Sentences with phrase «to caramelize the tomatoes»
The phrase "to caramelize the tomatoes" means to cook the tomatoes until they turn brown and develop a sweet and rich flavor. Full definition
Stir into soups — I have a soup coming next week that makes great use of caramelized tomatoes and onions!
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Pour the filling into crusts and top with mini heirloom tomatoes that are tossed in olive oil and balsamic to lightly flavor and help caramelize the tomatoes as they bake.
Roasted tomato soup gets a flavor boost from caramelizing tomatoes in the oven.
the juicy, caramelized tomatoes pair so perfectly with the creamy eggs.
Turn oven up to 400 F for about 20 minutes to slightly caramelize the tomatoes.
Use caramelized tomatoes and onions in soups, stews, chilis, and more!
Create a quick weeknight skillet chicken dish with chicken pieces, some chicken broth, your favorite herbs and spices, and a big helping of caramelized tomatoes and onions.
Caramelized tomatoes and onions were born of the same process, and are a natural companion to slow - cooked meats and spices.
Good recipe, caramelized tomatoes are unusual and excellent.
The slow roasting intensifies their flavor, and transforms them into a caramelized tomato jam of sorts.
Note that the caramelized tomatoes and onions can be made a day or two ahead and kept in the fridge.
There's just something wonderful about lightly sauteed and caramelized tomatoes that are pumped fully of brothy goodness and then just burst in your mouth.