I actually used cool whip too, I didn't have time to get fancy, but if you've got the extra time — by all
means make it from scratch!
But, once you learn how to cook beans and realize that it's really easy to make them taste absolutely delicious, I promise you'll
start making them from scratch.
I am a sucker for these kinds of desserts and now my only option is to
make them from scratch in a low carb, sugar - free format.
Use canned soup mixed with water or milk if you are pressed on time, or
make it from scratch for dinner one night and offer the leftovers for lunch.
Wow this looks really great, in theory this recipe does contain flour, it's oat - flour, however you're
making it from scratch so it's equally natural and healthy.
I actually used cool whip too, I didn't have time to get fancy, but if you've got the extra time — by all
means make it from scratch!