Not exact matches
Line a
baking sheet with parchment, arrange the
tofu in a single layer
on the
parchment and
bake for 15 - 20 minutes, or until golden.
I press the
tofu cubes and then toss
with corn starch and then
bake on parchment lined cookie
sheet for about 30 minutes at 400 degrees.
Cut the
tofu into 2 cm batons, and place
on a
baking sheet lined with parchment paper.