Sentences with phrase «toast the almonds first»

For this reason toast the almonds first before using in a recipe.

(To add even more almond flavor, you can toast the almonds first in the oven for about 8 minutes or until lightly browned.

I like to toast the almonds first as this brings out their wonderful flavor.

Not exact matches

For the almond, I toasted the whole almonds in 375 degree F oven for 6 minutes first, then processed then.

Here's the first (and don't tell the other recipe, but my favorite of the two)-- Apple Pie French Toast Bake with Almond Crumble.

PS - you single - handedly got me addicted to Califia, just tried the toasted coconut / almond blend for the first time and OH MAN!

First toast the chopped almonds in a wok until lightly golden and fragrant.

This week, I've been having my oatmeal with pure orange juice, cinnamon, plain yogurt, gorgeous, local pears (seriously, these are the best pears I've ever had), pluots (bought them for the first time last week and am obsessed by their beauty and sweet flavor), toasted coconut flakes, wild hazelnuts that I brought with me from Germany (they look like acorns, though), almonds, pistachios, and bee pollen (a new ingredient in my kitchen).

Warm Almond Garlic + Parsnip Soup by Green Kitchen Stories Spring Greens Salad with Garlic Sauce by Faring Well Grilled Sweet Potato Burrito Bowls with Cumin Garlic Sauce by The First Mess Garlic + Spice Market Carrots with Tahini Yogurt by Dolly and Oatmeal Sea Salt Beet Fries with Garlic Cashew Cream Dipping Sauce by Dishing Up the Dirt Garlicky Kale Salad with Crispy Chickpeas by Minimalist Baker Roasted Garlic and Parsnip Gravy from Whole Foods Market Za'atar Sweet Potatoes + Garlicky Kale from OPP Cookbook (via) Epicurious Polenta Tart with Garlicky White Bean Spread + Roasted Cherry Tomatoes from The Full Helping Tandoori Cauliflower Roast with Garlic - Cilantro Yogurt Sauce from Blissful Basil Curried Tomato + Coconut Soup with Garlic Chickpeas from Homespun Capers Roasted Cauliflower + Garlic Dip with Toasted Pepitas from Brooklyn Supper Simple Patatas Bravas with Spicy Garlic Aioli from With Food and Love Grilled Portobello Mushrooms with Garlic Sauce from Vegan Richa Tender Green Vegetables + Rice with Miso Garlic Dressing from Good Eatings Creamy Garlic + Thyme Mushrooms from Deliciously Ella Roasted Beet Salad with Creamy Lemon Garlic Dressing from Happy Hearted Kitchen Garlic Roasted Radishes with Meyer Lemon from Yum Universe Roasted Garlic Baba Ganoush from Jessi's Kitchen Pink Roasted Garlic + Cauliflower Soup from One Green Planet

FIRST BREAKFAST: Earl Grey with almond milk, and gluten - free toast with hummus and sliced tomatoes.

Here's the first (and don't tell the other recipe, but my favorite of the two)-- Apple Pie French Toast Bake with Almond Crumble.