Sentences with phrase «toasted wheat bread»

Oven roasted turkey and imported ham with honey mustard dressing, crispy bacon, lettuce, and tomato, The Citadel is topped with melted Swiss and cheddar cheeses and served on toasted wheat bread.

basil white bean spread, fresh tomato, avocado, local sprouts, and pickled onion on toasted wheat bread (v)(add chipotle tempeh +3.5)

Arrange eggs salad on top a slice of toasted wheat bread.

Not exact matches

A beautiful whole wheat bread, perfect for toast and real marmalade or for sandwiches and ale.

This is best enjoyed with some crispy toasted whole wheat flat bread to dip into the soup.

Try it on oatmeal, on pancakes or French toast, on ice cream, or by itself — I even spooned it onto a lightly toasted slice of whole wheat fig & pecan bread.

Filed Under: All Recipes, Breakfast, French Toast, Vegetarian / Vegan Tagged With: Breads, Breakfast, French Toast, High Protein, Lightened Up, Low calorie, Low Fat, Peanut Butter, Quick and Easy, Taylors Favorites, Whole Wheat

My perfect BLT and the one I grew up eating (not that there's much of a differentiation between what you're probably used to), was simple — perfectly ripe farmer's market tomatoes (or garden tomatoes) dusted with a little bit of salt and pepper and layered with crisp iceberg lettuce, at least four pieces of crispy bacon (flimsy bacon is a crime in my household) and then smooched between toasted whole - wheat sandwich bread smothered with light mayo.

In A Breading Of: Toasted Wheat Crumbs, Water, Corn Flour, Wheat Flour, Corn Starch, Sugar, Palm Oil Shortening, Baking Powder, Salt, Spices.

6 oz shiitake mushrooms 1 can (15.5 oz) lentils, rinsed and drained 3/4 c fresh whole wheat bread crumbs (from 1 slice) 1 lg egg 1/4 c chopped celery 1 1/2 Tbsp fresh thyme 2 tsp Dijon mustard 1 c chopped onion 4 oz mild goat cheese 6 Tbsp fine yellow cornmeal 3 tsp olive oil 4 whole wheat buns, toasted 1/4 c chopped roasted red bell peppers 1/4 c watercress

Classic bread texture (i.e. moist and spongy), great fresh from the bag or toasted, and good for anyone who misses whole wheat.

My girls eat pretty healthy breakfasts: eggs, toast, fruit, whole wheat waffles, healthier cereal... so sometimes I like to treat them with muffins or a yummy bread.

She now bakes at least one loaf of 100 % whole wheat bread a week for sandwiches and toast, but this week, I got back in the kitchen and made a vegan variation on our favorite recipe and spiked it with Bob's Red Mill 8 Grain Hot Cereal.

The trade - off is the full, sweet, nutty taste of unadulterated whole wheat, which is enhanced when the bread is toasted.

I am a serious fan of artisan - type walnut breads, especially the whole wheat sort, loaded with walnuts, which toast up brilliantly, and are a super treat with cheese.

1 Tablespoon olive oil 1 medium onion, chopped 1 to 2 cloves garlic, minced 3 vegan eggs = 3 Tablespoons ground flaxseed 1/4 cup + 1 Tablespoon water 2 teaspoons ground cumin 1 Tablespoon chili powder 1 teaspoon dried Mexican oregano (or regular dried is fine) 1 cup low - sodium black beans, drained and pureed 1/4 cup chopped parsley 1/3 cup almonds, toasted and chopped 1/3 cup sunflower seed, toasted 1 1/2 cups soft bread crumbs (we used 3 slices sprouted wheat bread) 1 cup oat flour 1 Tablespoon low - sodium soy sauce 1 cup finely grated carrot if frying: flour for dredging olive oil or canola oil for frying

We tasted 10 brands of whole wheat bread to find one hearty enough for buttered toast and mustardy sandwiches alike.

I made mine on middle - eastern flatbread, Lisa used good old toasted whole - wheat bread.

Two slices of whole wheat bread, toasted (Carefully read the ingredients to ensure there is no sugar or other ingredients that are not real / whole foods.

You could certainly make this french toast recipe using some fancy gourmet french bread, but I needed to use up the rest of the wheat bread in the fridge.

Coffee of your choice with all the fixings (French Roast, Sumatra, Jamaican Me Crazy (flavored), or Decaf)- $ 25 French Toast Platter - with Honey Wheat or Cinnamon Swirl bread and Blueberry Syrup - small (6) $ 44 / large (12) $ 82, Real Maple Syrup - $ 6 / $ 12 Assorted Breakfast Pastries - Raspberry / Blueberry Muffins, Coffee Cake, Banana Bread.

Snack on tomato crostini: in the oven, toast whole wheat bread till crusty, then top with tomato sauce, herbs, a little grated cheese, and reheat until the cheese melts.

To make your own bread crumbs: Toast 2 pieces of whole wheat bread, and then throw in a blender or food processor until crumbs form.

Dough: 200 grams active levain (float tested: see below) 900 grams white bread flour 100 grams whole wheat flour 700 grams warm water, plus 50 grams (divided) 20 grams salt 315 grams walnuts (toasted and roughly chopped) 180 grams dried cranberries (I refreshed mine in hot water so they plumped up a bit) Grated zest of 2 oranges

3/4 cup freshly made bread crumbs from whole wheat bread (just throw a piece of bread in the food processor) 1/3 cup chopped toasted pecans 1 tablespoon olive oil 1/3 cup finely chopped onion 2 cloves garlic, minced 1/2 teaspoon dried oregano 3 to 4 ounces extra firm tofu (1/4 of one package) 1 teaspoon nutritional yeast 1 teaspoon balsamic vinegar 1/2 teaspoon salt 1/4 teaspoon pepper 12 ounces baby bella mushrooms (about 16)

Filed Under: Breads, Breakfast, Oats Tagged With: bread, breakfast, celiac, don't need to toast, GF, gluten free, honey, lunch, oat, oatmeal, oats, recipe, sandwich, snack, teff, wheat free, whole grain, yeast

Best of all, this bread is chock full of whole grains including steel - cut oats and toasted wheat germ.

BREAKFAST: almond butter chocolate chip baked oatmeal almond joy granola almond joy waffles apple cinnamon baked oatmeal apple cinnamon granola apple spice oatmeal pancakes apple stuffed french toast baby step buns banana bread oatmeal banana pancakes breakfast bread chocolate overnight oats cranberry coconut granola dairy and gluten free pancakes double whole grain pancakes eggie veggie bake egg white crepes egg white veggie omelet english muffins fluffy canadian pancakes ginger bread granola ginger bread oatmeal ginger bread pancakes gluten free banana bread pancakes gluten free coconut pancakes granola healthy poptarts high protein breakfast cookies honey cloud pancakes honey nut breakfast cookies maple vanilla almond granola maple vanilla almond waffles oatmeal breakfast cookie oatmeal pancakes pancakes peanut butter and jelly pancakes peanut butter banana breakfast cookies peanut butter cup granola peanut butter granola strawberry banana baked oatmeal strawberry banana waffles turkey breakfast sausage vegan banana strawberry oatmeal squares vegan and gluten free peach crisp vegan banana oatmeal waffles vegan crepes vegan nutella granola whole grain pancakes whole grain protein bowl whole wheat pancakes

I ate the kale salad alongside Melissa's mustard and pickle - spiked tofu salad served on toasted poppy seed wheat bread.

INGREDIENTS 2 slices whole wheat bread, toasted 2 Tbsp.

While most dips are full of bad fats (think cream and mayo) and served with even more junk food like potato chips, we've found some perfectly healthy recipes that you can serve with sliced vegetable sticks, organic tortilla chips, toasted triangles of whole wheat pita bread, mini-rice crackers, you name it!

8 ounces sliced roasted turkey 8 slices 100 % whole - wheat bread, lightly toasted 8 very thin slices fresh pear or apple 4 slices cooked turkey or veggie bacon, cut in half 4 ounces Cabot Sharp Extra Light Cheddar or Cabot Sharp Light Cheddar, grated (about 1 cup) 1/4 cup cranberry - orange or whole - cranberry sauce Cooking spray

I got the traditional vegan club, which had their house marinated organic vegan tempeh bacon with smashed avocado, vegenaise, pickled red onion, tomatoes, and Scarborough Farm's greens on toasted whole wheat bread.

Two slices of avocado toast on Trader Joe's sprouted wheat berry bread.

Bread / grains: toast, pizza crust, whole wheat tortilla, bagel, pasta with and without tomato sauce, Italian bread, pancakes, stuffing, organic puffs and teether biscuits

Spread wheat bread lightly with margarine, sprinkle with cinnamon and a dash of sugar, and toast it in a toaster oven.

Spread wheat bread lightly with butter or margarine, sprinkle with cinnamon and a dash of sugar, and toast it.

One tablespoon of Nutella (say, spread over a toasted slice of whole grain bread or some whole wheat crispbread) only adds 100 calories to your day.

-- brown rice mixed with spinach and diced tomato — brown rice mixed with beans, tomato and cheese — 1/2 wheat english muffin with butter and jam — toasted cinnamon raisin bread with butter

Egg free teething biscuit recipes Recipes for wheat free teething biscuits Baby bread sticks Zwieback toast recipe Breakfast ideas for baby Should I give my baby water?

Try whole wheat bagels or toast with peanut butter, edamame, hummus on pita bread, cheese and crackers, trail mix with nuts and dried fruit, and yogurt with fruit.

Toasted whole wheat bread can be dipped into soft cream cheese.

It really depends; you could do little bits of toast, if you wanted to take a little piece of seedless rye bread, I wouldn't necessarily start off with white toast, but maybe give them some wheat toast.

Standard teething biscuit recipes Egg free French toast Wheat free teething biscuits Baby bread sticks Homemade baby finger foods Zwieback toast recipe Should I give my baby water?

It can be served on toasted whole - wheat bread or tofu that is sliced and oven - baked for 10 minutes at 350 degrees.

Ingredients: Cornflakes, eggs, low - fat milk, vanilla extract, whole - wheat bread, butter, maple syrup, fresh fruit Calories: 149 per piece (approximate) Try this recipe: Cornflake Crunch French Toast

Charred bell peppers, pitted dates, and toasted walnuts are topped with juicy pomegranate seeds to make a savory dip perfect for whole - wheat pita bread.

Toast a slice of whole wheat bread and set aside.

In reviewing some items in the list, I came across what seems and unusual result: Toasting whole wheat bread doubles the antioxidant value!

Well, my friend Kelley (who is also one of our neighbors here in Utah) is a Nutritional Biochemist and also an amazing healthy paleo chef, and she wrote this page below that you MUST check out if you want to understand exactly why wheat bread AND most gluten - free breads are killing you, and the BEST solution to still enjoy tasty breads, biscuits, pancakes, and more the healthy way... >> Why wheat bread AND most gluten - free breads are killing you, plus the BEST solution (yes, enjoy low - carb, wheat - free fluffy biscuits, flaky croissants, pancakes, french toast and more!)