Sentences with phrase «together in a mortar»

They have been stirred together in a mortar, and the two elements have completely neutralized each other in a compound which is neither history nor interpretation, but mystical rhapsody and poetry of devotion, not so much a theology as a half - Gnostic Christian theosophy — history turned inside out in order to reveal its inner meaning, but ceasing to be history in the process.

All of the ingredients are pounded together in a mortar until they are very smooth, and then are cooked in coconut milk until a silky sauce is formed.

Grind the paprika, cumin and fennel together in a mortar and pestle.

Mash the garlic and salt together in a mortar.

Pound the garlic and salt together in a mortar until it is a paste, then stir into the tahini.

Another bait: Take equal quantities of sheep's suet and cheese, and pound them together in a mortar for a long time; with them take flour and moisten; after that mix with honey and make up into balls.

Not exact matches

In present - day Afghanistan, Timur ordered the construction of a tower made out of live men, each stacked on top of another, and cemented together with bricks and mortar.

Some big companies are limiting telecommuting for just that reason: to get team members back together in brick - and - mortar locations.

The Spirit of Christ is the mortar of love and truth that we all are bound with together, and God himself dwells in us, reconciling the world to himself.

For thousands of years, Mesoamerican cooks have been grinding together chiles and tomatoes in rough stone mortars and today, salsa remains a part of every meal in Mexico, enlivening eggs at breakfast, fish tacos at lunch and hearty soups at dinner.

In a mortar and pestle or food processor, mash together the garlic, fish sauce, chili oil and lime.

I make my guacamole in a stone mortar and pestle and those flavors just get pulverized together.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

In a mortar and pestle or bowl, mash together the garlic, jalapeno, cilantro, salt, and pepper to make a paste.

In a pestle and mortar grind together your salt, dried basil, and garlic into a paste.

Shred about 1/8 cup of aged queso Manchego cheese into the mortar, season with sea salt and freshly cracked black pepper and mix everything together, now slowly drizzle in about 2 - 3 tablespoons of extra virgin Spanish olive oil while you continue to mix, cover with seran wrap and add to the fridge

Begin my making the yogurt aioli first, finely mince 2 cloves of garlic and add them to a mortar, using a pestle, pound the garlic until you form a paste, then add 1 cup of Greek yogurt, 1 teaspoon of freshly squeezed lemon juice, season with sea salt and freshly cracked black pepper and mix everything together, then slowly pour in 1 tablespoon of extra virgin Spanish olive oil into the mortar while you continue to stir, cover the mortar with seran wrap and add it to the fridge

Grinding ingredients together in a rough bowl - shaped mortar called a molcajete is the traditional method for making many salsas.

You can make this by hand in a mortar and pestle (or by crushing the petals together with a wooden spoon and plenty of elbow grease), or you can dump the petals and some sugar into a food processor or blender and let the machine do the work.

Finely mince 1 clove of garlic, add it to a mortar and pound it with a pestle until you form a paste, then add 1 cup of Greek yogurt, 1/2 teaspoon of balsamic glaze, 1/2 teaspoon of fresh lemon juice, 1/2 teaspoon of dried dill, season with sea salt and freshly cracked black pepper and mix everything together, then slowly pour in about 1 tablespoon of extra virgin Spanish olive oil while you continue to stir, once finished cover with seran wrap and add the sauce to the fridge

In Haiti, a mortar and pestle is used to mash the ingredients together, but a food processor or blender makes it come together much faster.

To make the yogurt aioli, finely mince 1 clove of garlic, add it to a mortar and using a pestle pound down on the garlic until you form a paste, then add 1 cup of Greek yogurt, 1/2 teaspoon of lemon juice, 1/2 teaspoon of dried parsley, season with a generous pinch of sea salt and freshly cracked black pepper, and mix everything together, then slowly pour in about 1 tablespoon of extra virgin Spanish olive oil while you continue to mix, cover with seran wrap and add to the fridge

To make the garlic aioli, finely mince 2 cloves of garlic and add them to a mortar, using a pestle pound down on the garlic until your form a paste, then add 1 egg yolk, 1/2 teaspoon of lemon juice and a pinch of sea salt, start SLOWLY pouring in about a 1/4 cup of extra virgin Spanish olive oil while you mix everything together (without stopping), once you reach a mayonnaise like consistency, the garlic aioli is done, cover with seran wrap and add to the fridge

DIRECTIONS: In a pestle & mortar, pound together the garlic, ginger, chilli and lemongrass until roughly combined but not too smooth.

In a wooden mortar or pestle, crush together the garlic, chile, peanuts and shrimp.

Crush all ingredients together with a mortar and pestle, or pulse in a blender.

Whichever spices are chosen to blend with the chiles, they are first roasted separately and then are ground together in a chakki, a stone mill, or in a kootani, an iron mortar and pestle.

Using a mortar and pestle, grind the grilled ingredients together with the salt until blended but still chunky (phrik num should ideally be in long strands or strips).

Buildings have been blessed by egg concoctions smeared on them, eggs buried under them, as well as eggs mixed in the mortar holding them together.

You can blitz in a food processor for maximum texture, but I've been known to just chop things up and mix them together or use my mortar and pestle if I don't feel like cleaning the whole thing.»

To make the jerk paste, either pound the ingredients together using a mortar and pestle or place them in a blender or food processor adding the oil to make a paste.

Pulse together the topping ingredients, except the olive oil, in a food processor (or pound with a mortar and pestle) into coarse crumbs.

In a biofilm, cellulose is like «the mortar to hold together all the bricks,» says study coauthor Lynette Cegelski, a chemical biologist at Stanford University.

Typically, this consists of two wall coverings assembled with roughly placed stones of volcanic tuff (opus incertum), together with a core of smaller stones set in a lime - mortar grout (opus caementicium).

The Right One / Together Dating (300,000 + members at 60 + U.S. locations) is the largest brick and mortar dating service in the industry along with elove.com, their online hybrid.

PRESS RELEASE — Sep 30 — The Right One / Together Dating, the world's largest brick - and - mortar dating service, has relocated their corporate headquarters in Norwell, Mass..

Process the basil, garlic, and pine nuts, together with a little salt and pepper, to a paste in a food processor (or use a mortar and pestle for a more authentic result).

While pricing and delivery are uniquely tied together, brick - and - mortar pet retailers also understand that information, service and a human connection all still play a major role in not only surviving, but thriving in today's industry.

For this dish, we make a paste by pounding together different ingredients in a mortar.

Lubaantun in the south of the country, was probably constructed to be an administrative center, and is worth visiting for its large stone blocks, which are fitted precisely together without the use of mortar.

Travel by coach today to the remarkable Pont du Gard, built in about 50AD, using solid blocks hewn from the nearby rock - with no mortar to hold them together.

The HOS are also creative, having to pair together items to create the object: for instance, «herbs» were made by moving a bunch of leaves over to the mortar and pistle in a corner.

They were really good at putting together a «store front» in alignment with our brand and the feel of our brick and mortar store — and they did it quickly!

«The cost of duplicating an existing home, when you factor in the expense of buying bricks and mortar and putting it all together, is going to be more expensive.»

slightly lighter color in the areas where the mortar would be... and not just one flat black for the bricks, blend a few close colors together.

Step 1) To make the marinade, put all the ingredients in a small food processor and pulse until very finely chopped, or pound together using a pestle and mortar.

Step 1) Crush nearly all the basil leaves (reserve about 5) and the olive oil together in a pestle and mortar and leave to sit while the pizza dough proves.