Sentences with phrase «toasted bread slice»

Place a toasted bread slice over it and serve.

Transfer the avocado onto a toasted bread slice.

Place toasted bread slices on a baking sheet.

1) Mince garlic and chop parsley 2) Mix minced garlic and chopped parsley with butter until a homogeneous mixture is achieved 3) Slice baguette into thin slices diagonally 4) Spread garlic - parsley butter spread over bread slices 5) Arrange bread slices on a baking tray 6) Toast bread slices in pre-heated oven at 180 deg cel for five minutes 7) Serve hot out of the oven with freshly grated cheese (optional) Fresh garlic, parsley and butter:

To use this puree as a delicious topping for crostini, simply skip the croutons, toast the bread slices under the broiler, and top with a dollop of butternut squash and a sprinkle of the crispy bacon and sage.

You can also serve this with toasted bread slices or crackers.

Toast bread slices in skillet until golden brown, 2 - 3 minutes each side.

Toast the bread slices and spread each with about 1 tablespoon goat cheese.

Toast the bread slices on both sides and let them cool.

In place of the usual tortilla chips, opt for toasted bread slices instead.

To assemble: Lay out the toasted bread slices and spread one side of each slice with your chipotle mayonnaise.

If you're not using vegan cheese, toast your bread slices and put together your reubens with a smear of Russian dressing on each slice of bread, sauerkraut, a few slices of tempeh and sliced pickles, if using.

Toast the bread slices under the broiler until lightly browned.

Serve the rolls on the toasted bread slices and decorate with parsley.

Toast the bread slices.

Rub some raw garlic on the toasted bread slices.

Spread on half of the toasted bread slices.

Grill or toast the bread slices.

Toast the bread slices in the toaster or in the oven under the broiler.

Spoon mixture onto toasted bread slices.

Lightly toast bread slices.

Toast the bread slices until browned and crusty.

Toast the bread slices on the darkest toaster setting, until the bread looks VERY burnt.

Toast bread slices until golden, then lather two slices with peanut butter and the other two with almond butter.

Take 2 toasted bread slices and spread butter on them.

Toast bread slices, spoon on the mixture, sprinkle SuperSeedz Tomato Italiano on top.

If you don't glaze, we recommend toasting the bread slices then buttering.

Smear lemon garlic mayonnaise over toasted bread slices.

After toasted bread slices are cool, spread one slice with mustard and the other with fig spread.

Toast bread slices and spread mayo and mustard (optional) on one side.

Not exact matches

But the T - Fal Classic Avante 2 - Slice Toaster with its a 30 - degree incline has garnered legions of fans who like that they can get a better view of their bread being transformed into toast.

For our white bread test, we toasted three back - to - back rounds of Wonder bread slices to see how consistent the toast was from model to model and batch to batch.

With slots wide enough to accommodate the puffiest bagels and deep enough to toast taller slices of bread, it browns bread as evenly as toasters five times the price.

Toast your two slices of bread, and then you are ready to assemble your sandwich!

I normally store the bread in the fridge as it makes it last longer, and if you want to freeze it that works too, I normally slice it before freezing first though to make toasting easier!

I finally understood the virtues of a good grilled cheese — the buttery toasted bread, the perfect ratio of bread to cheese, even that critical diagonal slice — it all combines to make for one amazing sandwich.

It appears the restaurant chain uses egg bread in the pudding, but Texas Toast thick - sliced white bread may be easier to find, and it works just as well.

Crisp and crunchy veggies are thinly sliced and piled high on toasted bread.

Similar to other French toast bake recipes, this starts with a loaf of French or Italian bread that has been sliced and cubed.

French Toast: butter, for greasing the pan 4 large eggs, room temperature 1 1/2 cups whole milk 1 teaspoon pure vanilla extract 6 tablespoons granulated sugar 2 tablespoons light brown sugar, packed 3/4 teaspoon ground cinnamon 1/2 teaspoon Kosher or sea salt 1 loaf day - old challah, French, or Italian bread, sliced in 3/4 ″ -1 ″ slices 1 cup fresh or frozen raspberries

Some toasted French bread slices with spicy Italian sausage, some goat cheese, fresh tomatoes and Arugula salad.

Bake French toast for approximately 10 minutes and then flip each slice of bread.

The slices aren't overly big which helps the gluten free bread stay together, and it's simply a more convenient size for toast and sandwiches and such.

Toast 1 slice bread and spread with 1/2 ripe, Fresh California Avocado (mashed or sliced).

Toast 1 slice bread, spread with 1/2 ripe, Fresh California Avocado (mashed or sliced) and 2 slices heirloom or beefsteak tomato.

FOR LAMB MEATBALLS (KEFTA) 2 slices firm white sandwich bread, torn into small pieces 1 small onion, finely chopped (about 1 cup) 1/4 cup loosely packed fresh parsley leaves 1/4 cup loosely packed fresh cilantro leaves (omitted, I just increased the parsley) 1 pound ground lamb 1 teaspoon salt 1/2 teaspoon ground allspice 1/2 teaspoon cayenne 1/4 teaspoon cinnamon 1/4 teaspoon black pepper 1/3 cup pine nuts, toasted and finely chopped (omitted because I forgot to buy them!)

Try it on oatmeal, on pancakes or French toast, on ice cream, or by itself — I even spooned it onto a lightly toasted slice of whole wheat fig & pecan bread.

3 eggs 1 c milk 2 T brown sugar 1/2 t vanilla pinch of salt several slices of that thick cut texas toast, or some leftover French bread that you didn't use for garlic bread.

As I've mentioned, this banana bread is great toasted and served with jam, nutella, peanut butter, butter, honey, ricotta, banana slices, mashed banana, melted chocolate, desiccated coconut, coconut cream, ok you get the picture.

I have been struggling with breakfasts lately — I usually just grab a couple slices of GF bread to make some toast at work..........