Not exact matches
Storage: store
in a
tight ziplock
bag or container
in a cool / dark place OR for the longest storage, place
in freezer.
After baking, these can be frozen
in an air -
tight freezer bag.
Hi Angel, once they are frozen I normally pop them out and keep them
in an air -
tight container or
freezer bag which helps them keep fresh for longer.
To brine chicken:
in a large air
tight container or
freezer bag add buttermilk, 3 tablespoons of kosher salt, 2 tablespoons of spice blend and 1/4 cup of hot sauce and whisk together.
If freezing, place sheet of parchment paper between each pancake and store
in zip -
tight freezer bag.
To store: Wrap each bar individually
in plastic wrap and store
in the
freezer in a container or air -
tight bag.
I learned the trick to freezing pancakes from Katie at Mom to Mom Nutrition of stacking the pancakes with wax paper between each pancake, then wrapping tightly with tin foil or placing and sealing
tight in a plastic
freezer bag.
New long - life containers & dressing leak - proof lids + Now with premium meal ready cutlery (7 - 8gr) + As always Microwave, Dishwasher (top rack) &
Freezer safe + Strong BPA - free virgin plastic, clear lids, utensils wrapped
in hygenic
bags + Set includes: 30 round containers, 30
tight lids, 30 cutlery sets (knife, fork, spoon)