The phrase
"to add the pears" means to put pears into something, like a recipe or a dish, in order to include their flavor or texture.
Full definition
In a bowl, mix cacao butter with sugar and vanilla,
then add the pear mixture to combine.
Add pears cook, stirring occasionally, until soft and just golden, 12 to 20 minutes.
The tacos are topped with an apple and lettuce slaw, which can be easily modified by
adding pear slices or shredded cabbage and carrots.
Add the pear nectar, vegetable oil, sugar and eggs into a large bowl and mix until combined before stirring in the grated courgettes.
Julie also turned Bonne Maman Orange Marmalade (a breakfast table fixture in my childhood home) into an Indian - style chutney
by adding pears and fennel, and then served it over little ingenious inside - out samosas.
I
did add some pear slices so it wasn't completely carb free, but definitely lower than my typical sweet oats.
You may
also add the pear dices to wee bit of boiling water and steam them this way if you do not have a steamer basket.
Add the pear slices, cranberries, candied pecans and gorogonzola cheese on top - if you'd like, toss the toppings together in a bowl first then sprinkle on top of greens.
Then add the pear, banana, ice, flax seeds (if using), protein powder (if using), and avocado (if using) and blend for an additional 30 seconds - 1 minute.
Add the rum, chicken broth and honey, bring to a simmer and
add the pear.
Add pears and cook stirring often about 2 minutes.
Add pears and sugar into a food processor and pulse until coarsely chopped.
For the filling,
I added another pear for a total of 3 pears.
Any crystallization that may occur will dissolve when
you add the pears and their juice is released.
Lastly,
add the pears to your poaching liquid, and simmer for 35 - 40 minutes, or until tender.
While
I added pears and coconut cream to these gingerbread cookie cups, you could add any number of fillings.
I love that you have
added pears, one of my favs!!!
Add the pears to the pan.
Add the pears and cook for a further 10 minutes, until just tender.
I added pear to them and it turned it up a level.
If you used coconut cream or truly full fat yogurt, you can feel free to freeze the tart once it is done but BEFORE
you add the pear.
Add the pears and poach for 8 - 10 minutes until tender.
Add pear, 1/2 t of the curry powder, parsley, cinnamon and crushed red pepper.
Place the drained cashews, maple syrup, and vanilla into a high - powered blender and
add the pear / agar mixture.
Add the pear, cook another minute, then add the remaining 1/4 teaspoon of salt and the leaves from the rest of the thyme sprigs.
Add the pears and thyme to the pot, raise the heat to medium - high and bring it to simmer while stirring.
Add the pears and sauté just until tender (5 minutes or less).
Add the pears and continue cooking until the apples and pears are tender, about 15 minutes.
i love that
you added pears.
Add pears, beets, radicchio, and remaining dressing and toss well; season with salt and pepper.
Add the pears, 1 tablespoon of the honey and the brown sugar.
Add the pears and fold them in with a plastic spatula.
Add the pears and sauté for 5 minutes.