till done.

The tenderloin is coated in a honey - balsamic glaze and scattered with fresh thyme.

I subbed honey for agave used grapefruit zest instead of orange added 2tsp fresh thyme 1/2 c sunflower seeds and 1/2 c cranberries

Flatbreads with honey, thyme and sea salt.

Lisa Very tasty your recipe, him we tryed also him we were thanked, we wait for also certain recipes with honey from thyme.

Make the dressing for the salad: In a medium bowl, whisk together the vinegar, honey, mustard, chopped thyme, 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper.

1 teaspoon finely chopped chives 1/4 teaspoon finely chopped fresh thyme 1 tablespoon minced shallots 2 tablespoons lemon juice 2 tablespoons heavy cream scant 1/4 teaspoon salt tiny pinch of freshly ground pepper 1/3 cup olive oil 1 teaspoon honey (optional)

Return the pork to the pan and drizzle with the honey and vinegar and then scatter with the thyme.

Ingredients: 1 pint of ripe strawberries (2 cups) 1 - 2 cloves of garlic 1 tablespoon dijon mustard 1/4 cup olive oil 14 cup balsamic vinegar 1 tablespoon honey 1/2 teaspoon fresh thyme 1/2 teaspoon fresh rosemary Salt & pepper, to taste

Recipe by Check full recipe at Ingredients: beef, bread, broth, butter, cabbage, garlic, honey, salt, thyme, tomato paste, fresh thyme, tomato, onion, water, wine, carrots,...

1 lemon 1 orange 1 1/2 cups sugar 1/4 cup honey 3 tablespoons fresh lemon juice 1 whole thyme sprigs 2 pounds ripe fresh figs, stemmed and quartered

Drizzle the fruit and cheese with honey and olive oil, then garnish with thyme leaves or torn basil for a sweet - spicy - fresh combination that has mind - blowing complexity in every bite.

Seared radicchio with honey - thyme drizzle.

Recipe by Check full recipe at Ingredients: butter, cloves, garlic, honey, lemon, oregano, parsley, salmon, salt, thyme, fresh thyme, dried, pepper, lemons, ground pepper, cloves...

I sprinkled some herbs de provance on the mustard, added the tomatoes, goat cheese, then sprinkeled with some chestnut honey and fresh thyme.

all - purpose flour fat - free, less - sodium chicken broth Marsala wine or dry sherry brown rice sesame seeds natural peanut butter olive oil apple cider vinegar low sodium soy sauce sesame oil honey whole wheat pita bread (8 pieces — 4 for Monday, then freeze the rest for Sunday) kalamata olives ketchup vegetable oil red pepper flakes 1 (14oz) can tomato sauce dried parsley dried basil dried thyme vegetable broth (1 quart) red lentils (1 cup)-- I usually find these in the bulk aisle

instead + in a crunch i quickly threw squash + apples w. olive oil, thyme + curry in the oven and ended up putting them in a brown rice salad (also added sauteed onions + garlic, honey, curry, cayenne etc.).