The phrase
"to flavor the dish" means to add ingredients or spices to make the food taste better or to make it have a certain taste.
Full definition
This
richly flavored dish can easily be a meal on its own, but it also makes a great side dish for grilled chicken or lamb.
Oh, the other thing this recipe is desperately missing is some fresh coriander — I like to use the stems in a strong -
flavored dish like this especially.
Made with only onions, celery, apples, dates, almond flour, and spices, it's impressive how
much flavor this dish packs.
My favorite way to think of seasoning is that it should
n't flavor the dish; instead, it should make the dish taste more like itself.
You are right that Gochujang is enough
for flavoring this dish, but we are both so in love with the kimchi flavor and texture that we have been adding it as well.
➤ Pickled beets give the puréed filling in these eggs a welcome tang that contrasts wonderfully with all the richly
flavored dishes on the table.
These days, Neapolitan desserts are usually chocolate, strawberry and
vanilla flavored dishes, and can range from ice creams to crepes.
Strong and vibrant flavors of lemongrass, ginger and tamarind really bring this
Thai flavored dish to life.
Note: Remember that not all spices are certified gluten - free, which is why I mostly cook with fresh produce
when flavoring dishes.
«The $ 4 BBQ Bunch allows our guests to bite into a more wallet - friendly option while still delivering a great tasting, top quality burger packed with flavor, and with the popularity of barbecue food booming across the country, coupled with the fact that outdoor grilling season is right around the corner, these new menu items are a natural fit to meet rising demand for
barbecue flavored dishes.
Under the direction of Chiu, Pat and Dominique, Tony and Jenny Stockman (who also went on the India trip), and Mary Jane and I were treated to appetizers consisting of various satays, skewered meats; pork ribs marinated in plums and hoisin sauce; stir - fried vegetables with garlic; lamb with black pepper, an
intensely flavored dish that was fiery hot yet without chillies; and beef penang, a curry like dish that was hot with chillies.
And if you love
onion flavored dishes as much as I do, try my Roasted French Onion Potatoes — they are soooooo GOOD.
The savory flavors from both the cooked mushrooms and soy sauce blend together with the smokiness of the buckwheat to create a delicious
umami flavored dish.
We've done a lot of curry -
flavored dishes here on the blog, like my Coconut Quinoa Curry or Moroccan Chickpea Stew, but that wasn't what I was in the mood for.
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Flavor your dishes with lots of spices and herbs as well as condiments (vinegar, mustard, hot sauce, curcuma, cilantro, cinnamon, ginger, holy basil, etc...).
The juice from old ginger roots is extremely potent and is often used as a spice in Chinese cuisine to
flavor dishs such as in seafood and mutton.
You get to have full -
flavored dishes like this one inspired by some of the tastiest cuisines on the planet.
In a truly authentic recipe, the goat meat is chopped up — bones and all — because Jamaican cooks believe that the marrow in the bones helps to
flavor the dish.
If not, then just omit, however note that it will not be the same flavor that was intended and will taste more like a simple chicken soup -
flavored dish than anything else.
With holidays around every corner, it's always a great time to capitalize on champagne - themed or
flavored dishes.
I basically raided the spice cabinet every time I wanted to
flavor a dish.
This Asian -
flavored dish of soba noodles and calcium - rich collard greens is flavored with a triple dose of sesame (another great source of calcium): tahini, seeds, and oil.
Any carrot cake -
flavored dish is always a hit at my house!
Prep time was instantly reduced by 85 % and I could focus on how I wanted to
flavor my dish, rather than how to safely peel the squash.
A pound of chipotles goes a long way, as a single pod is usually enough to
flavor a dish.
She uses little more than a tablespoon of oil and one or two tablespoons of low - sodium soy sauce to soften and
flavor the dish's fragrant vegetables.
You can
flavor the dish with your favorite ingredients such as morel mushrooms, red pesto or any combination of cheeses.
I especially like it with Middle Eastern - or Spanish - themed meals; though it can be a nice foil for any mild -
flavored dish, as well — try it with
I especially like it with Middle Eastern - or Spanish - themed meals; though it can be a nice foil for any mild -
flavored dish, as well — try it with Pasta with Vegan Alfredo Sauce.
With kale, beans, and soy sausage, this Cajun -
flavored dish can be a meal in itself.
The more probable, but not so romantic, explanation is that some trail driver picked wild chiles and threw them in a pot of beef stew to
flavor the dish that might have turned rancid.
When gooseberries are in season, Redzepi juices them to
flavor this dish.