Add it to a medium bowl and combine it with
thinly sliced basil, olive oil, lemon, salt and pepper.
2 ears [non-GMO] corn 1 tablespoon extra virgin olive oil 1/2 cup red onion, diced 1 small - medium yellow squash, diced 1 small - medium zucchini, diced 1/2 cup shelled and peeled fava [1 pound fava bean pods] or Lima beans 18 sun gold tomatoes or other variety of cherry tomatoes, halved 1 jalapeno, minced large handful of baby arugula (about 1 1/2 ounces) 1/3 cup thinly
sliced basil leaves Sea salt and fresh ground black pepper to taste
I just spread even layers of each item, after baking I toss the ingredients to mix lightly, add
fresh sliced basil on top and replace the lid until ready to eat.
Once you've finished adding the sauce, transfer into individual serving bowls, and top with some of your crisped mushrooms, &
freshly sliced basil.
For a delicious finishing touch, a handful
of sliced basil is stirred in right before serving.
Salad 2 cucumbers, seeded, quartered lengthwise, sliced crosswise 1/4 - inch slices 1 pound cooked deveined peeled medium shrimp 4 cups thinly sliced Napa cabbage 1 medium red bell pepper, cut into matchstick - size strips 1 medium yellow bell pepper, cut into matchstick - size strips 3 green onions sliced 1/2 cup cilantro, chopped 1/2
cup sliced basil leaves
Oregano's serves a number of specialty pizzas including the Aunt Margherita — fresh - cut Roma tomatoes,
fresh sliced basil, and a four - cheese Italian blend — and the Pork - O - De Gallo Carnitas Pizza, which features a Southwest - inspired sauce, pork carnitas, seasoned potatoes, three cheeses, pico de gallo and cotija cheese.
Drizzle some of the salad dressing around the mozzarella and tomato stacks, and garnish
with sliced basil.
The rest of the dish is just a matter of slicing some strawberries on top of a ball of burrata, add
some sliced basil and drizzle with olive oil and balsamic syrup.
* To
slice basil, chiffonade them by stacking the leaves on top of each other, roll them up like a cigar, starting at one end slice the «cigar» crosswise in thin slices.
Sprinkle
the sliced basil over the tomatoes.
Thinly
slice the basil leaves and remove the frittata from the oven, sliding it onto a plate using a large spatula.
Generously spread the cashew mixture on top and add
the sliced basil and prosciutto.
Thinly
slice the basil and sprinkled it across both halves.
pieces 1/2 cup thinly sliced radish 1/4 cup thinly
sliced basil 1/2 cup frozen whole kernel corn, thawed juice from 1 lemon 3 tbsp olive oil salt and pepper
Combine the chopped tomatoes,
sliced basil, minced garlic and the remaining 1/2 teaspoon of olive oil in a bowl and add salt and pepper to taste.
Serve rice soup in large bowls and top with bok choy, remaining chile, scallions, cilantro leaves, and
sliced basil.
Add the Swiss cheese and the thinly
sliced basil.
oil, lemon juice, and thinly
sliced basil in a medium bowl.
Add tomatoes, olive oil, vinegar, and
sliced basil; season with 1/4 teaspoon salt and 1/4 teaspoon pepper.