Sentences with phrase «time liquid stocks»

But, that doesn't mean that over a long period of time liquid stocks can diverge further and further from underlying value instead of getting closer.

Not exact matches

The strategy realized a Sharpe ratio 0.75 over the sample, almost two and a half times that on the market over the same period, despite trading exclusively in the largest, most liquid stocks.

Historically, over long periods of time, money invested in riskier assets such as stocks has generally rewarded investors with higher returns than funds invested in ultra safe and liquid assets.

Continue to add stock, 3/4 cup at a time, allowing almost all of the liquid to be absorbed before adding more.

I would definitely at more liquid (stock, water) to this soup next time I make it as it was a little too thick for my taste.

Continue adding the stock a ladle at a time, stirring until the liquid is absorbed before adding more.

Begin to add the stock, about 1/2 cup at a time, stirring after each addition and every couple of minutes / When stock is just about evaporated and absorbed, add more / When rice is tender and liquid is mostly added, add pre-cooked meat / When it's done, the rice should be soft and creamy, it should be moist but not too soupy / Add chopped parsley, grated cheese and taste for salt & pepper.

The recipe calls for dried lentils, if tinned is all you have you would need to reduce the cooking time, and reduce the liquid (I would take out all the stock and just use coconut).

Wait until the liquid is almost completely absorbed before continuing to add more stock 3/4 cup at a time.

The only thing id say i would change for next time is to do 5 - 6 cups of stock to make up for the lost coconut milk to make it more liquid because mine came out more like mashed carrots.

Anecdotally, this is how I made Squash Risotto for four: * In a large saucepan melt 2 tablespoons of butter and sauté 1/4 cup finely chopped onion, scallion or leek for a few minutes / then add 1 1/2 cups Arborio rice to the mix / continue to sauté for five minutes along with a finely chopped teaspoon of sage or rosemary, stirring often / meanwhile, in another saucepan heat 2 1/2 cups of stock or plain water to a simmer and hold / add 1/2 cup white wine to the rice mix and let it cook away until liquid almost disappears / add a teaspoon of salt and more if needed when risotto is done / begin adding simmering liquid 1/2 cupful at a time, stirring until liquid is nearly cooked away / add additional liquid 1/2 cup at a time and, once again, stir and allow to cook until liquid is almost gone before adding more.

Directions: Cut in half and seed squash, place flesh side down on parchment covered roasting pan with a 1/2 — 1 C water / Roast at 350º until fork tender — usually 30 to 40 minutes / When cool, scoop cooked squash from skin and spoon straight into the soup pot / While squash is roasting, sauté onion in olive oil for 5 minutes, add garlic and cook for 2 more minutes / Add apples, apple juice, turmeric, curry and / or chili paste, stir together and cook briefly, a minute or so / Add cooked squash and 2 quarts of the stock or water / Stir to mix / Simmer slowly with lid on for 30 minutes, stirring occasionally / Taste and adjust seasoning and cooking time as needed / / Remaining liquid is added after soup has been blended.

Add hot shellfish stock, about 1/2 cup (125 mL) at a time and stir after each addition until all liquid has been absorbed by rice.

Continue adding the stock a ladle at a time, each time the liquid is absorbed add more.

Add the stock, slowly, 1/2 cup at a time, as the rice absorbs the liquid.

The article shows that bone stock made according to a standard recipe and not concentrated further contained just over ten times the concentration of lead as tap water used as a control (9.5 micrograms of lead per Killogram of liquid stock versus 0.89 per Killogramkillogram of water).

Thus, I have decided to add a minimum requirement of 5k shares daily, which by no means guarantees a liquid market but will eliminate some microcap stocks which have little to no trading, often times trading 0 shares in a day (such as Continental Materials, CUO, from last month's list).

Historically, over long periods of time, money invested in riskier assets such as stocks has generally rewarded investors with higher returns than funds invested in ultra safe and liquid assets.

For an investor looking to invest some funds in a foreign country stock this table might be a good place to start.Since this table lists the highly liquid stocks, investing in them reduces the risk of liquidity problem especially in times of turbulent markets.Another advantage of picking one of these stocks is «you are going with the flow of many investors» since there is heavy interest in these stocks.While this can be negatively implied as a herd mentality, still it makes sense to put some money in a highly traded stock first before jumping into other stocks of a country.For example — it is a good idea to pick up some National bank of Greece — NBG first before going for Diana Shipping — DSX or other Greek ADRs.

The strategy realized a Sharpe ratio 0.75 over the sample, almost two and a half times that on the market over the same period, despite trading exclusively in the largest, most liquid stocks.

Both are fairly liquid (meaning you can sell them for cash fairly quickly), but they are also long - term investments (if they are stock funds) and thus you don't want to have to sell after a short period of time.

This is practically impossible if you stick to liquid, high volume stocks that have many shares trading at any given time.

People are wary of / criticize smaller and less liquid stocks / markets, but in reality this is where market inefficiencies show up best if you have the time, patience and stomach for them.

They are also as liquid as any common stock and can be bought and sold at any time during market trading hours.

There may be as many as sixteen positions at one time — all from our universe of 700 liquid stocks.

Add the stock, a ladleful at a time, stirring until liquid is absorbed.