Sentences with phrase «tissue glycation»

And again, the most common are vegetable oils that promote random free radical formation, and carbohydrate - rich foods that promote random tissue glycation.

Not exact matches

So it burns really clean like that and also you don't get the effects of glycation, which is basically all the proteins or tissue in your body gets sugar - coated and that creates basically a m — a magnet for free radicals.

Glycation represents an irreversible modification of proteins in the bloodstream and in body tissues, including joints such as the knees, hips, and hands.

High blood sugar also causes the formation of advanced glycation end - products (AGEs)-- nasty little compounds that speed up the aging process and damage tissues (especially the skin, in the form of wrinkles and lost elasticity).

The bulk of the age - related tissue damage classified as «glycation end - products» (or «advanced glycation end - products,» AGE) is produced by decomposition of the polyunsaturated fats, rather than by sugars, and this would be minimized by the protective oxidation of glucose to carbon dioxide.»