Brooke stays in shape by walking, lifting, and biking with her family, and she spends much of her free
time cooking for her family.
When I'm not travelling and writing to earn my crust, I spend
time cooking for my family and friends at my olive farm in Southern France and writing poetry, to which end I am invited annually to Yale University's literary conference.
Not exact matches
Besides being a personal chef
for those with chronic diseases, you can also get into specialty
cooking as a personal chef
for working couples with children who feel like they don't have
time to
cook healthfully
for their
family.
Consumers want to provide healthy dinners
for their
families, but it can be difficult to find the
time to plan home -
cooked meals...
In her spare
time she gardens, runs, leads a high school girls» group, and
cooks -
cooks -
cooks for family and friends.
Our priest is planning to
cook a meal
for all of his
family [all parishioners] around Christmas
time!
My
family and I enjoyed this dish and I loved
cooking with lemongrass
for the first
time!
The grandmother of the
family I nanny
for gave me a personal
cooking lesson on how to make her famous and amazing meatballs strait from Italy, now I cant stop making them all the
time!!!
There's also nothing more cost effective and
time saving than
cooking a wholesome
family meal and then transforming and repurposing the ingredients to use
for other meals throughout the week.
I'm
cooking thru a Mexican Cookbook (trying to finish in a year) to get back to my roots after visiting
family for the first
time in Mexico City.
The recipe makes enough
for two dinners, so you can freeze the extra
for those
times that you are trying to make an easy dinner, or when you're
cooking for another
family besides your own.
It has been overwhelming at
times meal planning,
cooking, cleaning up a million pots & pans when
cooking for a
family 9 +.
With my first book, I mostly relied on
family and friends with varying degrees of
cooking experience to take the recipes
for a test run, but this
time I'd like to open it up to you as well, if you're interested.
If you are in the habit of having guests
for breakfast or feeding a large number of
family members, this would be a good recipe to try because it's ready all at once (unlike pancakes or waffles or omelettes which
cook one or two at a
time) and can be eaten with your hands....
For now, I'm savoring the free
time to
cook and write, the sleeping in, the
time with
family and the summer -
time foods.
Rosie, I'm from North Carolina, and I love good soul food,
cooking, eating and feeding everybody in my
Family, my sons and several adopted sons... Collards is one of my specialties I am now living alone
for the first
time so its hard
for me to just
cook for myself, I made smothered chicken breasts, Broccoli, Mashed potatoes and a strawberry cobbler
for Dessert, will be eating leftovers tomorrow and the day after lol, I can't wait to try your Collards recipe and several more... I'm following you on Pinterest now, Have you ever tried putting your collards in fat back grease after you boil them?
It was a highlight of the trip to spend
time with her and hear about her love
for cooking, as well as stories about her
family, including a growing clan of rescued chickens.
She is the
cook in the
family, and although I always help, Mother's Day is a
time for me to take the reins on the meal.
now that the holiday season is upon us at full force, it usually means traveling,
family time, and
cooking...
for lots of people!!
S Whether you're pressed
for time, or wanting to spend your night with your friends and
family and not around the stove, the slow
cooker is the best way to get dinner on the table with minimal effort.
When you have a crazy day at office and while returning home you think of having a relaxing meal with your
family, you may sometimes get frustrated thinking of all the fuss of
cooking and opt
for the take - out option which, I agree, is pretty easy and at
times needed too!
From my
family — which I am most grateful
for, and love
cooking for and taking the
time to figure out all of these recipes
for — to your
family, Happy Thanksgiving!
I
cook meat
for my
family all the
time.
We
cook from your app and book at home all the
time, and I can't wait
for the release of your new books — you mentioned a
family recipe book at Fare Healthy and as we have a small baby who has just started weaning this will be perfect
for us.
The series kicks off with a Halloween dinner party featuring chef Jonathan Waxman at Barbuto serving up some of his beloved classic dishes, then with Jamie Bissonette at Toro, where guests will enjoy his delicious dishes including the Paella Mixta, Anne Burell at Phil & Annes Good
Time Lounge goes
family - style in Brooklyn, Justin Smillie at Upland serves up his much sought after slow roasted duck, Marcus Glocker at Batard with a crowd pleasing delicate seafood tortellini, Mario Batali at Del Posto with a lobster salad as part of a five course menu, while Joey Campanaro at the Little Owl includes diver scallops on the menu, Marc Murphy at Landmarc is set to
cook braised shortrib, with Los Angeles chef, Vartan Abgaryan from 71Above preparing a very special meal at James Beard House, Scott Conant
cooks for one table of guests at the chefs private loft, while Alex Guarnaschelli at Butter with her crowd pleasing crab cakes and scattered acres roasted chicken.
I tried this lasagna
for the first
time the other night when i was
cooking for my
family and a few friends and it is absolutely amazing!
Years ago, a housewife would have
cooked a homemade menudo or pozole
for her
family, but today more households have two working parents and live a fast - paced lifestyle that doesn't allow them to prepare
time - consuming soups or dishes.
Home in
time for dinner and yes, I love to
cook for my
family... they are my biggest fans!
It's the
time of year
for grilling and smoking, long weekends, holidays, outdoor
family gatherings and all those events that scream outdoor
cooking.
I was a baker & dessert chef
for years & I
cook for families all the
time as a doula.
I want something nutritious and filling
for my
family to eat, but during the weeknights I don't have a ton of
time to spend
cooking.
You guys, it literally slow
cooks for 8 - 10 hours which means that by the
time everyone in the
family is getting tired and cranky, all you have to do if lift the lid and spoon it onto some rolls.
What trick do I employ that allows me to work 80 + hours a week while still finding
time for family, relaxation, home -
cooked meals, and regular fitness activities?
We want to serve nutritious meals to our
family, but sometimes we find ourselves reaching
for fast food simply because we just don't have
time to make a healthy home -
cooked meal.
Now I
cook for my
family and when
time permits, I like to try new recipes and techniques.
I am brand new to
cooking gluten free and dairy free, and I'm doing it
for a
family going through a difficult
time.
Toward the end of the year, when things seem to slow down just a little, we get extra
time to
cook delicious meals
for our
families and bake festive holiday treats!
Here at Pleasant Hill Grain it's easy to see what our customer's love, and sometimes they come back and purchase their favorite kitchen appliance,
cook's tool or tabletop accessory a second
time,
for a
family member or friend!
Calling
for a 20 - minute
cook time, this vegetarian quiche is perfect
for feeding a hungry
family any morning — not just
for weekend brunch.
Fish is something I
cook for my
family usually a couple of
times a week.
Whenever I
cooked a dish, I got so many compliments from my
family, and my friends who tasted my food and they always ask me how is it possible
for short
time to
cook so delicious dishes?
If you have followed Casa de Crews
for any length of
time, I think you have figured out that growing up, in my
family, we have always found comfort, and love with Italian dishes,
cooked by my Italian mother.
As a certified health coach and mama of twins, I value healthy
cooking for the
family, however
time may be an issue.
I
cook supper
for my children & their
families several
times a week.
My kids smelled it
cooking and want to try it, so I'll make enough
for the whole
family next
time.
My niece is really struggling with the
time element as she tries to change habits of
cooking for her young
family.
My grandmother could not
cook — or at the very least could spend less
time on it — but would never give up her passion
for creating food that brings her
family together.
My
family spoiled me!!!! They are fascinating chefs, so I never had to
cook, and never really wanted to, maybe it was one of those things when you don't want to follow in your parent's footsteps??? Anyways, when the
time finally came
for me to
cook for myself, I felt lost.
One of twelve children in the
family, Hi Soo Shin learned how to
cook by helping her mother, grandmother, and several servants prepare daily meals
for as many as thirty people at a
time.
In addition to excellent flavor and healthiness, the VitaClay is a fantastic
time - saver, through its slow
cook / rice
cook feature and its set - and -
cook capacity, perfect
for families that want a home -
cooked meal after a busy day.