New recipe that involves chocolate, just in
time for some weekend baking action.
Just in
time for weekend baking, here's our Vegan Coconut Raspberry Donuts recipe.
Not exact matches
Hey Ella, I
baked these amazing muffins over the
weekend and I'm surprised there are still any left, they're so nice I wanted to eat them all in one I read the comments beforehand and to fix the «burnt top / raw inside» issue I squeezed all of the moisture out of the zucchini before adding it to the mix and I also cooked it at gas mark 4 (180C)
for the same amount of
time listed in your recipe.
Tried this
for the 1st
time for a
bake sale this
weekend and it was the 1st dessert to sell out... someone even asked me
for the recipe.
I literally made gingerbread cookies
for the first
time last
weekend, but I had to
bake those suckers — will definitely be putting yours to the test!
But on a cold winter
weekend, I have nothing but
time for baking!
I live in NYC and have made your fabulous challah many
times, but I am going to Utah to have Rosh Hashanah with my family this
weekend and I am on deck
for baking challah!
Our big move has temporarily stalled most kitchen activities, but I did find some
time last
weekend for baking.
I felt that I needed to share recipes on Friday that you can save
for the
weekend, which required a bit more attention to detail, but at the same
time were stress relievers because I don't know about you, but cooking and
baking to me are is something I do to relax and just have some fun.
I bought my first pumpkin spice creamer of the season this
weekend:) And seeing as how
baking is a luxury
for me nowadays (due to
time constraints), this recipe looks like exactly what I need right now!
You'll have a very wet batter / dough that looks like this.By the
time you spoon it into the pan, it will already begin rising a bit thanks to the
baking soda.I wrapped up half of the loaf to take to my dad this
weekend, as he has a weak spot
for it as well.
I can't even remember the last
time I
baked potatoes
for my boys so you have inspired me this
weekend.
They're perfect
for when you don't have a lot of
time in the mornings and you still want something healthy on the go — all you need to do is
bake a few batches at the
weekend, and you're golden
for the rest of the week.
I'll have to give these a try next
time I'm in the mood
for some leisurely
weekend baking!
You'll have to wait
for the
weekend for your cake; I don't have
time to
bake until then.
I couldn't help feeling peeved that there was never any
time for ME on
weekends, because I felt obliged to inhale my family like a tray of freshly
baked brownies.