Sentences with phrase «time for lunch with»

Not exact matches

When you take the time to read the latest article or, even better, spend some time casually catching up with a team member over a cup of coffee or lunch, you may not be scratching something off the to - do list, but you're building relationships, learning something interesting, discovering something you likely would not have found out otherwise... and, most important, helping to build the foundation for long - term success.»
«I schedule time outside the office, whether it's to meet with a new potential partner, a chat over lunch with an old client, or an out - of - town industry convention for a few days.
We found some good stocks, and we stuck through them through some tough times and figured out which ones were going to carry the water for us over the years,» the fund's portfolio manager, Steven Wymer, said in an interview with «Power Lunch» on Wednesday.
If you are generous with vacation time, requests for days and afternoons off or lenient during longer lunch hours for mid-day sales, your employees will feel less anxious about having to get everything done for the season, which helps ensure their time on the clock is productive.
Letting everyone know what you ate for breakfast, lunch, and dinner along with how many times you walked your dog today will do much more harm than good when it comes to likeability.
During those sessions, classes meet Monday through Saturday, starting at 9 a.m. and ending at 5 p.m. with a break for lunch and some study time.
Breaks were defined as «any period of time, formal or informal, during the workday in which work - relevant tasks are not required or expected, including but not limited to a break for lunch, coffee, personal email, or socializing with coworkers, not including bathroom breaks.»
The highlight of the meeting is the question - and - answer period running from 9:15 a.m Central Time to 3:30 p.m. (with a one - hour break for lunch), featuring both Buffett and Munger, that will be live - streamed over Yahoo.
I try and make sure that on weekends I have time set aside for relaxation and at least one activity planned that I enjoy, whether it's golfing or having a lunch with a friend.
Although this might be the perfect time to run some errands or grab lunch, you might want to be present for the inspection in case you disagree with any of the findings or you have follow - up questions.
Sponsored by: Center for Value Investing and Investor Academy Location: Guiollettstraße 14, 60325 Frankfurt am Main 08:00 a.m. - 08:30 a.m. Registration and Welcome Tea 08:30 a.m. - 09:30 a.m. Robert Miles, Author & Conference Organizer & Host [USA] Topic: «The Warren Buffett Manager: Making Investments In The Right Partner» 09:30 a.m. - 10:30 a.m. Hendrik Leber, Managing Director, Acatis [EUROPE] Topic: «How to Value a Business» 10:30 a.m. - 10:45 a.m. Mid Morning Tea 10:45 a.m. - 11:45 p.m. Patrick Dorsey, Author & Director of Equity Research, Morningstar [USA] Topic: «Using Economic Moats to Improve Investment Returns» 11:45 p.m. - 12:45 p.m. Alexis Eisenhofer, Founder and Director, ATACAMA Capital [EUROPE] Topic: «Criteria for Selecting Stocks With Substance: Consider the Value Premium and Value Timing» 12:45 p.m. - 13:45 p.m. Conference Lunch 13:45 p.m. - 14:45 p.m. Prof. Max Otte, Author, Professor and Lecturer [EUROPE] Topic: «The Fallacy of Growth and How to Test for Franchises» 14:45 p.m. - 15:45 p.m. David Pastel, Founder & CIO, Pastel & Associés [EUR] Topic: «Margins of Safety: The Concept with a Thousand FaWith Substance: Consider the Value Premium and Value Timing» 12:45 p.m. - 13:45 p.m. Conference Lunch 13:45 p.m. - 14:45 p.m. Prof. Max Otte, Author, Professor and Lecturer [EUROPE] Topic: «The Fallacy of Growth and How to Test for Franchises» 14:45 p.m. - 15:45 p.m. David Pastel, Founder & CIO, Pastel & Associés [EUR] Topic: «Margins of Safety: The Concept with a Thousand Fawith a Thousand Faces.
Our entire days are structured around meal times with breakfast, lunch, and dinner often used as reference points for what we do and when.
Most times I meet with a single girlfriend for lunch or coffee, our conversation inevitably steers toward how their lack of a relationship defines them.
For the choral conductor, time with the score at a desk on a lunch break is possible, along with time later at a keyboard.
Some 25 to 100 physically disabled persons in wheelchairs will by prearrangement and invitation converge upon a specific church, to become part of the worshiping congregation in the morning and then to be hosted with lunch and afforded time for fellowship in the afternoon.
After lunch (12 minutes later; lunch with a kid is not exactly tarry - and - chat time) we strolled to an army navy supply store filled with bandanas, black military boots, and bargain rate, John Henley shirts for $ 2.00 («Is this a Goth store?
So when the markets start flooding with radish greens during the winter time, mooli paratha is often packed for lunch.
I noticed I haven't posted a breakfast recipe in a really long time — most likely because it's the time of the day we're rushing and being busy with eating, getting ready for the day, making school lunches etc. etc..
Yesterday - I hadn't prepared well for lunch... but I wanted to spend time with my kids OVER spending time in the kitchen.
Make one big awesome pot and eat it for awesome lunches the rest of the week — it only gets better with time as everything sits and marinates and soaks up each other's awesomeness (thank you, Janis Ian, for your brilliance).
The third time I made this pasta, I had a small bowl of it for lunch and left the rest of it for my husband for dinner as I was going out with friends that night, and when I came home?
Using Slender kitchen to plan my shopping list gets me organized, saves time and money and ensures we have delicious meals that everyone likes (with leftovers for lunch!)
You can serve them warm with an intense sesame peanut sauce, or you can serve them chilled, as we'll do here, for a lighter meal that's perfect for lunch this time of year.
I make it all the time even for breakfast when there's not much to put on a sandwich — a nice organic spelt bread with a spread of hummus, spinach leaves and tomato from the garden makes a perfect breakfast or lunch around here...
By this time I'd gotten into the rhythm of preparing my food for the day and bought an insulated lunch box to take to work / court with me.
My toddler son also happily gobbled it down a couple times with couscous mixed in, as I tend to do for him to make it a bit easier and be a full lunch.
I topped each slice with a drizzle of maple syrup and milk for a warm, hearty, comforting breakfast that kept me full and satisfied until lunch time.
Serving diners a 100 percent plant - based and vegan culinary experience for breakfast, dinner, dessert, and lunch on the go, The Ravens» co-creative kitchen is led by Sid Garza - Hillman, author, certified nutritionist, and long - time vegan, who works in close contact with chef team Sadhana Berkow, Ubaldo Salazar, and Big River Nurseries gardener Clayton Houghland.
I make something similar to the muffins alllll the time but using a soft tofu with a bit of ground flax instead of eggs - i do nt add the bread, but will often wrap one up in a tortilla with some added veggies for an easy lunch!
With just a few hours of weekend meal prep, plus a little time spent cooking each night, I'll be set for a busy week's worth of lunches and dinners.
And, not shockingly, I had more lasagna soup for lunch — this time with a sprinkle of mozzarella cheese!
that you could totally get away with drinking it for breakfast, lunch, or dinner — which, admittedly, I've done more than a few times because it seems as though I've turned into one of those people whose appetite is adversely impacted by the heat.
If I eat it for lunch, then I'm good with just tea (and no biscuits) until it's time for dinner.
«Chicago Town's new American - inspired pizza offers ultimate versatility and is the perfect meal solution whether it's for a family dinner, quick lunch at work or tea time with the kids.»
It's a lunch that's attractive, even after sitting around for hours, and delicious, perhaps having gotten better with time.
With Shrove Tuesday approaching we're thinking pancakes for breakfast, lunch and dinner, and these mushroom and spinach crepes would be perfect for any time of the day.
I think my obsession with pancakes has led me to make them all times of the day for breakfast, lunch, and dinner.
Eco Ride in the Santa Cruz Mountains April 4 - 25, 2015 Time: Saturdays at 10 am - 11 am Cost: $ 219 for two ($ 244 value) Cooper Garrod Estate Vineyards & Silver Mountain Vineyards 408/867 -7116 [email protected] Winery Eco-Ride package includes horseback rides, wine tastings, lunch with wine and vineyard tour.
Next time we went for lunch I asked them to replace the chicken with beans (yeah, that's right, I ordered a buffalo bean wrap, and it was delicious!).
For me, I like having a quick breakfast option (like a bowl of oatmeal, or a smoothie, or a breakfast burrito) so I can spend more time packing lunch or practicing spelling words with Babycakes or calmly (< — key word) reminding her to get her shoes on for the fifth time so we can get out the door on tiFor me, I like having a quick breakfast option (like a bowl of oatmeal, or a smoothie, or a breakfast burrito) so I can spend more time packing lunch or practicing spelling words with Babycakes or calmly (< — key word) reminding her to get her shoes on for the fifth time so we can get out the door on tifor the fifth time so we can get out the door on time.
Since I don't spend as much time coming up with our lunch and dinner meals, I have more time to create snacks and baked goods for Brett and our friends.
It will set you up in the morning with a tasty savoury flavour and get your body burning fat and protein over a sustained period of time rather than an insulin - spiking quick release carbohydrate or sugary breakfast likely to have you starving for lunch... or even worse, craving sugary things at 11 am!
Put it on deli meat sandwiches for the best lunch of all time, serve it on your next cheese plate, which may just be slices of American on Tostitos, turn your world upside down and spread it in a peanut butter sandwich, or sure, eat it with pork chops.
For example, if you are planning to eat mostly sandwiches for lunch, rice as a side dish for dinner 3 times that week, asparagus with 2 dinners, and hot tea thruout the week... Then I make a list on 2 pieces of papFor example, if you are planning to eat mostly sandwiches for lunch, rice as a side dish for dinner 3 times that week, asparagus with 2 dinners, and hot tea thruout the week... Then I make a list on 2 pieces of papfor lunch, rice as a side dish for dinner 3 times that week, asparagus with 2 dinners, and hot tea thruout the week... Then I make a list on 2 pieces of papfor dinner 3 times that week, asparagus with 2 dinners, and hot tea thruout the week... Then I make a list on 2 pieces of paper.
When it comes to Boulud's attention to the details of his empire, there appears to be no hierarchy of importance: The invite list to the upcoming soft opening in Vegas; the amount of cream in the pâté grand - mère used in a banh mi at the Épicerie; a visit to actor Bryan Cranston lunching at Bar Boulud; a call to a high - profile pediatrician on behalf of two married employees with a constipated infant; what to do with a shipment of fresh herring; the placement of speakers in a corner of the dining room at DBGB; the lighting of a photo shoot for a cookbook he's contributed to — all things big and small are apparently in Boulud's portfolio, and everything receives an equal share of energy and time.
A uniquely curated land and sea duo, Soft Shell Crab and Iberico Pork take center stage for this season's special ingredient series with a limited time Tasting Dinner in addition to specialty dishes for breakfast and lunch.
Our Athena salad makes for a delicious lunch any time of year, but we think that this Flying Star favorite, complete with hand - breaded feta pieces, fresh avocado, tangy Greek olives, and homemade lemon avocado vinaigrette, is perfect for Spring!
The raw broccolini in this salad only softens slightly with the acid of the dressing, so it's actually a great salad to make ahead of time (add the toasted pepitas when serving to retain their crunch) or bring to work for lunch.
I love that I have leftovers for lunch I subbed the red wine vinegar for raspberry vinegar with no issues and next time, I'll try with apple cider vinegar and maybe another time with balsamic.
More hot, comfort foods were calling my name come lunch time so I made a quick grilled cheese on ww bread with smart balance butter for grilling.
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