Other causes seem to be food allergies to peanuts, dairy, or wheat; these are not present in my PHD foods except for
a tiny amount of butter.
Not exact matches
Regular
butter does contain
tiny amounts of sugars and proteins and for this reason it tends to get burned during high heat cooking like frying.
A little ball
of dough made from a small
amount of butter, a
tiny bit
of sugar, a pinch
of salt, one egg and a little flour and baking powder is then rolled out and cut into funky shapes and then deep fried.
If you don't use milk or broth, consider adding a
tiny amount of some kind
of fat (like
butter or coconut oil) as it increases absorption.
Dark chocolate contains cocoa
butter, cocoa powder,
tiny amounts of sugar, and vanilla, four perfectly natural ingredients that do not cause acne.
Cooked pasta and whole grain bread or crackers can also be given, maybe with a
tiny amount of peanut
butter as a special treat.