Sentences with phrase «to prevent macular degeneration»

Kale also contains lutein, which may be able to help prevent macular degeneration in the eyes.

We hear a lot about eye health and nutrients for the eyes lately, and guess what — pistachios contain generous amount of lutein and zeaxanthin which prevent macular degeneration and other eye diseases related to aging.

The anti-inflammatory nature of plant foods may explain why those eating plant - based diets have less diabetes (Preventing Macular Degeneration With Diet); fewer allergies (Preventing Allergies in Adulthood); less heart disease (China Study on Sudden Cardiac Death); better moods (Improving Mood Through Diet); and fewer chronic diseases in general (Say No to Drugs by Saying Yes to More Plants).

Research indicates that pineapple prevents macular degeneration, keeps your gums healthy, and reduces arthritis pain.

The vitamin A helps prevent any macular degeneration which is a major cause for blindness.

The phytonutrients found in peaches are beneficial in preventing macular degeneration, heart disease and cancer.

Incorporating fennel into your diet increases antioxidants in your system, which prevents macular degeneration and premature aging of the eyes, the cause of a number of eye diseases.

These vitamins and antioxidants can help prevent macular degeneration.

Lutein and zeaxanthin, two antioxidants found in egg yolks, help prevent macular degeneration, a leading cause of age - related blindness.

These phytochemicals have anti-inflammatory and anti-cancerous properties and are especially important for healthy eyesight, helping to prevent macular degeneration and cataracts.

When participants were told DHA helped prevent macular degeneration, people thought this was a more important health issue when the trail mix with DHA was more expensive.

The egg yolks are also packed with lutein, a type of carotenoid that helps prevent macular degeneration, which is the leading cause of blindness.

Leafy greens like spinach, kale and turnip and collard greens are famous for being an excellent source of lutein and zeaxanthin, antioxidants that prevent macular degeneration and decrease the risk of developing non-Hodgkin's lymphoma.

Two of these carotenoids, lutein and zeaxanthin, work together to protect eye health and help prevent macular degeneration and cataracts.

Lutein may prevent macular degeneration and protect the skin and eyes from free - radical damage

Packed with high levels of Vitamin A, mustard greens can strengthen your eyes and prevent macular degeneration!

It is great for vision health and may prevent macular degeneration.

In a study published at Medical News Today, researchers discovered that zeaxanthin protects your eyes from blue light rays and plays an important role in preventing macular degeneration.

Additionally, the levels of beta - carotene and other eye nutrients in green beans help prevent macular degeneration, also reducing the risk of eye diseases in general, while red beans have a mild diuretic effect that can help alleviate edema.

Carrots are known to help eyesight and help prevent macular degeneration.

Vitamin D3 helps prevent macular degeneration and strengthens bones and teeth.

This amino acid and antioxidant can help prevent macular degeneration and glaucoma.

Glaucoma, which refers to various eye conditions that damage the optic nerve, is the second most common cause of blindness in the U.S. Vitamin C also helps maintain connective tissue in the eye and may prevent macular degeneration.

Carrots reduce cholesterol and the risk of heart disease, help prevent macular degeneration, and help control insulin levels to those with diabetes.

Additionally, beta carotene found in carrots helps prevent macular degeneration and formation of cataracts as you age.

Vitamin A helps the body produce rhodopsin in the retina to help prevent macular degeneration.

These antioxidants aid in preventing macular degeneration, a deteriorating of the retina that leads to vision loss.

These two antioxidants help prevent macular degeneration and cataracts, making them good for your eyes.

Cabbage is a rich source of beta - carotene, so many people, particularly as they get older, turn to cabbage for its ability to prevent macular degeneration and generally promote good eye health and the delay of cataract formation.

Kale also contains lutein, which may be able to help prevent macular degeneration in the eyes.

These vitamins and antioxidants can help prevent macular degeneration.