Aluna Coconut uses premium rums from Guatemala and the Caribbean, blended with all - natural
toasted coconut flavours and organic coconut water.
Aluna Coconut, a blend of rums from Guatemala and the Caribbean with
toasted coconut flavours, has been launched by Cloudbreak Spirits.
Tiana flour is even finer this but has
a toasted coconut flavour.
Tiana flour resembles grain flour in texture the most, it is really finely milled but it has
a toasted coconut flavour, which is not always good, depending on what you are making with it.
Not exact matches
If you prefer a more coconutty
flavour,
toast the
coconut lightly in a pan and let cool, before stirring through the ice cream and also sprinkling on top.
Their chardonnay has hints of
coconut, lemon, and vanilla and it's finished with a butter
toast flavour.
If you've only eaten marshmallows from the supermarket before be prepared to be blown away by the luscious, soft texture, the sweet vanilla
flavour and the oh - so - moreish shredded
toasted coconut topping.
They're just
toasted coconut chips with a tiny bit of salt and sugar for
flavour.
Toasting the
coconut before mixing it into the crust dough really brings out that sweet & nutty
flavour.
Lightly
toasted coconut from sustainably managed plantations gives a delicious new
flavour dimension to the rum.
ADD - INS (OPTIONAL) fresh shiitake mushrooms cucumber, cut into matchsticks spring onions, sliced pickles (I use pickled red cabbage here) 1 boiled medium egg per bowl, shelled and halved sprinkles of seroendeng (an Indonesian
flavour maker, a mix of crushed
toasted coconut and peanuts) fried tofu cubes
A smooth and creamy carrot soup with Asian
flavours sprinkled with sweet
toasted coconut Difficulty and servings Serves 6
An easy healthy gluten free buckwheat
toasted muesli recipe made with
coconut and seeds for lots of crunch and
flavour.