When the sweet potatoes are completely cooked, remove them from the oven (don't turn it off though, you'll need to use it again later) and
let them cool for a few minutes until you can safely handle them, then either peel them by pulling gently on the skin or scoop the flesh out with a spoon.
If you don't have a fine mesh sieve, you could also dump the cauliflower onto a clean tea towel,
let it cool for a few minutes then wrap it like you would a candy and squeeze the heck out of it by wringing the towel.
Just pulled my banana bread out the oven and
let it cool for a few minutes.
I let mine cool for a few minutes before removing their shells.
When spaghetti squash is done, cut it in half the long way and
let it cool for a few minutes.
Let it cool for a few minutes, then place in a food processor with the cilantro and puree.
When the Apple Fritter Monkey Bread is done, take it out of the toaster oven and
let it cool for a few minutes, then either pull the warm bites of dough from the bowl to enjoy or turn the monkey bread out onto a plate.
Let them cool for a few minutes and enjoy!
Remove from the oven and
let it cool for a few minutes.
Let it cool for a few minutes, then pour over the cake.
Transfer the chicken to a bowl and
let it cool for a few minutes.
It's important that when you pull this from the oven,
you let it cool for a few minutes in the pan.
Reserve the oil,
letting it cool for a few minutes.
Let it cool for a few minutes.
Tip into bowl and
let it cool for a few minutes.
When the popcorn is done, pour it out onto a big bowl and
let it cool for a few minutes.
Take it off the heat and
let it cool for a few minutes.
Take it off the stove and
let it cool for a few minutes.
Remove the potatoes from the oven,
let them cool for a few minutes, and cut each sweet potato in half.
Just pop the whole peppers under the broiler until they're lightly charred and
let them cool for a few minutes.
If you accidentally boiled the liquid,
let it cool for a few minutes.
When the onions are fully frymelized,
let them cool for a few minutes before transferring them to a cutting board and giving them a healthy chop.
Let them cool for a few minutes and serve warm.
Remove the pork from the slow cooker and
let it cool for a few minutes, then shred the meat with two forks, making sure to pick out and discard any chunks of fat that remain (like the fat cap).
Let it cool for a few minutes, before turning it onto your serving platter.
As soon as they're done to your liking, remove them from the oven,
let them cool for a few minutes and chop them roughly.
Remove the pork from the slow cooker and
let it cool for a few minutes, then shred the meat with two forks, making sure to pick out and discard any chunks of fat that remain (like the fat cap).
Place on a wire rack and
let it cool for a few minutes.
Let it cool for a few minutes and then serve, garnished with fresh chopped parsley and a little bit of extra ghee, if desired.
Just pop the whole peppers under the broiler until they're lightly charred and
let them cool for a few minutes.
I let it cool for a few minutes before cutting it and serving it up!
Melt the chocolate in a jar or glass (I microwaved mine for 30 - second intervals, stirring in between), and
let it cool for a few minutes.
Let it cool for a few minutes and slowly peel off the paper.