Sentences with phrase «toasted nuts as»

Chop up the herbs and toasted nuts as well, set them aside with the shallows.

Not exact matches

It contains subtle notes of cocoa and toasted nuts and delivers a naturally sweet and rich taste without the extra help of flavors such as sugars or even creamer.

I switched the recipe a bit as I didn't have pine nuts or coriander leaves so I put in 1/2 tsp of ground coriander and I was going to toast pumpkin seeds for an added crunch, but I forgot to make them.

Hummus and avocado toast can be so great but they're not very portable so I'm really excited by this new nut recipe, as I can just put a little pot of them in my bag and munch on them as I run around throughout the day.

As variations, you can add cocoa nibs, dried coconut, dried fruit, hemp hearts, maca powder, sesame seeds, toasted rolled oats or quinoa flakes, different grain puffs, chia or flax seeds, and various nut butters.

BTW, lemon works just as well as lime, and any toasted nuts will do, from sunflower seeds to cashews.

However, if you have diabetes / pre-diabetes and you are including bananas as part of a whole meal then I would just balance them with some healthy fat (avocados, nuts, etc.) You could have a banana on top of a piece of sprouted whole grain toast with some almond butter and that would be a good option.

Adding a fat such as lightly toasted and chopped nuts can also be a flavor - enhancing garnish to round out a finished recipe.

:D Pine nut and Marsala biscotti adapted from Dolci: Italy's Sweets 385g all purpose flour 150g granulated sugar 1/2 teaspoon baking powder 1/8 teaspoon table salt 3 heaping tablespoons honey 2 large eggs 2 large egg yolks 2 tablespoons unsalted butter, room temperature finely grated zest of 1 large orange 1 teaspoon vanilla extract 100 ml Marsala wine 120g pine nuts, lightly toasted and cooled — or use almonds as the original recipes calls for Preheat the oven to 180 °C / 350 °F.

After coating the apples you can dip in toasted coconut, chopped toasted nuts, mini chocolate chips (such as Enjoy Life's gfcf chocolate chips) if you would like.

This simple toasted muesli recipe is the perfect breakfast on its own, but also great as a topping, tasty little snack or protein boost on your salad.For this simple toasted muesli recipe, I have chosen loads of different seeds and nuts.

I love hazelnuts but would rather dip the whole toasted nuts in some nice dark chocolate as a treat than mush them up together.

Ok, this recipe is not 100 % raw as I toasted the almonds for the base because I prefer the sweetness of roasted nuts compared to raw nuts.

Enjoy these traditional stewed fruits with the coconut cream for a delightful and cosy dessert, or make extra of the stewed fruits to eat as a snack with yoghurt and toasted nuts and seeds, or if you really can't give it up just yet, spooned over your morning granola.

My 16 year old son - who is a little lukewarm when it comes to nuts as snacks - declared them to be delicious and said, «These taste just like a nuttier, better Cinnamon Toast Crunch!»

Arrange nuts in a single layer on a heavy baking sheet, and bake at 350 ° for as little as two minutes for flaked coconut to five or more minutes (for dense nuts like almonds); shake the pan or stir frequently so the nuts toast evenly — they tend to brown on the bottom more quickly.

I went back once every two weeks for a Roasted Pumpkin Salad with toasted Pine Nuts and Feta on a bed of Roquette (also known as Arugula).

12 ounces tiny whole green beans (I used frozen Birds Eye brand) 4 strips bacon, cut in 1 - inch pieces, cooked 1/3 cup dried cranberries or cherries 1/3 cup toasted nuts, such as sliced almonds or hazelnuts (6 min.

Whether you try this soup alone with nothing on top, add caramelized onions, cubes or toasted breads, or the nuts I'm pretty sure you're going to love this soup as much as I do!

First, I toast the nuts lightly on a sheet pan to bring out the oils, because there's nothing like the smell it makes as it browns.

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I toast then coarsely chop my filberts (hazelnuts)- and you could use so many different yummy crunchies here - pine nuts, pecans, toasted slivered almonds, even croutons of day old crusty bread... for those watching their saturated fat, use evaporated skim milk instead of the cream - just as yummy!

Macadamia nuts are good enough as is, but toasting them releases hidden flavours and adds a whole new burnt, smoky salty, and rich dimension that complements the soup perfectly

Stuffing the cored apples with oats, toasted nuts, coconut and dried fruit using pure maple syrup as a sweetener is my way of making apple crisp for breakfast.

my very favorite cereals as a kid were fruity pebbles, cinnamon toast crunch, honey nut cheerios, and frosted flakes.

Chopped toasted nuts are nice, such as hazelnuts, as are seeds or fresh herbs.

It also pairs quite well with salty hams, toasted nuts, and roasted vegetables such as beets, carrots, and winter squashes.

Choose from fresh - daily soups and salads — many wheat - free and vegan — such as our kale salad with fresh apples and toasted nuts, or our hearty lentil salad with roasted squash and pumpkin seeds.

Mix fresh greens with your favorite chopped veggies like red onion, carrots, cucumbers, and tomatoes, then other toppings such as toasted nuts, fruits and cheese, and top with shredded leftover chicken for extra protein.

Don't let the fancy name of this dish fool you because it's so easy to throw together, you can prepare it right before your guests arrive and enjoy the amazing smell of warm cinnamon and nuts that will fill your home as it toasts in the oven.

In this pesto sauce I used almonds instead of pine nuts as I usually would since I wanted to re-create the flavors of Puglia, and then topped the pasta with some additional chopped toasted almonds for both texture and flavor.

I think it begs to be paired with parsley, garlic and toasted nuts, and when serving this soup, it's important to layer the toppings as suggested — the crunchy spices and toasty hazelnuts, and the fresh parsley, with the cold garlicky crème fraiche go so well with the hot creamy celery root soup.

Tagged as: almonds, bars, chocolate, chocolate chips, dairy - free, dark chocolate, easy, energy bars, gluten free, health bars, healthy, healthy bars, healthy snacks, high - protein, no - bake, oats, pecans, protein bars, recipes, toasted nuts, toasted oats, vegan

Tagged as: almond butter, almond extract, almonds, dairy - free, dried fruit, fruit and nut bars, gluten free, granola bars, healthy, healthy bars, healthy snacks, no - bake, nuts, oat bars, oats, recipes, toasted almonds, toasted nuts, toasted oats, vegan

It's easier than you think to take your breakfast from blah to nutrient - packed, simply by tossing in a few ingredients, such as raw or toasted nuts and dried tart cherries.

Choosing a nut or seed butter as a healthy snack along with a delicious carbohydrate, like apple slices or whole grain toast, will satisfy cravings and keep your hangry outbreaks at bay.

Tagged as: apples, bars, breakfast, cinnamon, dairy - free, dates, easy, energy bars, gluten free, healthy, healthy snacks, oats, pecans, recipes, snacks, toasted nuts, toasted oat, vegan

The finishing touch is to decorate the Trifle with toppings such as; fruit, crushed Amaretti cookies, toasted nuts, candied fruits, shaved chocolate, to name a few.

1 head of cauliflower 2 Tbsp spices such as: Berbere mix or Paprika, turmeric, cinnamon, cayenne 2 Tbsp coconut oil, melted 2 large handfuls spinach leaves 1 pomegranate 1 handful fresh herbs such as parsley, mint and coriander, roughly chopped 1 handful nuts such as brazil, macadamia or hazelnuts (optional to lightly toast)

Once cooled, toss with spinach leaves, chopped herbs such as coriander, mint and parsley, pomegranate seeds and some lightly toasted nuts.

Banish the processed food snacks and have them enjoy a bit of nut or seed butter on toast or wedges of fruit or veggies as a quick and healthy alternative.

4 - ounce Porcelain Ramekins — This one might not seem as obvious, but 4 - oz ramekins are PERFECT for your healthy meal prep process — they can hold chopped herbs, toasted nuts or any other garnish until the meal is ready.

Being a lover of candied fruit, toasted nuts, and spice, Panforte has always been appealing to me, even as a child.

As cereal goes, nothing from a box comes even close to the taste and texture of home - toasted grains, nuts, seeds and dried fruit.

I use flatbread as the base instead of pizza dough you have to bake, and I topped mine with plenty of toasted pine nuts and shaved parmesan.

Once nuts are toasted, dump dates, raisins and spices into a food processor and add orange juice as needed.

I have it on toast rice cakes, celery multi-grain bread, wraps and it can be eaten as a savory or a sweet protein source, by adding vegies in a wrap with Hippie butter or honey, mango butter any dried fruits nuts for a sweet snack.

pure vanilla extract 3 cups (12 ounces) sifted confectioners» sugar 1/2 cup (2 1/8 ounces) toasted chopped nuts (such as walnuts, pecans or hazelnuts)

Regarding the nuts: Nuts taste better toasted and they don't taste as great when munuts: Nuts taste better toasted and they don't taste as great when muNuts taste better toasted and they don't taste as great when mushy.

No matter if you spread nut butter onto freshly toasted bread in the morning, like swirling it into piping hot porridge, eat it with bananas or apples as an afternoon snack or include a couple of tablespoons in a delicious dinner recipe, I could not image not have a variety of nut butters as a staple in my kitchen cupboard.