Sentences with phrase «toasted on baguette»

Serve toasted on baguette with a salad for a traditional French Bistro Chevre Chaud or on a cheeseboard.

Not exact matches

You can also spread goat cheese on toasted fresh baguette and drizzle this dressing on top as an appetizer.

Place 1 slice white cheddar on each toasted baguette slice and top with roasted grapes and rosemary.

Slather some on thin, toasted slices of a baguette (gluten - free, if desired), a brown rice cake or trimmed celery stalks.

Serve toasted baguette with bruschetta on the side or top bread with bruschetta before serving if eating immediately.

Although tomato bruschetta is typically served on a toasted baguette, I like to think of it as an «Italian salsa.»

It consists of Roma and sun - dried tomatoes tossed with fresh basil, pungent garlic, fruity olive oil, and sweet balsamic vinegar, piled on top of toasted slices of baguette, and finished with a blanket of melted fresh mozzarella.

1) Mince garlic and chop parsley 2) Mix minced garlic and chopped parsley with butter until a homogeneous mixture is achieved 3) Slice baguette into thin slices diagonally 4) Spread garlic - parsley butter spread over bread slices 5) Arrange bread slices on a baking tray 6) Toast bread slices in pre-heated oven at 180 deg cel for five minutes 7) Serve hot out of the oven with freshly grated cheese (optional) Fresh garlic, parsley and butter:

You could even make these on little squares of toast if you didn't have a baguette.

I served this on Easter with mini melba toasts and a baguette, and enjoyed the leftovers on toast the next day.

Spread on toasted baguette slices and sprinkle with Parmesan cheese.

Toast baguette slices 6 minutes on baking sheet in oven.

Slice baguettes horizontally, leaving one long side attached like hot dog bun; lightly toast on grill for 2 to 3 minutes.

Her Blackberry Cheese Toast is made with blackberries, cream cheese, and cream fraiche on a slice of French baguette topped with blackberries and a sprig of mint.

The briny olives and capers are so good on toasted baguettes.

While the soup is simmering, add the 2 slices of baguette to the oven for 5 minutes, cut a couple slices of gruyere cheese and queso Manchego, divide the slices of cheese on top of the toasted breads, season with a little dried parsley and add the slices of cheesy toast to the oven for about 8 minutes, until the cheese is melted and has a lightly browned crust on top

Toast the bread: Cut your baguette and lightly butter each slice on one side.

Our go - to summer lunch meal is grilled vegetable sandwiches on a toasted baguette with a caper dressing and goat cheese.

So, with the combination of freshly picked zebra tomatoes and creamy burrata, all you have to do it throw it on top of a toasted piece of baguette with a drizzle of olive oil and dust the top with some flaked salt and pepper.

Mix it all up and serve on a toasted baguette.

Serve warm or at room temperature on toasted baguette slices, sprinkled with additional chopped parsley and some dill weed.

On top of a nice, lightly toasted crusty bun or baguette..

Spread the guacamole on the toasted baguette pieces, top each one with a succulent shrimp and garnish with some crumbles of feta cheese.

Place 1 toasted baguette slice on top of each bowl of soup and cover with mozzarella.

Serving with baguette is a fun idea — have you ever tried toasting the baguette with a bit of cheese on top?

Place the baguette slices on a large baking sheet and toast them for about 15 minutes, until they are golden and crisp.

Slice the pork thinly and serve on toasted baguette with mayo, mustard, and red onion relish with the lime juice.

If you don't have time to assemble these crostini before guests arrive, simply mound the topping in a bowl set on a platter, and surround the bowl with toasted baguette slices.

I was eating mine on toasted baguette slices.

Place the baguette on a large baking sheet; bake until lightly toasted, 15 to 20 minutes.

Serve on toasted slices of baguette.

If using, spread on some mayonnaise and then the hoisin sauce mixture in the toasted French bread baguette.

Try them on a toasted baguette, on a sandwich, tossed with pasta, next to a steak for my hubby, or of course with a fork.

-- tossed with white and whole grain linguine — combined with whole grain linguine and veggie noodles — as a pizza base — baked with chicken or as a topping for chicken or fish — spread on toasted baguette slices and shredded Parmesan for a tasty spin on bruschetta

Jeanette, I just became contented with a simple hunk of toasted baguette for breakfast, and now you go and dangle these utterly delicious, wholesome beauties on my screen.

Layer the nectarines, arugula, and burrata cheese on the pices of toasted baguette (crostini) and drizzle with a touch of extra virgin olive oil.

Serve on toasted baguette with lettuce, tomato slices and Vanilla Chili Aioli.

Mix it in with mashed potatoes for a luscious roasted garlic mashed potatoes recipe, spread it on Italian bread or French baguette, or spread it on toasted Italian bread before you add bruschetta topping.

I spread it on toasted baguette and topped it with sliced radish, fresh peas and a little parsley...

I can eat this pesto right off the spoon, but it's also lovely on a lightly toasted demi baguette, and topped with crunchy sprouts (see serving suggestions, after the recipe), sliced almonds or chopped pistachios and cilantro.

The Big Nasty — A half - pound of Black Angus roast beef served open - face on a toasted baguette with gravy and cheddar - jack cheese.

The Italian — Black Forest ham and salami, topped with provolone cheese, lettuce, tomatoes, red onions, tri-colored bell peppers, black olives, Italian vinaigrette, salt, pepper and spicy brown mustard on a toasted baguette.

Tastes amazing served on toasted baguette slices!

Social plates will be priced between $ 6 and $ 12 with bites including: tempura green beans made with pepper jelly and cream cheese; bacon jam served with baked brie on a toasted baguette; SPAM croquettes served with jalapeño creamy mustard; and «Devil's Eggs» topped with crispy pancetta and caviar.

Offer slices of buttered fresh baguette or toasted pitas brushed with olive oil, cubes of cheese, plus cold cuts and vegetables sliced up with a mustard - honey dip on the side (just mix equal parts regular mustard and liquid honey).

Lightly toasted goat's cheese on a bed of Mediterranean roasted vegetables with a raspberry and balsamic vinegar jus might be fine for the posh cafés of Kensington, but it doesn't taste so good after a week lingering in a soggy baguette.

Spread rest of avocado on half of toasted baguette.

Spread herb goat cheese mixture on a toasted baguette slice and top with grilled zucchini to serve.

Brush each slice of baguette with olive oil and toast on one side until crisp.

Even served it on toasted baguette rather then celery.