Let the pancake cook until golden brown and then flip it over and
cook the other side until golden brown and cooked through.
Cook until bubbles form, then flip and
cook the other side until golden brown.
Flip with a metal spatula and
cook other side until golden brown.
Flip the pancake and
cook the other side until golden brown.
Carefully flip and
cook the other side until golden brown, about 5 minutes more.
Turn the pancakes and
cook the other side until golden brown.
Flip and
cook the other side until golden brown, another 1 - 2 min.
Flip, and
cook the other side until golden brown, about 2 minutes.