Sentences with phrase «time food server»

I am currently a part time food server in California claiming «2» exemptions on my w4.

Most full - time food servers have a high school diploma or GED equivalent, although this is not a strict requirement of the field.

Not exact matches

Although next time I need to go with friends that actually like Irish food instead of ones that will whine to the server about everything...

Chefs may add forbidden ingredients without your consent, and you will need to interrogate your food server every single time just to find out whether you can order a particular dish.

It is important to do research on the job you want and be sure that your food and restaurant cover letter mentions any experience you had as a host / hostess for a restaurant, your time as part of a group of servers, or your experience as a fast food server.

English Literature graduates are the second most common among food servers, representing 2 % of food servers in the Sokanu user base, which is 0.5 times the average.

Setting up buffet tables, serving food and beverage items and ensuring that there is sufficient food at all times are just a few of the responsibilities of a catering server.

In a Cover Letter for Food and Beverage Server resume, you need to show your capability of ensuring that all guests have the exceptional quality food and beverage dining experience possible at the same time as assisting in the creation of a profitable departmFood and Beverage Server resume, you need to show your capability of ensuring that all guests have the exceptional quality food and beverage dining experience possible at the same time as assisting in the creation of a profitable departmfood and beverage dining experience possible at the same time as assisting in the creation of a profitable department.

During the event, it is the job of the banquet server to make sure that food items are served to the guests in a time efficient fashion.

The pay of a food server might be a combination of tips from customers and an hourly wage, with tips often times constituting the major part his / her earning.

Food Server — Bob's Barbeque — 6/2013 — 3/2015 • Served meals to customers and ensured all of their needs were met during their visit • Won Employee of the Month two times during employment at the restaurant • Answered customer questions and helped resolve any concerns more than 90 percent of the time • Prepared soft drinks, coffee, tea, and more for guests and delivered to the table • Restocked all paper products for the drink station, such as straws, napkins, and sweeteners

• Desire a Food and Beverage Server position with Aimbridge Hospitality providing benefit of skills in handling dining areas regarding food and beverage service, and ensuring delivery of exceptional customer services at all tiFood and Beverage Server position with Aimbridge Hospitality providing benefit of skills in handling dining areas regarding food and beverage service, and ensuring delivery of exceptional customer services at all tifood and beverage service, and ensuring delivery of exceptional customer services at all times.

A food server who has spent a great deal of time in this field has the benefit of not only years of experience but also of the fact that a potential employer knows this individual will be dedicated and committed to the job at hand.

During my time as a server in the restaurant and food service industry, I have never forgotten the importance of customer service.

The Ritz, Clearfield, UT 3/2013 — Present Fine Dining Server • Welcome patrons as they arrive at the restaurant, and ensure that a host is looking after them • Provide menus to patrons and ascertain that they are made aware of the day's specials • Assist patrons in choosing food and beverage items according to their specific tastes • Suggest wine options according to the food that patrons have ordered, ensuring that they are complementing each other • Take and relay orders to the backend, and provide timely follow - up to ensure that they are delivered on time • Serve food and beverage items to patrons, ensuring that all complementing condiments are available • Take and process additional orders for food and beverages, ensuring customer satisfaction at every step • Ascertain that all stations such as buffet tables and condiments trolleys are properly bussed

InterContinental Hotel, New York, NY 5/2014 to Present Restaurant Hostess • Welcome patron as they enter the restaurants and ask if they have reservations • Verify reservations and make them comfortable in the waiting area until their tables are free • Lead customers to reserved tables and provide them with menus • Provide customers with information on special dishes and the chef's special of the day • Respond to questions asked regarding menu items, ingredients and preparation times • Take and repeat food and beverage orders to ensure accuracy • Relay orders to the kitchen area and instruct servers to serve water and beverages • Follow up on orders, ensure portion control and deliver orders to tables • Assist servers in serving food platters to customers • Ascertain that customers are served their orders accurately • Provide customers with bills and assist them through the payment procedure • Ascertain that tables are cleaned and serviced once customers have left • Keep record of supplies and condiments inventory

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HIGHLIGHTS OF QUALIFICATIONS • 5 + months» hands - on experience in room service server capacity • Familiar with service time, menu, and specials • Highly skilled in retrieving all food orders and beverages from kitchen delivering the same to rooms • Special talent for anticipating guests» needs, and act quickly • Projects a pleasant and positive professional image to visitors at all times • Able to welcome guests in a friendly and professional manner • Thorough understanding of selling and up - selling menu and beverage items in a positive and specialized manner • Actively transports tables and trays from service area to guest rooms

Server / Waiter Pomelo Dining, Fairbanks, AK 2/2013 to Present • Improve order taking procedures and brought about a 29 % efficiency in order delivery time • Suggest incorporation of a menu section designed for people with gluten allergies, resulting in increased customer interest • Create a special menu consisting of food pairings (food items and corresponding beverages), thereby increasing the customer base by 58 % • Welcome patrons to the restaurant and assist them in finding tables • Present menus and suggest menu items along with providing information of the day's specials • Provide food pairings and wine recommendations in accordance to customers» particular tastes • Take and record orders for food and beverage items • Provide customers with a delivery timeline • Relay orders to the kitchen staff and ensure that they are followed up to ascertain on - time delivery • Instruct servers to pick up orders from the kitchen • Check prepared orders for portioning accuracy

In my spare time, I volunteer at the local food bank as a food server and offer them complementary tax preparation services.

A successful food server is constantly aware of time, so it's important to highlight your ability to think on your feet.