Drizzle melted dark chocolate onto sliced kiwis and
sprinkle with pistachio nuts for a fast healthy dessert or snack that satisfies your sweet, salty cravings.
Lovely combinations: Cocoa nibs & espresso + dark chocolate coating Pistachio & orange + white chocolate
coating sprinkled with pistachio Ginger + sesame seed coating Shredded coconut + rosehip - cocoa powder mix to coat (half & half) Peppermint oil — dark chocolate coating
Drizzle melted dark chocolate onto sliced kiwis and
sprinkle with pistachio nuts for a fast healthy dessert or snack that satisfies your sweet, salty cravings.
Remove from oven and
sprinkle with pistachios; serve warm with cold crème fraîche or vanilla ice cream.
But throw on some fluffy whipped cream and
sprinkle it with some pistachios and you have a naked cake that is so pretty and delicious, it's worthy of even the nicest dinner party - and they'll never know it involves a boxed cake mix unless you tell them!
Arrange on top of the salad along with the remaining blackberries, drizzle with salad dressing and
sprinkle with pistachios and fresh thyme leaves.
Transfer to a bowl, drizzle with remaining 1 tablespoon olive oil, and
sprinkle with pistachios.
Drizzle each serving with about 1 tablespoon lemon juice mixture and
sprinkle with pistachios.
Sprinkle with pistachios.
Sprinkle with pistachios, and garnish with grapefruit, if using.
Spread cranberry cheesecake mixture over a slice of French toast and
sprinkle with pistachios.
Toss with dressing and
sprinkle with pistachios, enjoy!
Drizzle with the remaining teaspoon of olive oil and
sprinkle with the pistachio and tomatillo pieces.
Dip top of each macaroon into chocolate, and
sprinkle with pistachios.
To serve, drizzle knafeh with a generous amount of honey,
sprinkle with pistachios and a big scoop of Harry's Ice Cream Co..
Sprinkle with pistachio nuts.
Sprinkle with pistachio nuts, olive oil and chopped parsley before serving.
Just alternate slices of persimmons with mozarella, add some fresh basil leaves, drizzle with balsamic reduction and
sprinkle with pistachios.
Drizzle each serving with about 1 tablespoon lemon juice mixture and
sprinkle with pistachios.
Sprinkle with pistachios and Montmorency tart cherries.