Sentences with phrase «to keep something from sticking»

They may also be coated in very small quantities of vegetable oil to keep them from sticking together.
It seems like adding any kind of powder helps keep them from sticking.
The strips of paper are just there for easy removal, but won't keep them from sticking completely.
Return the pasta to the pan and add a splash of olive oil to the pasta to keep it from sticking while you make the sauce - keep the pasta covered with a lid.
I just use a quick spray of coconut oil here to keep it from sticking anywhere.
The brown sugar keeps it from sticking to itself, and becoming impossible to work with.
Bake in a nonstick container but the butter in the puff pastry should keep it from sticking anyway.
This will keep them from sticking together and help your little one to turn them long before she can separate them.
Also baked on parchment paper to help keep it from sticking to my pan.
When you're making them, I suggest using a parchment paper instead of waxed paper on the baking sheet to help keep them from sticking on the bottom.
Use unbleached white flour to keep it from sticking when rolling it out.
Using a plank to grill fish keeps it from sticking or falling through the grate and imparts a subtle smoky flavor to the salmon.
The griddle has been dusted with cornmeal, which keeps them from sticking and also adds an excellent textured bottom I associate with Good English muffins.
Your 18 month old has begun hitting you whenever you try the «remove and distract» method of keeping her from sticking things into power outlets.
Sure, it can be a challenge to keep them from sticking everything in their mouths, but it's also one of life's simplest joys to watch them take it all in for the first time.
A coating of toasted almonds and coconut around these inventive rice pudding balls keeps them from sticking to your guests» fingers.
The same fans that buoy you up will be the ones keeping you from sticking to your writing schedule.
«On some bag configurations, there's talcum powder in the bag to keep it from sticking together during a long storage, or there's cornstarch.
Drain the pasta and mix with a dash of olive oil or butter to keep it from sticking while you prepare the sauce.
Also, make sure you sprinkle the dough with the gf flour and that should help keep it from sticking to the plastic.
Put dough ball into LARGE oiled bowl or pot, cover with plastic wrap (spray the top of the dough ball with pam or oil to keep it from sticking) and let rise overnight in a warm place, or at least 6 hours.
Chewing Gum — Some brands use flour to coat pieces of gum to keep them from sticking to the packages.
They taste best baked in the oven with a spritz of coconut oil on the baking pan to keep them from sticking.
Prepackaged shredded cheese contains cellulose to keep it from sticking together.
Drain and place into a large bowl; toss with a drizzle of olive oil to keep it from sticking together.
Each doughball is about 6 oz., and I make a 9 -10 inch round (small) Big hint: Put lots of flour and cornmeal on the peel, to keep it from sticking.
One tip I have is to grate your soap bars with a cheese grater and mix it with approximately 1 lb of the baking soda to keep it from sticking.
Depending on the fat content of your meat, you may need to add a little oil to the skillet to keep it from sticking.
Knead the dough on low to medium speed for about 10 minutes until smooth, sprinkling it with flour, if necessary, to keep it from sticking to the bowl.
If needed dust the dough with more flour to keep it from sticking.
If cooking on the stove, bring to a simmer over medium heat, occasionally nudging the chicken to keep it from sticking, about 5 minutes.
Once I saw brown flecks floating in my pudding after scraping the bottom, I simply decided not to scrape the bottom very hard; gently grazing the bottom with the wooden spoon was enough to move the rice around to keep it from sticking.
Pat it into the tart pan with wet hands to keep it from sticking.
During the last 45 minutes of cooking you should need to continuously stir to keep it from sticking to the bottom.
This will keep them from sticking to eachother and make them easy to grab n» go.
It makes the edges of this cornbread outrageously delicious and, of course, keeps it from sticking to the pan.
Do not add any oil, the natural juice from the pineapple will keep it from sticking.
Jessica, in a lot of cases, buckwheat can be used instead of flax... with a little olive oil to keep it from sticking.
Freezing them can be a little tricky — I use parchment paper between each one to keep them from sticking together, and then put them in a plastic bag and find a place where they can lay flat and not get crushed.
Bring it to a gentle boil and then turn it down to a gentle simmer, stirring occasionally to keep it from sticking to the bottom, for about 30 to 40 minutes.
Turn the dough out onto a floured surface and knead about 10 minutes or until smooth and elastic, sprinkling with just enough additional flour, if necessary, to keep it from sticking.
The batter will be sticky, so you can coat your hands in a little oil to keep them from sticking to your hands.
-LCB- the wet hands will keep it from sticking to you! -RCB-
a b c d e f g h i j k l m n o p q r s t u v w x y z