Sentences with phrase «to ferment»

Regular biofuel production works by fermenting the sugars stored in crops such as sugar cane or corn, but the team's idea is to instead transform the sugar found in the cellulose of the residual crop material — the stalks, stems and leaves.
Probiotics — pricey bacterial supplements that can cost upward of $ 1 per pill but are found naturally in smaller amounts in yogurt and other fermented foods — have become a big business with a market of roughly $ 23.1 billion in 2012.
For Bouley, it will give him a chance to bone up on holistic nutrition and become better acquainted with fermented foods and the benefits of gut bacteria.
«It's already used to ferment some foods, so it's a natural product rather than being a «Frankenstein» food.»
Real enough, in fact, that it not only convinced high - profile funds including Formation 8 and Founders Fund to invest more than $ 90 million, it also just unveiled its first product: a spider silk tie made from genetically modified yeast fermented in tanks.
Each brew master is empowered to ferment recipes that cater to local tastes and often use local ingredients and water sources, leading to dozens of microbrews.
A small amount can ferment a great deal of good in the world at large.
The water in which the beans are fermented is recycled, for instance, and pulpy casings from the beans are fed to earthworms to produce high - quality organic fertilizer.
The two - year program now admits up to 30 people at a time; students start during the annual «crush» and learn grape selection, growing, harvesting, fermenting, barreling, blending, and marketing.
Danone had previously sought to raise its stake in Yakult, which makes probiotic and fermented milk drinks, though the Japanese company opposed such a move.
The yeast ferments sugar to make real milk proteins (casein and whey), which are then combined with plant - based fats and nutrients to get milk that is lactose free.
Its best - selling beer is a German - style pilsner called Pearl Snap that takes twice as long to ferment as the company's ales.
The Sierra foothills are a very old wine - growing region because of the gold rush: The miners would plant vines, harvest the fruit, ferment the grapes... it gave them something alcoholic to drink.
Obviously I'm not putting kimchi in ice cream, but something fermented, with a little funk to it, a little twist, that you could marry with something sweet.
The 116 - year - old Osaka, Japan - based brewing and distilling giant, the world's third largest producer of premium spirits, will send six glass flask - encased samples of the fermented grain mash alcohol into the great beyond on August 16.
They're made in Toronto and fermented in the jar «It's a cross between fried salami and grilled cheese, which I eat constantly,» says Rose
The Jameson 18 - year old was a showstopper, rich with notes of the fermenting fertility of the Irish bog, a delicious funkiness that was echoed in the next bottle, a rare peated Irish whiskey: Connemara Cask Strength single malt.
This specific type is especially rare, as it is only fermented for a few weeks, which fills the wine with a fresh and fruity taste.
CEO Reiman assesses the potential of each project for cross-disciplinary ferment and then consults the company's Rolodex.
Bonus: Should you indulge in the fermented stuff a little too much, Hello Vino can even hook you up with a ride home via Uber.
«There are barrel - aged beers that are incredibly diverse, as well as naturally fermented beers that have funkiness.
Unlike its oaky brethren, Musqué is generally fermented in stainless steel to retain the grape's aromatic qualities.
Processed meat is preserved by smoking, salting, fermenting, or by the addition of chemicals, and the category includes bacon, sausage, deli meats, and hot dogs.
In 2010, the company bought Foodstar, which makes Master brand soy sauce and fermented bean curd in China.
To do so, he brought in wine maker Richard Olsen - Harbich, a viticulturist trained in Europe; invested in a sophisticated fermenting process; and designed striking labels featuring paintings by well - known artists.
Distilled, the multifunction cactus is the source of tequila and mescal; ferment the sap and you get pulque, a traditionally cheap alcoholic staple popular with the country's working class.
Isn't all wine the natural result of grapes fermenting?
Dillon's circumvented this by converting a 5,000 - litre mash tun — a vessel used to ferment grain — into a hybrid tun with a compartmentalized still.
They are defined as bacteria, often found in fermented foods, that are believed to have a beneficial effect on health.
Lifeway makes a fermented yogurt - like drink called kefir that contains probiotics — bacteria this is thought to promote good gut health.
No matter how efficiently a distillery mills its grain or ferments its mash, a four - year - old bourbon has to sit in a barrel for at least four years.
Though beer production dates back to Greek and Roman times, it truly only fermented in the early 16th century under Emperor Charles V. Flemish by birth, this mighty Spanish ruler was not terribly fond of the local beverages and thus imported his own brewers.
The traditional way of making white fermented bean curd dates back 100 years and has been identified as an intangible cultural heritage in Qinhuangdao.
Liu Enhe (front), inheritor of the way to make white fermented bean curd, checks the tofu outside with two workers on Thursday in Haiyang town, Qinhuangdao, North China's Hebei Province.
Lauren Miller of Wake Forest University is co-founder of UpDog Kombucha, a popular small - batch brewing company of the healthy fermented tea founded in 2016.
The Austin - based fermented vegetable maker announced last week that it will now be known as Barrel Creek Provisions and will sport a new look.
What should Americans call the beer made in the manner of spontaneously - fermented Belgian lambic?
With age, he might have succumbed to the temptation to elucidate, to dispel the enigmas and clarify the inchoate intuitions, to produce a system rather than give free expression to his natural creative ferment, and that would have been a great pity.
Nor does Copleston, who spent half the academic year at the Gregorian university in Rome prior to and during Vatican II, give us any insight into the intellectual ferment that shaped that decisive event in contemporary Catholic history.
There nobility and royalty lived in a pseudo-religious ferment, enchanted in turn by necromancy, Dionysianism, theosophy, spiritualism, and countless other profound or crackpot movements.
Instead, they selected Cardinal Bergoglio, a man who was formed as a Jesuit during the ferment and optimism of the years just prior to and during Vatican II.
The Hebrew word for «strong drink,» shakar, refers to fermented barley, which is why some translations call it «beer.»
It was in a period of philosophical and religious ferment, when the pagan gods failed to offer answers to the problems of ordinary life, that Christ came into the world and revealed God's salvific plan to all of mankind.
The recent ferment in approaches to biblical study and new forms of criticism such as canonical criticism and narrative theology give promise of offering new insights on this subject.
We may be entering a time of theological ferment not unlike that of the «60s, when a controversial «death of God» movement arose to push theological thinking away from a problem - solving God, whom many deemed irrelevant and lifeless.
But in recent years, change has been fermenting.
No child, fermenting is a natural process.
As to other fermented drinks, there is a difference of opinion among Muslim jurists.
The churches are themselves so caught up in the nationalistic, ideological, racial, and materialistic idolatries of contemporary culture that they are unlikely centers of revolutionary ferment.
Duff spoke of an intellectual and social revolutionary ferment at work among the educated sections of India through the impact of western power and culture and wanted the Missions to enter that revolution to make it serve as an instrument of the civilizing and evangelizing mission of Britain in India.
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