Throw your kale in, move it around a bunch to shake off any dirt, and
let it sit for a few minutes so any particulates can settle to the bottom of the sink.
Microwaves heat unevenly and can create «hot spots» — areas of the food that are much hotter than others — so be sure to stir microwaved food well and
let it sit for a few minutes before serving.
When you're ready to make the cookies, just take the dough out of the fridge,
let it sit for a few minutes, and then bake as usual.
When the chicken in cooked through and off the bbq,
I let it sit for a few minutes before slicing it into strips.
With care, she'd roll them through grated coconut and
let them sit for a few minutes, so the syrup get all soaked in before calling our names.
This meal tastes fantastic both hot and cold — so you may want to re-warm it for a few minutes if you like it hot, or
let it sit for a few minutes to cool down.
Take your pastry from the fridge and
let it sit for a few minutes.
Mix one tablespoon of chia seeds with three tablespoons of water;
let it sit for a few minutes, and presto!
FOR DOUGH: In the bowl of a stand mixer, sprinkle yeast over warmed milk and
let it sit for a few minutes or until foamy.
Also, they do thicken a little if
you let them sit for a few minutes before serving.
At first the batter will be thin, but it will «puff up» if
you let it sit for a few minutes while you prepare your griddle / pan.
When the cream simmers, pour it over the chocolate and
let it sit for a few minutes, then whisk gently until the chocolate blends with the cream.
Serve immediately or
let it sit for a few minutes to let the plantain warm the coconut milk.
Just add 1 tablespoon of acid (such as lemon juice or white wine vinegar which, tada, you already have on hand for this recipe) per one cup of skim milk and
let it sit for a few minutes.
Let them sit for a few minutes to stop the cooking process.
let it sit for few minutes until it starts to curd and become a bit like butter milk.
Add enough water to make a sticky dough and
let it sit for a few minutes.
Let it sit for a few minutes and then put some of the glaze on a bite of bread and see how you like the heat.
If, with the full 1/4 cup / 30g flour the dough is still runny, stir a little longer and then
let it sit for a few minutes.
Remove from the oven and
let it sit for a few minutes.
If the muffins stick to a lightly greased pan,
let them sit for a few minutes, then try loosening them gently with a spatula around the edges.
Gently deflate the dough, turn it out onto a lightly floured work surface, cover it, and
let it sit for a few minutes, to relax the gluten.
Toss the beets with the ginger vinaigrette and
let them sit for a few minutes to absorb the flavors.
I was able to just take the rest of the dough out and
let it sit for a few minutes then pop them into the oven this weekend for a quick treat!
If it initially feels a bit soft for your liking,
let it sit a for a few minutes or prep it a day in advance and reheat the day of serving.
Mix it up and
let it sit for a few minutes to settle.
Let it sit for a few minutes and whisk again to prevent clumping.