Sentences with phrase «to form into a ball»

Take a tablespoon of the date mixture, squeeze it tight, then form it into a ball.
Don't over process the dough — it shouldn't form into a ball while still in the food processor.
Add honey and maple syrup, adding more as needed until the dough forms into a ball in your processor.
Add an additional tablespoon or two of water if dough is too dry to form into a ball easily.
You want the mixture to be thick enough to hold together when formed into a ball.
Turn the dough out onto a well - floured surface and form into a ball with floured hands.
Then remove the dough from the fridge, form it into balls of about 1 tablespoon and chill for an additional 2 + hours prior to baking.
With clean, floured hands, form into balls about 1 inch in diameter.
After chilling the dough, form it into balls using a cookie scoop.
Add the honey, applesauce, vanilla, vinegar and palm shortening and pulse until mixture forms into a ball.
Add the pitted dates to the bowl of a food processor and blend until smooth and gooey (mine formed into a ball in the food processor).
The cereal mixture is super sticky at the beginning so you will have a big mess if you try to form them into a ball right off the bat.
Remove plastic wrap and using enough flour to keep the dough from sticking to your hands, gently form into a ball.
This dough just takes a little extra love before you can form it into balls on your cookie sheet.
They completely fell apart, couldn't even form them into balls.
That extra wait after they've been formed into balls makes the dough roll out perfectly every time.
When it's ready, the mixture will form into a ball really nicely.
Continue scraping down and processing until butter forms (usually forms into a ball and then distributes into a smooth butter).
When the dough is smooth and elastic form it into a ball.
While the food processor continues running, add the oil and water through the feed tube and process until the dough is formed into a ball form, about 30 to 40 seconds.
It will be a dough that you can form into balls quite easily with your hands.
You will know if it ready when it starts forming into a ball.
One thing I learned in the process is to squeeze each ball of dough in your hand to really pack it tight, then form it into a ball.
Step 3: Add egg and vanilla and turn on food processor then buttermilk until the dough forms into a ball.
It will start to form into balls of dough that should stick together if you press them together.
Continue until all the mixture has been formed into the ball shapes.
Add the honey, applesauce, vanilla, vinegar and palm shortening and pulse until mixture forms into a ball.
After it rises remove it from the pan and gently form it into a ball.
Once distributed, process as per normal until you end up with a mixture that forms into a ball in the food processor.
(Alternatively, if using raisins or dried fruit, stir them directly into dough before forming it into balls.
Don't worry if they aren't perfectly round — at this stage the filling is super gooey and hard to work with, you will form them into balls after they have spent some time chilling.
Yum and I make raw little banana treats like this... just do nt make the batter as wet, skip the egg, form into balls by hand and pop»em down.
Tried to form into a ball while making, but too crumbly.
Falafel is a mixture of ground chickpeas (a.k.a garbanzo beans) and spices formed into a ball (or patty) and fried in a pan.
However mine never formed into balls, just flat moosh.
Once all the dates have been added, the mixture should be crumbly but easily formable (it may form into a ball depending on how long you process it).
Everything gets blasted in a food processor and then formed into a ball so it's really quick and easy so you can get to the fun part.
Healthy Fruit Bars ~ Similar to a Lara Bar Ingredients ~ 1 cup of chopped up dried fruit of choice 1/4 cup of chopped dates 1/4 cup of chopped nuts (optional) Put all the ingredients in a food processor until the ingredients form into a ball.
All good until now... My dough is so moist it does not form into a ball??? I placed it on parchment, & fingers crossed that it comes out of the oven looking like yours.
Knead the dough for about 30 seconds then form into a ball again.
Just form into a ball and roll out again on a baking sheet, slice into desired shapes and bake for approx. 7 - 10 minutes.
While the oven and pan preheat, place your dough on a heavily floured surface and roughly form into a ball.
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