Sentences with phrase «to use almond flour»

We can not use almond flour in our house (my son is allergic), do you have any recommendations for a substitute?

I have never thought of using almond flour for the dough.

I had been testing a muffin recipe using almond flour earlier in the day, which is a flour I don't play around with often enough.

Would I still use 3 cups if using almond flour instead of grinding whole nuts?

Sure — you can use any flour for this — like I stated in the post you could just use almond flour as well.

So yummy!!!! I am going to make another batch using almond flour from another recipe and compare the two.

I'm not on a specific diet, just love using almond flour because of the added protein and fiber.

Unfortunately the crunch is a lot harder to accomplish when using almond flour which creates a very moist dough.

I love that you just used almond flour for this amazing looking cake!

Place the almonds in a bowl (you can also use almond flour which is also available on the market) and cover them completely with water.

They are gluten free and they also happen to be paleo as I have used almond flour which gives them a dense and rich consistency.

I haven't tried using almond flour, but I think you could try!

I had a dream that I made cookies using almond flour and almond butter.

This was my first time using almond flour, so I wasn't sure what to expect.

Unless you need a very light texture (cake) or white color there won't be a problem with using almond flour with the skins on.

This year I'll make a grain - free crust using almond flour.

Just a comment on using almond flour, you can't substitute for 1:1 for grain or bean flours, I know, I tried it.

Have you ever made a healthy banana bread using almond flour or coconut flour?

I do still use almond flour sometimes, I know it's a lot of almonds, but whatever I'm making, I figure my portion size isn't that bad.

Since I've found a fabulous recipe for pancakes using almond flour, and these are made with the same, they promise to be delicious.

I think you could definitely use almond flour instead of coconut flour.

So I couldn't use almond flour at all.

If I wanted to get less of a «flax» taste, do up think it would work using all almond flour?

I do still use almond flour sometimes, I know it's a lot of almonds, but whatever I'm making, I figure my portion size isn't that bad.

Apart from being gluten free they are also paleo as I have only used almond flour.

You'll need to use an almond flour based recipe.

They make pasta and cookie dough using almond flour and other real food ingredients that are paleo friendly.

I would suggest looking for a paleo bread that specifically uses almond flour.

I'm excited about using my homemade coconut cream cheese to make a dairy free and sugar free version of this gluten free classic cheese cake using almond flour.

I want to try your recipe using the almond flour version... silly question, but I'm just going to start with the mixing part of the recipe and carry on, correct?

I'm currently using almond flour but would love to use coconut flour without everything having that coconut taste.

I would probably use almond flour, because coconut might be too sweet though.

I usually make scones using almond flour, so this would be a change.

I like how you have made them a bit healthier, and I always enjoy using almond flour, both for flavour and texture.

I will be making these over my normal banana bread to keep it healthy and definitely going to try adding nuts and maybe using almond flour to see how it works out.

I really want to explore using almond flour, as I'm trying to keep my wheat intake to a minimum.

Low on the glycemic index, our lasagna is made primarily using almond flour and cage - free eggs for a deeply rich, flavorful experience.

In a brownie related question, what is the difference between using almond flour or meal and grinding up your own?

As I began started testing and experimenting with different grain - free recipes, I found myself mostly using almond flour compared to other grain - free flours.

You seem to use almond flour quite a bit in your recipes.

These are just my reasons why I would use almond flour Thank you so much for your comment and don't hesitate to reach out if you have any other questions.

Most keto desserts you find use almond flour as their main ingredient.

I make something for people every week using almond flour to educate them on how healthy it is for them.