Sentences with phrase «to make one's frosting»

I have never made frosting with shortening before, and I don't think I ever will again.
I don't like the taste of coconut, so I would not make the frosting for these, but can you taste the coconut in the muffins?
Make your frosting by using soaked cashews, dates, lemon juice, vanilla stevia, and a touch of sea salt.
Also, I didn't make the frosting because thought it will turn out too sweet for my taste.
I use these all the time when making frosting and can never have enough!
Note: You can use store - bought chocolate frosting instead of making frosting from scratch.
I just made this frosting recipe for a layer cake for my husband's birthday.
This was my first time making frosting from scratch and this recipe turned out fantastic!
Spread the mixture into a brownie tin and then make the frosting.
I'll try making the frosting gain with a darker chocolate but is there another recipe I can make with this liquid chocolate / coconut oil combo so I don't waste it all?
I made the icing in the recipe above, but I was also making a frosting for something else that night.
What piping tip did you use to make the frosting look so gray in your picture?
Step 2 - While the cake is baking make the frosting and decoration.
I wouldn't suggest making the frosting without a thermometer.
I don't have enough time to make the frosting tonight so I baked vegan chocolate chips into them which makes the cupcakes even more incredible while warm.
Make the frosting as written or do your own thing (i.e. make your favorite homemade frosting, or use something ready made).
My plan was to make them today and frost tomorrow, so I haven't even made the frosting.
If you would like the instructions on how to make each frosting recipe, you must click on the image or recipe name.
I also did not make the frosting because I wanted muffins.
Do not forget the coconut oil or coconut butter because that is the ingredient that will help make the frosting nice and firm.
Want to know the answer to the question What makes frost form?
Made with vanilla boxed cake mix and ready made frosting, they couldn't get any easier!
Turn out on to parchment paper or if you have already made the frosting, turn out on to a serving plate and assemble as you bake.
Made this frosting last night and then put it in the fridge and whipped it up this afternoon.
As you can imagine, the frustration was too much to fail that many times at making frosting.
We eat it with ice cream or yogurt, but I bet I could make a frosting out of cashews and stevia - vanilla and chocolate powder.
Meanwhile make your frosting: Place the remaining cooked sweet potatoes in a blender with the tahini, cacao or cocoa powder, date juice concentrate, vanilla and cinnamon.
When you microwave butter like this, you run the risk of partially melting the butter which will make your frosting runny and grainy... imagine making buttercream with vegetable oil.
To make the frosting whisk together the pudding mix, milk and vanilla in a large bowl until smooth.
Basically makes it a frosting which basically makes these cupcakes but lets call them muffins so we can eat them for breakfast, okay?
Combine frosting ingredients by hand and then use an electric mixer on high speed to make the frosting fluffy.
I just finished making the frosting and had to comment, really loving it so far.
To make the frosting simply place all the ingredients into a blender and blend until you have a smooth and creamy consistency.
My sister made this frosting for her sons birthday cake.
The rose cake I made a while back has always been a pretty big hit, and making the frosting roses for these cupcakes is even easier.
I'm not really sure why the frosting was so thin, I've made this frosting quite a few times without a problem.
Either enjoy them plain or move onto making the frosting.
I did not make the frosting though since I didn't have all the ingredients on hand and used a more traditional one instead since GF also.
I recently made this frosting for a birthday cake I made for my uncle who was visiting.
I took it in and out of the fridge multiple times and also let it sit on the counter a few times to adjust the temp to make the frosting workable.
While cookies are cooling, make your frosting by adding all ingredients to a high powered blender.
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