Sentences with phrase «time per side»

Then I make up a basting spray, which I will use a couple of times per side to add some moisture and flavor.

The method employs cryo - electron microscopy to diffract extremely small 3 - D protein crystals, a million to 100 million times smaller in volume (100 times per side) than used in a traditional X-ray crystallography experiment.

Repeat 10 times per side.

Repeat 3 times per side, 5 breaths per time (6 side planks total).

Not exact matches

Between his full - time finance job, blog and side hustles, Sall still makes less than $ 100,000 per year.

On the plus side, a single user can operate at least 20 devices, which sell for US$ 49.99 per pair, at a time.

It may have to do with Addyi's high pricing (on par with Viagra at $ 26 per pill without an assistance program), its daily intake requirement (unlike Viagra, it adds up to $ 780 per month), its potentially deleterious side effects (low blood pressure and fainting), its restrictions on alcohol consumption (abstinence vs. large quantities not recommended for Viagra patients), a 10 % efficacy rate (whereas Viagra works 50 % of the time compared to a placebo, according to a recent study), and its subtle neurotransmitter - targeting mechanism (contrast that to the obvious hydraulics of Viagra).

On the cost side, SolarCity has steadily brought down the cost of deploying solar assets over time by focusing on reducing sales, installation and overhead costs per installed watt.

It is time to get this side of your pay - per - click advertising campaign strategy sorted out.

Once the oil get's hot, add 2 pieces of cod to the batter (one at a time) coat them well and add them into the pan, cook for about 2 - 3 minutes per side and transfer to a plate with paper towels, continue to cook in batches until all the fillets are done

The fish: Halibut or Alaskan True Cod / The halibut is thick and should be cooked over low — medium heat for a longer period of time / The cod will cook quickly and will benefit from high heat / Either way, salt and pepper uncooked fish / Drizzle 2 T olive oil and 1 T butter into a non-stick sauté pan / When oil is hot, add the fish / Sauté cod on medium high heat for 3 — 4 minutes per side, halibut at lower heat for 7 or 8 minutes per side / Add a piece or two of lemon to the pan, flesh side down, and let it cook along with the fish / When done the fish flakes apart easily and has lost its translucence.

If you prefer softer bagels, shorten the boiling time to 30 seconds per side.

Add a few polenta squares at a time, and saute until lightly browned, about 2 minutes per side.

If you're using very thick breasts and they need more time, cook for another 2 - 3 minutes per side until done.

Once oil has reached 375 degrees, begin frying your doughnuts in the oil two at a time, 1 minute per side.

Doughnut holes will take about half the time, or about 30 seconds per side.

Everyone loves it and so it makes the per side dish for dinner, or I have it for my lunch from time to time since it's lite and healthy.

Microwave 4 - 5 minutes per side, turning over once (so, around 8 - 10 minutes total cooking time, depending on size of potato / power of microwave).

Preheat oil and cook pork for about 3 - 4 minutes per side on medium - high, trying to turn until it's no longer pink and looks almost crunchy on the ends, you can also place it on the grill or bake in the oven — just to remind you, cooking in the oven or on the grill might increase cooking time.

Fry the biscuits, a few at a time so as to not overcrowd the pan, turning once midway through the cooking, 2 to 2 1/2 minutes per side.

Add the conch pieces, 2 at a time, and cook over high heat until they turn dark, about 2 or 3 minutes per side.

Second, remember the five - minute rule — grill the butterflied salmon approximately five minutes per inch of meat per side (10 minutes total grilling time).

Using tongs, add tortillas, one at a time, and lightly fry each tortilla until slightly soft and a bit crisp on the edges, about 15 seconds per side.

Place on a heated grill and cook for 4 - 5 minutes per side until the meat is cooked the way you like it, basting every time you turn the meat.

Heat coconut oil in deep fryer or large pot to 375 degrees F. Place egg rolls in hot oil, a few at a time, and fry 2 - 3 minutes per side or until golden brown.

Substitute French fries with a side salad or steamed vegetables at lunch two times per week.

During the same time, add the bell peppers and zucchini, grill 3 - 4 minutes per side or until char marks appear.

In a lightly oiled skillet, over medium heat, cook pancakes two at a time for about two minutes per side.

Two at a time, grill watermelon rounds, turning once, until charred (about 2 - 3 minutes per side).

Add the chops, 2 at a time, and cook, turning once, until browned and crisp on the exterior, yet tender and moist on the inside, about 3 minutes per side.

Cook 3 - 4 hush puppies at a time, for 6 minutes total — 3 minutes per side.

Place tortillas on the hot pan one at a time and cook for about 1 minute per side, then flip, and cook about 1 more minute.

This recipe uses Jersey Barnfire Black Garlic Hot Sauce Ingredients (* per bypass) 1/4 Ground beef Hot Dog Bacon (3 strips) Original Jersey Barnfire Hot sauce One long roll or bypass Cheese to top if desired Pound each 1/4 pound of ground beef into a flat rectangle the length of a hot dog.Wrap the meat around hot dog and pack it tightly around the hotdog.Wrap the bacon around hot dog overlapping slightly and use three toothpicks to hold ends and middle in place.Grill on low about 250 - 275 degrees for 5 minutes each side turning four times totaling 20 minute cook...

Once the dough is done rising, place the rolls a few at a time into the boiling baking soda bath for less than a minute per side.

I cooked mine about 35 seconds per side, but they were the size of golf balls — adjust cooking times based on size of fritters and temperature of your oil, ideally around 365 ° F.

Heat skillet over medium heat; warm oil and dip tortillas a few seconds per side one at a time to soften and avoid breaking.

per side (or less time for more rare meat).

You can either cook the veggie burgers in a skillet with a little refined coconut oil until crisp on both sides (on medium heat for about 5 minutes per side), or bake in a 350F oven for 40 minutes, flipping the patties half - way through the cooking time (this is the method I chose).

Once it's up to temperature, fry sticks in batches (I did six at a time, not touching one another), about 1 minute per side or until they're golden brown and you can see a little cheese oozing through the breadcrumbs.

Add tortillas one at a time and warm until they start to fill with air, about one minute per side (careful not to burn them!)

Using 2 teaspoons oil per batch, cook 4 patties at a time in a large nonstick skillet over medium heat until evenly browned and heated through, about 4 minutes per side.

Transfer the meat, a few pieces at a time, to the prepared grill rack over direct heat, searing until cooked through and browned on both sides, 1 to 2 minutes per side at most.

Working one at a time, fry tortilla, turning once, until just starting to brown and crisp, about 10 seconds per side.

Working one at a time, fry tortillas until just starting to brown and crisp, about 10 seconds per side (they should still be somewhat pliable).

Working 1 at a time, brush both sides of a dough round with room - temperature butter and cook until lightly blistered and cooked through, about 2 minutes per side.

Cook 4 pieces at a time until done, about 1 - 2 minutes per side, turning only once.

Saute for 3 - 4 minutes per side, or until cooked through, then let cool and shred (can be done ahead of time.)

Working one at a time, fry tortillas until crisp, about 1 minute per side.

Grill the chicken, brushing with any leftover BBQ sauce for 3 - 4 minutes per side, gently flipping 2 - 3 times until chicken is cooked through and has light char marks.

When hot, oil - toast the chiles 1 or 2 pieces at a time until very toasty smelling and blistered, only a few seconds per side.