Sentences with phrase «to make a big batch»

We were thinking of just making a big batch of the dough and using it for multiple purposes?
Love is in the air, so make a big batch of these yummy cookies for that special someone!
Just made a big batch for this for my lunch box.
I usually make a big batch of soup in the evening while I am cooking our dinner.
I usually make a big batch at once and wrap them individually in plastic wrap so that we can grab them on the go.
I also love making bigger batches of this for large dinner parties as it tends to be cost effective, always a plus.
I just make a big batch of quinoa at the beginning of the week and make these bowls fresh each day.
I'm also thinking about making a big batch in advance and freezing them so I have some for quick lunches.
This looks delish... and I love the idea of making a big batch ahead of time for the whole week.
In fact I love this trio so much I always make a big batch so I always have it on hand.
This recipe makes a big batch which could last up to a week for two people.
This recipe also makes a big batch of granola bars, so one batch could easily last up to a week between two people.
I often make big batches so I have leftovers for another meal.
Will definitely try making a big batch of this — sounds smoky and perfectly delicious!
I just made a big batch last week and used the rest to make lasagna for my kids while I was out of town.
I would suggest making a big batch and then freezing portions so that you only have to make it once!
I like making a big batch of pancakes and freezing the rest between sheets of parchment paper so they don't stick to each other.
So if you think you will go through more than 32 bombs within 2 weeks, you can definitely make a bigger batch if you want to!
The best part about making a big batch of soup is that it is so nice to be able to heat some up after a long day out and call it a night!
Although if you're like me you'll make big batches with the intention of freezing them but you'll love it so much that you'll eat it all in one day!
Have you ever made a big batch for the week ahead of time?
After making a big batch of black beans and then tortilla soup this week, I had exactly a cup and a half of cooked black beans left over.
Even made a big batch by adding cashews, pecans, raisins and took it to my family and everyone got addicted to it like crazy.
If you're short on time make a big batch of the dry porridge ingredients and store in a container.
I normally make a big batch at the start of the week, and add it to whatever meals I'm making.
Make a big batch over the weekend, store them in the freezer, and grab a piece whenever you're craving a sweet treat!
When you make these cookies, do make a big batch of cookie dough and freeze up any dough that you are not using.
If it works, then I will make a big batch while pumpkin puree is on sale.
I sometimes make a big batch of it and keep a jar in the freezer — just let it thaw overnight in the fridge when you're ready to use it.
What would people think if I didn't make a big batch of something and can it?
That doesn't stop me from making a big batch of waffles which, generally lasts the entire week.
I have since made a big batch of this yogurt every week for the past few weeks.
You can easily make a big batch of tasty peanut butter and jelly granola to top oatmeal, yogurt, salads or enjoy straight up.
Plus, they make a great on - the - go breakfast so make a big batch tonight and have them for breakfast for the rest of the week!
I recently started making big batches and freezing them for weekday breakfasts with my little guy and it has made the mornings so much easier.
Next time I think we'll make a bigger batch though, they were finished in no time.
I'll definitely be making a bigger batch next time around.
I need to get back at it and start making those big batches again.
I'm really into making a big batch of cookie dough and freezing the dough balls so I can just make a few here and there when the mood strikes me.
And even though I'm back to eating meat, I still make a big batch to enjoy during the week.
Some friends made us a big batch of delicious homemade salsa.
Chef's tip: make a big batch + freeze for later.
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