Mix
together ginger syrup, 1 shot of cognac, and 1/2 cup pear juice or nectar and pour over ice.
Not exact matches
Meanwhile, whisk
together the broth, soy sauce, Worcestershire sauce,
syrup, garlic,
ginger, pepper flakes and 1 tablespoon corn starch until combined.
In a small bowl whisk
together the
ginger, vanilla and remaining 1 tablespoon maple
syrup and set aside.
Create a
ginger - infused simple
syrup by mixing
together 1 shot warm simple
syrup and 3/4 tablespoon chopped and peeled fresh
ginger.
In a small bowl, vigorously whisk
together the rice vinegar, tamari, maple
syrup, sesame oil, and
ginger.
Luscious maple
syrup, delicious pecans, cinnamon bark and
ginger root come
together for a satisfying treat anytime of the day.
In a glass measuring cup or bowl, whisk
together the tamari, maple
syrup, sesame oil, sesame seeds,
ginger, and red pepper.
> 1C (110g) dates, pitted 3 / 4C rolled oats 1 / 4C + 3T almond meal 1T cinnamon 1t
ginger 1 / 2t nutmeg 1 / 8t clove or allspice (this is optional as I didn't have either one and they turned out great) 1 / 4t pure vanilla extract 1T
syrup (optional to help things bind
together)(I use Walden Farms pancake
syrup)
Whisk
together peanut butter,
ginger, garlic, lime juice, soy sauce and maple
syrup.
- Used almond meal from Trader Joe's instead of blanched almond flour (added some flour at the end when I was mixing it all
together because it was a little wetter than I thought it should be)- Used mostly agave with about 1/8 C of maple
syrup instead of yacon - Used 1 tsp powdered ground
ginger / 1 tsp real grated
ginger - Used a little less than 1/2 C grapeseed oil (didn't measure — just read some of the above comments and didn't want to use too much oil
Stir
together applesauce, maple
syrup or honey, vinegar, cinnamon,
ginger, sage and red pepper flakes and pour over the pork roast in the slow cooker.
All you do is mix
together plain (or vanilla) yogurt with pumpkin puree, cinnamon,
ginger, a little maple
syrup, a sprinkle of chia seeds, coconut flakes and crushed walnuts / pecans, plus a handful of your fave granola.
When squash is just finished baking, whisk cider, soy sauce or tamari, maple
syrup, chili paste, cider vinegar,
ginger, garlic and cornstarch
together in a small bowl.
Mix grated
ginger, maple
syrup, peanut butter, sodium soy sauce, and some warm water in a mixing bowl and whisk it
together till the mixture turns smooth.
Toss sliced apples, maple
syrup, lemon juice, cinnamon and
ginger together.
Whisk
together peanut butter, oil, maple
syrup, tamari, grated garlic and
ginger, lime juice and a little bit of water.
In a medium bowl, whisk
together the pumpkin puree, cream cheese, 1 egg, maple
syrup,
ginger, nutmeg and salt until combined.
To make this dessert, simply add nut milk, chia seeds, maple
syrup, vanilla, cardamom, cinnamon,
ginger, cloves, and black pepper
together.
In a small bowl, whisk
together the tamari, vinegar, maple
syrup, garlic,
ginger, red pepper flakes, and sesame oil.
Mix the pumpkin puree, 1 teaspoon of cinnamon, almond milk, maple
syrup,
ginger, and nutmeg
together in a small bowl.
Melt
together Flora, muscovado sugar, treacle and golden
syrup then add cinnamon,
ginger and chopped stem
ginger (not forgetting flour of course!).
In a bowl whisk
together soy sauce, vinegar, water, garlic, algae, hot sauce,
ginger, maple
syrup and red pepper flakes.
In a large bowl mix
together broth, soy sauce, maple
syrup, tomato paste, Sriracha, lime juice, liquid smoke, garlic,
ginger, chili powder, salt and pepper.
Whisk soy sauce, hoisin sauce, sherry or cooking wine, sesame oil, cornstarch, maple
syrup or agave, chili paste,
ginger and garlic
together in a small bowl.
Shake
together TILL,
ginger liqueur, lemon juice, agave
syrup, grated
ginger, cinnamon and nutmeg in a shake filled with ice.
Meanwhile, whisk
together the remaining 2 tablespoons of tamari, the miso, maple
syrup and
ginger in a small bowl.
Honestly this cake was SO moist, and all the flavors blended perfectly — the
ginger, maple
syrup & the cardamon brought this dish
together... my mouth is watering while thinking about it again, enough said.
In a medium bowl, stir
together the chia, coconut milk, maple
syrup, turmeric, cinnamon, black pepper, vanilla and
ginger.
In a mixing bowl, whisk
together the pumpkin puree, maple
syrup, brown sugar, heavy cream, cinnamon,
ginger, cloves, nutmeg and salt.
Whisk
together the maple
syrup with the vinegar,
ginger, garlic, and pinches of salt and pepper.
Whisk
together mashed sweet potato with whole eggs, 1 egg white, 1/2 cup maple
syrup,
ginger, nutmeg, and salt.
I'll swirl
together a teaspoon each of maple
syrup and water, add spices, like
ginger and cinnamon; then drizzle it over foods like oatmeal, yams, baked fruit, or roasted carrots.
Make the Dressing: In a small bowl, whisk
together the vinegar, lemon juice, maple
syrup, cinnamon, salt, oil, applesauce, and
ginger until combined.
In a small bowl, whisk the maple
syrup, coconut aminos, 1 tsp sesame oil, ground
ginger, red pepper flakes and black pepper
together.
«All you do is mix
together plain (or vanilla) yogurt with pumpkin puree, cinnamon,
ginger, a little maple
syrup, a sprinkle of chia seeds, coconut flakes and crushed walnuts / pecans, plus a handful of your fave granola.